Dragon by Apogee

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Dragon by Apogee Recurve Steak Knife Set 00817 14cm
Dragon by Apogee Recurve Steak Knife Set 14cm 00817
Dragon by Apogee Recurve Steak Knife Set includes 4 knives. Knives are 23,5 cm overall with 14 cm satin finish partially serrated stainless blade. Black polypropylene handle. Stainless guard.
41,85 €

In magazzino

Dragon by Apogee Magnetic Bamboo Sheath 00814
Dragon by Apogee Magnetic Bamboo Sheath 00814
Dragon by Apogee Magnetic Bamboo Sheath is designed to fit 26,7 cm x 3,8 cm carving or slicing knife. Made of renewable, environmentally friendly bamboo. Magnets located along the edge of sheath. Vent hole at end of sheath to promote drying.
20,16 €

In magazzino

Gyuto (coltello da chef) Coltello da cucina giapponese Dragon by Apogee Storm Chef 00863 22.9cm
Gyuto (coltello da chef) Coltello da cucina Dragon by Apogee Storm Chef 22.9cm 00863
Dragon Storm chef´s knife is a powerhouse food prep blade. Measuring in at 9" and with a gentle edge curvature, both push cuts and rocking motions are easy and comfortable to perform while slicing, dicing, mincing and chopping your way to a delicious meal. The ergonomic G10 handle fits in the hand as a natural extension of the body and the decorative center rivet adds a touch of class. The acid-etched American BD1N stainless steel cutting edge extends fully from tip to heel, so the entire blade can be maintained and sharpened properly. Overall length 14". Blade length 9". Weight 7.7 oz. Recommended hand-washed.
Winner of the Kitchen Knife of the Year at 2019's BLADE Show, the Dragon Storm series of knives is a cut above the rest. 
126,61 €

In magazzino

Coltello per sfilettare Dragon by Apogee Storm 0550 14cm
Coltello da cucina Dragon by Apogee Storm 14cm 0550
Dragon Storm Fillet knife has a narrow design perfect for both detail deboning, and trimming of meat. The thin blade and curved tip make cutting through meat fast and easy. The blade is made from Apogee's acid etched American BD1N stainless steel and is sharp and durable. The black G10 handles are grippy even when wet and thanks to the center rivet design, gorgeous to look at. Overall length 10.47". Blade length 5.5". Weight 5.2 oz. Recommended hand-washed.
Winner of the Kitchen Knife of the Year at 2019's BLADE Show, the Dragon Storm series of knives is a cut above the rest. 
104,84 €

In magazzino

Coltello da Chef Dragon by Apogee Storm Fusion 00862 21.6cm
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Coltello da cucina Dragon by Apogee Storm Fusion 21.6cm 00862
Dragon Storm Fusion chef´s knife is designed to be the perfect all-around knife for any kitchen. Based primarily upon a blend of the chef and nakiri knives, the Fusion features a gently curved edge to accommodate both a rocking and a push cut motion. Forged from 2.5 mm thick acid-etched BD1N nitrogen-enriched stainless steel from the USA, the spine maintains much of its thickness from bolster to tip. This helps transfer more cutting power through each stroke and provides better control at the tip of the blade. The Fusion can be used in place of a cooks knife and excels at prepping and chopping vegetables, slicing meat, mincing garlic and dicing onions. Overall length 13.22". Blade length 8.5". Weight 9.2 oz. Recommended hand-washed.
Winner of the Kitchen Knife of the Year at 2019's BLADE Show, the Dragon Storm series of knives is a cut above the rest. 
157,00 €

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Dragon by Apogee è un marchio americano di coltelli da cucina creato con l'obiettivo di combinare l'artigianato giapponese con gli standard ingegneristici americani. Il fondatore del marchio, Jason Williams, desiderava creare un coltello che combinasse l'affilatura di un coltello tradizionale giapponese con la durevolezza richiesta da una cucina professionale.

La caratteristica principale dei coltelli Dragon è l'utilizzo dell'acciaio americano ad alto tenore di carbonio BD1N, temprato a 63 HRC. Questo acciaio offre un'eccellente tenuta del filo e resistenza alla corrosione. La maggior parte dei coltelli è dotata di manici in G10.

La linea Dragon by Apogee comprende modelli universali: coltelli da chef, santoku, coltelli da affettare, coltelli per verdure e altri. Questi coltelli sono realizzati in Giappone.