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Knife Store

Japanese Knives

HANDCRAFTED JAPANESE KNIVES

Timeless handmade art for cooking
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Paper Knife PN-001 10cm
New
Paper Knife 10cm PN-001
This paper knife is a compact and convenient tool designed for opening letters, parcels, and other paper-handling tasks. Its 10 cm blade is crafted from high-quality stainless steel, ensuring durability, corrosion resistance, and sharpness retention. The blade is carefully polished and allows for easy and safe cutting without damaging paper. Its minimalist and practical design makes it convenient for everyday use both at home and in the office. Made in Japan, this knife guarantees high-quality materials and craftsmanship. It will become a reliable assistant for office, household, and creative tasks.
€6.37

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Sujihiki Japanese kitchen knife Shigeki Tanaka Ginsan Majiro 24cm
New
Sujihiki Kitchen knife Shigeki Tanaka Ginsan 24cm Majiro
This Japanese slicer knife, crafted by master craftsman Shigeki Tanaka, is designed for precision slicing of meat, fish, and vegetables. It's ideal for thin slicing, carpaccio, filleting, and other tasks. The 24 cm blade is crafted from premium Ginsan steel, surrounded by stainless steel sheaths. The handle is crafted from ebony, which is known for its strength, durability, and pleasant texture. The knife weighs 280 g. Like all Japanese kitchen knives, this slicer requires careful handling: it is not intended for slicing frozen foods or bones, and it is not recommended to wash in the dishwasher.
€306.77

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Santoku Japanese kitchen knife Yoshimi Kato Aogami Super S/S clad Cherry D-903 17cm
New
Santoku Kitchen knife Yoshimi Kato Aogami Super S/S clad Cherry 17cm D-903
The D-903 Santoku knife is handcrafted by master craftsman Yoshimi Kato. The 17-centimeter blade, crafted from exceptional Japanese Aogami Super steel, stays sharp for a long time and sharpens easily to a razor-sharp edge thanks to its high carbon content. The Aogami Super steel is framed by stainless steel sheaths with a refined black finish. The ergonomic, traditional cherry wood handle fits perfectly in the hand. This knife, created by Yoshimi Kato, a student and relative of the legendary Hiroshi Kato, requires delicate handling: do not put it in the dishwasher or use it for cutting very hard foods.
€262.15

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Japanese kitchen knife Teruyasu Fujiwara Petty TF-2104 15cm
New
Kitchen knife Teruyasu Fujiwara Petty 15cm TF-2104
This Japanese petty kitchen knife by Teruyasu Fujiwara is suitable for precision and small kitchen tasks. The 150 mm long blade is crafted from Shirogami #1 (White Steel), a high-carbon steel renowned for its exceptional quality. The core is encased in black-coated stainless steel sheaths. The traditional Japanese wa-type handle is crafted from natural magnolia wood and complemented by a buffalo horn bolster. This combination of materials ensures lightness, excellent balance, and emphasizes the classic style of Japanese kitchen knives. It is important to remember that Japanese knives have a thin and hard core, so they are not intended for use with frozen or other extremely hard foods. The knife is not dishwasher safe.
€270.12

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Bunka Japanese kitchen knife Matsubara Hamono Shirogami, stainless clad KT-614 17cm
New
Bunka Kitchen knife Matsubara Hamono Shirogami, stainless clad 17cm KT-614
This bunka knife, produced by Matsubara Hamono (Tanaka Kama Industry), exemplifies Japanese kitchen craftsmanship. The bunka is a small, all-purpose knife with a sharp tip, ideal for a wide range of tasks. Its 17-centimeter blade is forged from Shirogami (White Paper) steel, known for its high carbon content. For protection and aesthetics, the blade is framed with blackened stainless steel sheaths. The ergonomic octagonal "wa" handle is crafted from fine walnut. It should be noted that this knife is not dishwasher safe. High-carbon Shirogami steel requires careful care: hand wash and dry thoroughly immediately after each use. For optimal blade care, we recommend using camellia oil.
€190.44

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Gyuto Japanese kitchen knife Kenshiro Hatono Shirogami KH-1109 21cm
New
Gyuto Kitchen knife Kenshiro Hatono Shirogami 21cm KH-1109
The Kenshiro Hatono Japanese Gyuto chef's knife is an authentic example of traditional craftsmanship, handcrafted by master craftsman Kenshiro Hatono. The 210 mm blade features a core of high-carbon Shirogami #1 (White Steel) steel—one of the purest and most prized steels in Japan. Renowned for its exceptional sharpness, ease of sharpening, and ability to form an extremely fine cutting edge, the core is protected on both sides by stainless steel sheaths, making it easy to maintain and enhancing the knife's practicality for everyday use. The blade's surface is finished in the traditional nashiji style—a matte, slightly rough texture that emphasizes the authenticity of the piece and reduces food sticking during cutting. The Japanese wa-type handle is crafted from light maple wood and complemented by a walnut bolster, creating an elegant contrast of materials and a pleasant balance in the hand. This handle ensures a confident grip and comfort, even during extended work. Like all high-quality Japanese knives, the Kenshiro Hatono Gyuto requires careful handling. It is not dishwasher safe; it is recommended to hand wash and dry thoroughly after each use. The knife comes in a branded box, making it an excellent choice for both personal use and as a gift for someone who appreciates authentic Japanese kitchen knives.
€213.55

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Gyuto Japanese kitchen knife Ittetsu Hokiyama Hamono Petty IWH-108 21cm
New
Gyuto Kitchen knife Ittetsu Hokiyama Hamono Petty 21cm IWH-108
The 210 mm long Ittetsu Hokiyama Hamono gyuto chef's knife embodies Japanese blacksmithing traditions, adapted for the modern kitchen. The heart of the knife is a forged blade made of Ginsan (Silver Steel) from Hitachi Metals. This high-quality stainless steel combines the sharpness of carbon steel with the practicality of stainless steel, providing excellent edge retention and balanced hardness for daily use. The blade's surface is decorated with a traditional Nashiji pattern—a matte, slightly rough texture reminiscent of pear peel. This not only gives the knife a unique, handmade look, in keeping with the wabi-sabi philosophy, but also prevents food from sticking. The natural walnut wa handle fits perfectly in the hand, providing balance and comfort. Its warmth and elegance harmoniously complete the knife's traditional appearance. Dishwasher safe.
€134.66

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Japanese kitchen knife Ittetsu Hokiyama Hamono Petty IWH-102 13.5cm
New
Kitchen knife Ittetsu Hokiyama Hamono Petty 13.5cm IWH-102
A small kitchen petty knife with a 135 mm blade. The blade is made of stamped Ginsan (Silver Steel) by Hitachi Metals. The handle is made of walnut wood. The blade has a Nashiji coating—a matte, slightly rough surface with a fine, uneven texture reminiscent of the skin of a ripe pear. Nashiji is part of the Japanese philosophy of wabi-sabi, which values ​​natural imperfection and the "handcrafted character" of a product. Japanese kitchen knives are not dishwasher safe.
€102.79

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Bread knife Ittetsu AUS-10, pakka IWC-202 30cm
New
Kitchen knife Ittetsu AUS-10, pakka 30cm IWC-202
A Japanese bread knife with a 30 cm blade. The serrated blade, crafted from triple-layer AUS-10 steel, ensures a confident, clean, crumb-free cut, easily handling both crispy crusts and soft crumbs. The European-style handle is made of stabilized pakkawood—a material known for its strength, moisture resistance, and pleasant tactile feel. The knife fits comfortably in the hand and is well-balanced, making it comfortable to hold, even after extended use. Like all Ittetsu knives, this bread knife is handcrafted in Echizen, Japan—a region with centuries-old blacksmithing traditions. Thanks to this handcrafted craftsmanship, each piece possesses an authentic character: slight variations in appearance are possible. This is not a flaw, but rather part of the philosophy and charm of a true Japanese knife. The knife weighs 360 g. Hand washing and regular wiping dry are recommended.
€62.95

 In stock

Bread knife Ittetsu AUS-10, pakka IWC-201 25cm
New
Kitchen knife Ittetsu AUS-10, pakka 25cm IWC-201
A Japanese bread knife with a 25 cm blade. The blade is crafted from three layers of AUS-10 steel. The European-style handle is made of stabilized pakkawood. This bread knife is not dishwasher safe. Ittetsu knives are handcrafted, have an authentic look, and may vary slightly from those shown in the photographs and dimensions. Made in Echizen, Japan. Weight: 345 g.
€59.76

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Gyuto Japanese kitchen knife Takeshi Saji VG-10 Colored Damascus HA-11207 18cm
New
Gyuto Kitchen knife Takeshi Saji VG-10 Colored Damascus 18cm HA-11207
This Japanese chef's knife, handcrafted by the accomplished master Takeshi Saji, features an 18-cm blade crafted from striking rainbow Damascus steel with a core of high-quality VG10 steel. The elegant handle is crafted from quince wood. The knife weighs approximately 250 grams. Takeshi Saji is recognized as one of Japan's leading smiths specializing in traditional kitchen knives. His craftsmanship has been recognized with numerous awards from the Fakui Prefectural Government, and he is a member of the prestigious Japanese Knifemakers' Guild. In 1994, he was awarded the title of "Master Guardian of Traditional Crafts."
€361.61

 In stock

Folding knife Kanekoma Higonokami Large size, silver handle SPС-LL 9.5cm
New
Folding knife Kanekoma Higonokami Large size, silver handle 9.5cm SPС-LL
The largest folding knife in the Higonokami line features a 95-mm blade crafted using sanmai technology. The Aogami steel core is securely protected by sheathing. The knife features a traditional friction lock and a silver-tone brass handle. This simple yet functional tool will allow you to experience the spirit of Japanese tradition. The knife weighs approximately 70 grams and comes in a branded cardboard box.
€17.52

 In stock

Kurobara Tsubaki Camellia Oil for japanese knives care 100 ml TCO100
Kurobara Tsubaki Camellia Oil for japanese knives care 100 ml TCO100
Japanese Camellia Oil Kurobara Tsubaki for the care of carbon steel knives. Volume 100 ml. Carbon steel is prone to rust, especially when in contact with moisture and acids. Camellia oil forms a thin protective film that prevents oxidation. Safe for use on kitchen knives and food applications. Made in Japan.
€8.79

 In stock

Knife Sharpener Arkansas Sharpeners Ceramic bar 300 mm AC46
Knife Sharpener Arkansas Sharpeners Ceramic bar 300 mm AC46
Ceramic Sharpening Stick Arkansas fits to carbon blades sharpening. It is 30 cm overall, ceramic stik is 17.8 cm. Shaprener has a wooden handle.
€4.70

 In stock

Knife Sharpener Arkansas Sharpeners Ceramic bar 216 mm AC71
Knife Sharpener Arkansas Sharpeners Ceramic bar 216 mm AC71
Ceramic Sharpening Stick Arkansas fits to carbon blades sharpening. It is 8.5" (21,6 cm) overall, without handle. 
€2.42

 In stock

Knife Sharpener Arkansas Sharpeners Ceramic bar 114 mm AC72
Knife Sharpener Arkansas Sharpeners Ceramic bar 114 mm AC72
Ceramic Sharpening Stick Arkansas fits to carbon blades sharpening. It is 4.5" (11,4 cm) overall, without handle. 
€1.61

 In stock

Kurobara Tsubaki Camellia Oil Spray 245ml TCO101
Kurobara Tsubaki Camellia Oil Spray 245ml TCO101
Camellia Oil is mainly used for high-quality knife to maintain cutting and shining quality or to protect against any rust, corrosion and discoloration. 245 ml bottle.
€13.71

 In stock

Automatic knife Böker Magnum Final Flick Out Black 01SC062 8cm
Folding knife Böker Magnum Final Flick Out Black 8cm 01SC062
The term "Final" in the name of the Magnum Final Flick Out signifies that the automatic knife offers maximum quality for its price point. The completely clearance-free blade movement, incredibly strong spring and precise push button were previously unthinkable at this product level, but it is the masterful design that makes this black-handled pocketknife a smooth, slimline object of desire. The spearpoint blade with a pronounced ricasso is made from stainless 440A steel. An integrated clip (tip-up) and a lanyard hole complete the design. Weight is 75 g.
€27.85

 In stock

Kiritsuke Japanese kitchen knife Seki Kanetsugu Zuiun 9305 21cm
Kiritsuke Kitchen knife Seki Kanetsugu Zuiun 21cm 9305
Seki Kanetsugu Zuiun Kiritsuke 21 cm. Kiritsuke bocho combines the qualities of “usu-ba” (thin-bladed) and “yanagi-ba” (thin- and long-bladed) knives. But it is crafted to be double edged as opposed to conventional single-edged ones, making it suitable for cutting any type of food by bringing the blade straight down onto the item. As the pointed part of the blade is modeled after a sword, it is also suitable for preparing dishes that involve techniques requiring the use of the tip, such as decorative cutting.The Zuiun is a special model manufactured to celebrate the company's centennial. Seki Kanetsugu Zuiun knives have blades with a wavy “hamon” pattern similar to Japanese swords. In its current incarnation, Seki Kanetsugu Cutlery has been making modern blades that realize the characteristics of Japanese swords--unbreakable, unbending and very sharp. The company also infused the Zuiun with the spirit of such swords. The blade is made of Damascus steel that uses powdered stainless steel SPG2 for the core material. Finely sharpened by artisans, the surface of the blade features a scudding cloud-like pattern. It is also forged into a V-shaped "hamaguri-ba" clam blade, reflecting a characteristic of Japanese swords.
€262.95

 In stock

Automatic knife Buck Knives 110 Folding Hunter Auto 0110BRSA-B 9.5cm
Folding knife Buck Knives 110 Folding Hunter Auto 9.5cm 0110BRSA-B
Buck 110 Auto Folding Hunter version. One of America’s best-selling knives is now available as an automatic! The 110 Auto is easily deployed with the push of a button, readying the 420HC blade quickly and efficiently. Featuring the same classic Macassar Ebony Dymondwood handles and brass bolsters as the nonautomatic 110 you love, the 110 Auto will easily become a new collectible.Closed length: 4 7/8" (12.4 cm)Made in the USA.
€199.20

 In stock

Aoyoshi Tee Spoon 555268 - 1
Sold out
Aoyoshi Vintage Shovel Tee Spoon 555268
Tee Spoon Vintage Shovel series, lenght is 112 mm. Unique design. Aoyoshi processed the stainless steel surface like the damage processing of the jeans, and put out a worn-out texture. Aoi is the world's first stainless steel processing technology. As a texture of vintage, there are irregularities and scratches on the surface.Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
€3.22

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Tactical knife Cold Steel Нож Cold Steel Chaos Double Edge  CS80NTP 19cm - 1
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Fixed blade Knife Cold Steel Chaos Double Edge 19cm 80NTP
Taking inspiration from the classic "Trench Knives" from both World Wars of the last century, Cold Steel has developed a series of new tactical fixed blades that are suitable for the challenges faced by today's modern day warriors. Cold Steel Chaos series fixed blades are equipped with unique "D" ring guards made from reinforced 6061 aluminum, allowing for an incredibly secure and comfortable grip while protecting the hand both from incoming attack and damage while striking or cutting an opponent who's covered in body armor, ammo, flashlights, magazines and gear! Their extra thick 1055 carbon steel pommels are tapered to concentrate the percussive force of a hammering strike, and their full tang SK-5 High Carbon steel blades are expertly heat treated for maximum performance. Their tough Secure-Exª sheaths are Molle-Lok and Tek-Lok compatible, with rugged adjustable Cor-Ex belt loops and retaining straps for a secure and reliable lock up when not in use.The Chaos series combine maximum safety and security with extreme performance and combat potential.
€87.65

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Taktinen kynä Rough Rider Black 1853
Sold out
Tactical pen Rough Rider Black 1853
Tactical pen Rough Rider with twisted blade. Pen is 5-3/8″ overall, black aluminum construction. Pen has 2.25" twisted stainless 440A blade, pocket clip and black standard ink cartridge.
€7.26

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Automatic knife Böker Magnum Classic Auto Wood 01RY911 8.4cm
Sold out
Folding knife Böker Magnum Classic Auto Wood 8.4cm 01RY911
The modern Magnum Classic Auto folder features innovative materials and a strong spring mechanism. The 440A blade has a light stonewash finish and opens automatically with a push button. Push the button again to close the blade. The handle materials is rosewood. With a clip (tip-up) and lanyard hole.  
€32.67

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Knife Store MyGoodKnife

Trademark and stores MyGoodKnife.com are owned and operated by the Finnish company Lämmin Tuuli OY, (VAT FI 24322020), founded in 2011.

Our range includes handmade Japanese kitchen knives, the best folding knives, as well as a large range of fixed blade knives for various tasks. You can also buy traditional Finnish knives, kitchenware, accessories for kitchen and camping and much more from us.

We sell only original products and work directly with manufacturers and distributors of the best knife brands. MyGoodKnife is the official distributor of Tojiro Co.Ltd (Japan), Sumikama (Kasumi). Premium retailer Nesmuk (Germany), Buck knives (U.S.A.). Official partner of Extrema Ratio Knives Division, Marttiini, Mcusta knives, Custom Knife Factory, Opinel, Böker, Zwilling (J.A. Henckels), Claude Dozorme, Seki Kanetsugu and many others.

Since 2013, our online store has been open, as well as a store and warehouse in Lappeenranta at Valtakatu, 52. 2018-2024, the second knife shop worked in the center of Helsinki: at Mannerheimintie, 52. To modernize our processes and improve our service, we decided to close the showroom store in Helsinki on 31.01.24.

For 12 years we have been delivering knives to most countries of the world. We ship your orders from our own stock in Finland: from Lappeenranta.

We try to ship orders placed on weekdays as quickly as possible: on the same or the next business day.

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