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Agotado
Navaja Claude Dozorme Clos Laguiole juniper 1.60.126.47
The Laguiole Waiter's Corkscrew by Claude Dozorme features curved, contoured, juniper wood handles for convenient and comfortable grip. This allows you to open bottles delicately without damaging or breaking the cork. This Waiter's Corkscrew includes a foil cutter, bottle cap remover and heavy-duty lever. Beautiful tool with intricate spine work and excellent craftsmanship. Conveniently stores in the included leather pouch.
99,19 €

Agotado

Agotado
Karesuando Hunting axe Small Brown 3639-00
El hacha de caza pequeña de la fabricación Karesuondokniven está hecha a mano. Sirve para desollar, tallar madera o encender leña para la caza. ¡Este hacha de caza no está diseñada para cortar leña! Longitud total 230 mm. El mango de abedul rizado marrón ha sido tratado con aceite para lograr un hermoso acabado y una mayor duración. También la parte del mango hecha de asta de alce. Se incluye una funda de cuero marrón. 
219,35 €

Agotado

Agotado
Karesuando Hunting axe Small Natur 3638-00
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Small hunting axe from Karesuondokniven manufacture is a handmade. It fits for skinning, carving wood, or kindling making  hunting. This hunting axe is not designed for chopping wood! Overall length 230 mm. The natural curly birch handle has been oil treated for a beautiful finish and to last longer. The part of handle made of moose antler. Included is a brown leather sheath. Gift box includes diamond sharpener.
192,74 €

Agotado

Agotado
Cuchillo de hoja fija Karesuando Large Hunter Brown 16cm 3619-00
El cuchillo De Caza Karesuando Large Hunter Brown 3619-00 fabricación está hecho a mano con material de la naturaleza. El mango ligeramente doblado está hecho de abedul rizado, asta de reno con detalles en latón. La hoja está fabricada en acero inoxidable 5Cr14Mov. La funda de cuero incluida se sujeta fácilmente a su cinturón antes de salir al bosque. Longitud total 270 mm. Longitud de la hoja 160 mm. Ancho de hoja 28 mm.
201,61 €

Agotado

Agotado
Cuchillo de hoja fija Karesuando Galten 10cm 3511-00
El cuchillo De Caza Karesuando Galten 3511-00 es uno de los cuchillos de caza más populares. Como todos los cuchillos Karesuondokniven Galten están hechos a mano con material de la naturaleza. El mango está hecho de abedul rizado con detalles en el latón. La cuchilla está hecha de Sandvik de acero inoxidable 12C27. Longitud total 210 mm. Longitud de la cuchilla 100 mm. Ancho de la cuchilla 24 mm.
158,06 €

Agotado

Agotado
Karesuando Hunting Axe Vuogas Brown 4042-00
Hunting Axe Vuogas Brown 4042-00 de la fabricación Karesuondokniven es hecha a mano.¡No está diseñado para cortar leña! Longitud total 260 mm. El mango de abedul rizado marrón ha sido tratado con aceite para un hermoso acabado y para durar más. Se incluye una vaina de cuero marrón. 
225,81 €

Agotado

Agotado
Karesuando Hunting Axe Vuogas Natur 4041-00
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Hunting axe Vuogas from Karesuondokniven manufacture is a handmade. It fits for skinning, carving wood, or kindling making  hunting. This hunting axe is not designed for chopping wood! Overall length 260 mm. The natural curly birch handle has been oil treated for a beautiful finish and to last longer. Included is a brown leather sheath. Gift box includes diamond sharpener.
225,81 €

Agotado

Agotado
Karesuando Hunting Axe Brown 4014-00
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Big hunting axe from Karesuondokniven manufacture is a handmade. It fits for skinning, carving wood, or kindling making  hunting. This hunting axe is not designed for chopping wood! Overall length 280 mm. The curly birch brown handle has been oil treated for a beautiful finish and to last longer. Included is a brown leather sheath. Gift box includes diamond sharpener.
233,87 €

Agotado

Agotado
Karesuando Hunting Axe Natur 4013-00
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Big hunting axe from Karesuondokniven manufacture is a handmade. It fits for skinning, carving wood, or kindling making  hunting. This hunting axe is not designed for chopping wood! Overall length 280 mm. The natural curly birch handle has been oil treated for a beautiful finish and to last longer. Included is a brown leather sheath. Gift box includes diamond sharpener.
193,55 €

Agotado

Agotado
Cuchillo de hoja fija Böker Applegate-Fairbairn 4.5 11.7cm 120644
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From the very beginning, it has been a natural to complement the classic Applegate-Fairbairn with a smaller version. It was therefore high time to finally also get this project going for the very successfully updated, modernized version 5.5 from Bill Harsey. The 4.5 has a four-and-a-half inch blade length with every virtue of its big brother, yet is more compact, with better handling and improved carrying comfort. The proportions were carefully adapted to the new scale to maintain the undisputed strengths of this concept without compromises. The N690-blade and the parrying element feature a durable stonewash finish. Sand-blasted canvas mircata handle scales Shipped with premium cordura sheath. Overall 22.2 cm. Bl. 11.7 cm. Thickness 4.9 mm. Weight 168 g.
225,00 €

Agotado

Agotado
Cuchillo de cocina Gyuto Miyabi 5000MCD chef 20cm 34373-201-0
El cuchillo Gyutoh 34373-201-0 de Miyabi 5000MCD es una herramienta de excepcionales propiedades de corte. Gracias a su perfecto balance, el mango garantiza un trabajo efectivo y sin esfuerzo proporcionándole un control máximo al cortar. El filo es simétrico con un ángulo de 19 grados que proporciona a la hoja de doble afilado Honbazuke unas excelentes cualidades de corte que permiten realizar con facilidad las tareas más delicadas. La hoja está formada por un núcleo de acero en polvo, MicroCarbide MC63, recubierto por 100 capas de acero. Estas son la base del característico adamascado que hace que cada cuchillo sea realmente único. La hoja CRYODUR está además endurecida al frío a 196º C en un proceso especial que logra una dureza aproximada de 63 Rockwell. La forma “D” del mango es realmente atractiva a la vez que facilita el uso del cuchillo. Está hecho de abedul Masur. Esta hermosa madera se caracteriza por una veta que forma dibujos únicos de líneas y franjas entrecruzadas. 
345,97 €

Agotado

Agotado
Navaja Farfalli Uniq Burgundy 3.2cm L003
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Sommelier Knife Uniq Burgundy with plastic handle. Opening a good bottle of wine with a premium sommelier knife is a true pleasure. The new sommelier knife model is handcrafted in Italy and provides secure and well-balanced handling due to its ergonomic shape. The professional steward's implement has ideal support and leverage spacing and is equipped with a long cork screw and a small blade.
7,26 €

Agotado

Agotado
Navaja Farfalli Prestige Santos wood 3.2cm L001
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Sommelier Knife Prestige with santos wood handle. Opening a good bottle of wine with a premium sommelier knife is a true pleasure. The new sommelier knife model is handcrafted in Italy and provides secure and well-balanced handling due to its ergonomic shape. The professional steward's implement has ideal support and leverage spacing and is equipped with a long cork screw and a small blade.
48,39 €

Agotado

Agotado
Navaja Böker Club Knife Burlap 7.2cm 114909
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Boker Club Knife Burlap is the elegant brother of the famous Boker sports knife, known in North America as the Camp Knife. With almost the same dimensions, however, the shape is continuous and is not interrupted by recesses for the tools. The characteristic metal bracket for attaching a knife chain is also missing from the Club Knife. In addition to the scales made of structured burlap micarta, the slipjoint knife is characterised by the use of brass liners and the carbon steel O1 as blade material, which is hardened to 60 HRC. To emphasise the authenticity of the knife, the blade is given a special acid-wash finish, which also protects it from harmful environmental influences. A tight spring holds the blade in open position as well as at 90 degrees. The decorative bolsters of the Club Knife are made of nickel silver and are decorated with a finely milled groove. The long nail nick, also called Long Pull, has fine serrations and thus allows the lighting of suitable matches. Handmade in the Boker knife manufactory Solingen. Boker Club Knife Burlap weighs 67 g.
92,70 €

Agotado

Agotado
Cuchillo de cocina Santoku Miyabi 5000MCT MIZU 18cm 32917-181-0
El cuchillo de chef japonés Miyabi MIZU 5000MCT Santoku MIZU 32917-181-0 con sus 18 cm de longitud es ideal para cortar y picar verduras, hierbas y también carne, pescado y otros productos. Esta serie 5000MCT tiene un núcleo de MC 63, polvo de microcarburo (63 HRC) cubierto con 2 capas de acero inoxidable Cryodur endurecido con hielo. El filo tiene un ángulo de 19°. Acabado martillado (Tsuchime) que evita que los alimentos se peguen a la hoja y mango ergonómico de micarta. Se recomienda lavar a mano únicamente, mantener y afilar en una piedra de afilar y se debe evitar el uso de tablas de cortar de vidrio, cerámica o piedra. Fabricado en Seki, Japón.
225,00 €

Agotado

Agotado
Herramienta multiuso Victorinox swiss pocket knife Camper 1.3613.71
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Victorinox Camper is a medium Swiss pocket knife with 13 functions. When you hear the words Swiss Army Knife, chances are you think of the legendary Officer's knife. And that legend continues with the Camper pocket knife. Along with the tent, the sleeping bag and the portable camping stove, the Camper has achieved essential status for anyone looking to spend some quality time in the great outdoors. Weigt is 74 g. Size 91 mm. Tools are:1.large blade2. small blade3. can opener4. screwdriver 3 mm5. bottle opener6. screwdriver 6 mm7. wire stripper8. reamer, punch and sewing awl9. corkscrew10. wood saw11. toothpick12. tweezers13. key ring
25,00 €

Agotado

Agotado
Cuchillo de Entrenamiento Cold Steel FGX dentada 12.7cm 92EAA
Balisong Cold Steel FGX es de 6 "cerrado. El cuchillo tiene una hoja dentada de 5". La hoja y el mango con acabado negro están hechos completamente de Griv-Ex™, moldeado por inyección. Peso 2.2 oz.
17,66 €

Agotado

Agotado
Navaja Böker Rangebuster Verde 7.7cm 111914
La Rangebuster 111914  es una navaja de bolsillo tradicional que se desarrolló en los EE. UU. para su uso en la agricultura ya en el siglo XVIII. El cuchillo ligero y comparativamente simple recuerda al Solingen Hippekniep, pero está equipado con un bloqueo trasero confiable. La hoja de punta caída con acabado satinado hecha de N690 endurecido con hielo con 60 a 61 HRC está provista de una molienda plana y se abre usando la muesca de clavo tradicionalmente dentada. Como material del mango se utiliza micarta canvas verde oliva, los remaches decorativos son de latón. Gracias a las escalas del mango contorneado y la construcción estrecha y liviana, el Boker Rangebuster es extremadamente cómodo de sostener y, por lo tanto, logra la transformación de un cuchillo de trabajo a un cuchillo de caballero. Hecho a mano en la fábrica de cuchillos Boker en Solingen.
79,84 €

Agotado

-37,00 € Agotado
Navaja Bear&Son Bear Song VIII Gray 10.2cm 800-SS-S
Navaja mariposa Bear OPS Song VIII Gris con hoja de 102 mm de acero inoxidable 154CM y acabado satinado. Mangos de acero fresado. Navaja Balisong Bear&Son Song VIII fabricada en EE. UU. Peso aproximado: 150 g.
99,29 €
136,29 €

Agotado

Agotado
Cuchillo de cocina Mutsumi Hinoura 15cm MHC-1103
Petty knife handmade by Mutsumi Hinoura.  Ideal for cutting vegetables and meat that are too small for a Chef’s knife. Blade length 150 mm. Blade of this petty knife is made of Shirogami #2 iron clad steel. Handle - baked chestnut. Weight is 155 g. This  knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
112,10 €

Agotado

Agotado
Cuchillo de cocina Santoku Kajibe 16.5cm KJB-001
Kajibe santoku knife with blade length 165 mm. Traditional Japanese chestnut handle. Blade of this Kajibe santoku knife is made of Aogami #2 iron clad steel. Kajibe knives are hand-forged by master blacksmith Kunio Ishikawa and his son. This santoku knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
141,13 €

Agotado

Agotado
Cuchillo de cocina Kiritsuke Sukenari Aogami Super 21cm S-417
Sukenari kiritsuke knife with blade length 210 mm. Traditional Japanese octagonal magnolia handle. Blade of this Sukenari knife is made of 3 Layered S/S Clad Aogami Super. This kiritsuke knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products.
258,06 €

Agotado

Agotado
Cuchillo de cocina Santoku Sukenari Aogami Super 19cm S-410
Sukenari santoku knife with blade length 190 mm. Traditional Japanese octagonal magnolia handle. Blade of this Sukenari knife is made of 3 Layered S/S Clad Aogami Super. This santoku knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products.
254,03 €

Agotado

Agotado
Cuchillo de cocina Gyuto Miyabi 5000MCT MIZU 20cm 32911-201-0
El cuchillo de cocina japonés Miyabi MIZU 5000MCT Gyutoh MIZU 32911-201-0 con sus 20 cm de longitud es adecuado para cortar y separar pescado y carne. Su punta puntiaguda y robusta permiten realizar cortes limpios. Esta serie 5000MCT tiene un núcleo de acero en polvo con microcarburo MC 63 (63 HRC) cubierto con 2 capas de acero inoxidable Cryodur endurecido con hielo. El filo tiene un ángulo de 19°. Acabado martillado (Tsuchime) que evita que los alimentos se peguen a la hoja y mango ergonómico de micarta. Se recomienda lavar a mano únicamente, mantener y afilar en una piedra de afilar y se debe evitar el uso de tablas de cortar de vidrio, cerámica o piedra. Fabricado en Seki, Japón.
225,00 €

Agotado