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Cuchillos De Mesa
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Dragon by Apogee Recurve Steak Knife Set includes 4 knives. Knives are 23,5 cm overall with 14 cm satin finish partially serrated stainless blade. Black polypropylene handle. Stainless guard.
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Steak knife Hen&Rooster Jumbo 4pcs includes four steak knives. Knives are 9" (22,9 cm) overall with 4.25" (10,8 cm) satin finish 440 stainless serrated blade. Brown wood handles. Stainless bolster(s). Full tang.
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Steak knife Hen&Rooster Black Wood 6pcs includes six steak knives. Knives are 9.25" (23,5 cm) overall with 5" (12,7 cm) satin finish 440 stainless blade. Black wood handles. Stainless bolster(s). Full tang.
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Steak knife Chicago Cutlery Rustica 4 pcs have high carbon stainless blade. Knives have walnut handles. Includes four 9.88"(25,1 cm) overall steak knives with 5" (12,7 cm ) blades.
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Steak knife Chicago Cutlery Essentials 4 pcs have high carbon stainless blade. Knives have black polymer handles. Includes four 8.63" (21,9 cm) overall steak knives with 4.5" (11,4 cm ) serrated blades. Each knife comes in a clear reusable protector for convenient knife storage at home.
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Steak knife WildSteer KOOK is 8.75" overall. Steak knife has 4" satin finish X46Cr13 stainless tanto blade. Stainless handle with decorative corkscrew design. Black leather sleeve.
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La cuchilla de corte está protegida en ambos lados por 63 capas adicionales, que tienen características de alta resistencia a la corrosión. La cuchilla de la cuchilla fluye suavemente hacia el mango, que también está hecho de varias capas. No se presta a la descomposición, y para una fijación confiable en la mano hay un patrón especial de Micarta en capas que le permite sostener con confianza el cuchillo incluso con una mano húmeda.
No cortar alimentos congelados o huesos.Lava tu cuchillo con agua templada y una esponja suave. Si es necesario utiliza detergente neutro. Seca completamente el cuchillo con un paño suave. Nunca lo laves en el lavavajillas. Mantén afilado tu cuchillo utilizando piedras de afilar de alta calidad y con el grit adecuado. Una hermosa envoltura de regalo convierte un cuchillo tojiro en un maravilloso regalo.
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Originally released by Ontario Knife Company decades ago, the Viking Steak Knives are a classic OKC product returned from Valhalla under the venerable Robeson Cutlery brand. The re-imagined Viking knives set now features four knives made with Sandvik® steel and exotic hardwood handles.
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For every kitchen there is Ontario Agilite® Steak Knife Set of 4. The Steak Knife has a wide curve at the point and a fine serration to easily cut through meat without excessive tearing and subsequent loss of moisture and flavor. Not recommended for the dishwasher.
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Seki Kanetsugu Nami Steak knife Wine colour. Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
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Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
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