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Cuchillo de hoja fija Steel Will Argonaut Clip Point 16cm SW800
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Tactical knife Steel Will Argonaut Clip Point SW800 has 16cm blade made of AUS-8 steel. TPR handle with deep grooves ensures slip resistance, even when handled with wet or slippery hands. Two-side hand guard provides safety while performing even the most intense tasks. Full length 30,7cm. Sheath of the knife made of polymer.   
79,84 €

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Navaja Fox Knives Titanium Black 6.5cm FX-599TiC
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Fox Knives karambit FX-599TiC features premium ELMAX steel with a 2.55" long swedged blade with a black PVD coating. A lockbar insert ensures the longevity of the milled titanium frame lock. The milled texture extends through the carbon fiber and chamfered edges keep things comfortable.  The backspacer and back ring are constructed from a single piece of titanium which matches the coyote-colored finish of the frame itself. Combined with jimping on the thumb ramp and flipper tab and prominent finger grooves, the 599 TIT offers a secure grip. The FX-599TiC presents multiple options for blade deployment, either with the thumb cutout, a flipper tab or the integrated wave opener. The high-performance ELMAX steel is a third-generation powdered steel that offers virtually no non-metal inclusions and the powder-metallurgy process reduces the grain size and creates an extremely uniform distribution of carbides. With superior performance to S30V, ELMAX offers greater toughness and better edge holding. Fox Knives karambit FX-599TiC weighs 80 g.
253,23 €

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Cuchillo de cocina Yanagiba Hideo Kitaoka Shirogami 24cm CN-2208
Handmade yanagiba knife by Mr. Hideo Kitaoka with a great Shirogami carbon steel on the 24 cm blade. Handle made of a natural pakkawood. The Yanagiba is a Japanese single-beveled knife, originally designed for sushi and sashimi. Hideo Kitaoka in Takefu, Fukui Province specializes in the production of high-quality single-edged kitchen knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
145,16 €

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Cuchillo de cocina Gyuto Sukenari Slender 27cm S-6412
Kiritsuke Gyuto knife Sukenari Slender S-6412 with 27 cm blade. The blade is made of powder steel Damascus SG-2. Heat-treated to 63-64 HRC, the R2/SG2 powder steel offers extraordinary back-the-edge thinness and edge retention. This knife has a unique natural wooden texture of octagonal Bocote wood handle, which has a buffalo horn ferrule. This Sukenari japanese knife is not allowed to wash in dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese knives bones and meat with bones, coconuts and other nuts, other hard products.
523,39 €

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Cuchillo de hoja fija Extrema Ratio Satre S600 Black 6.8cm 0410000222BLKS6
El Extrema Ratio Satre S600 Negro es un cuchillo de cuello versátil, fabricado para uso diario, supervivencia y bushcraft. También es ideal como cuchillo de reserva junto a otro más grande. El Satre fue diseñado en colaboración con el Master Advanced F.I.S.S. Daniele Dal Canto (Federación Italiana de Deportes y Supervivencia Experimental). El mango y la hoja están hechos de una sola pieza de acero. No tiene cachas. Esto hace que el cuchillo de cuello sea muy plano, por lo que puedes llevarlo discretamente bajo la camisa o la chaqueta. La hoja está hecha de acero austriaco Böhler S600 (64 HRC). Se trata de un acero inoxidable con gran retención de afilado que también se utiliza para herramientas quirúrgicas. El S600 es muy duradero y se puede afilar hasta que quede bien afilado.
128,23 €

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Navaja Uzi Occam's Razor 8.9cm FDROR01
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Folding knife Uzi Occam's Razor FDROR01 has 8,9 cm black stonewash finish stainless blade. Knife is 10,8cm closed. Black stonewash finish stainless handle. Occam's Razor has pocket clip.
28,22 €

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Navaja Tekut Pecker EDC 7 5.7cm LK5063H
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Folding knife Tekut Pecker EDC 7 LK5063H with 5,7cm blade. Slim-design precision knives. Blade made of 7Cr17MoV, titanium-nitride coated. 10 cm closed. Very light and elegant EDC knife.
16,12 €

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Navaja S-Tec 7cm TS005
Folding karambit knife S-Tec TS005 is 20,3 cm overall with 7 cm black stonewash blade. Blade of the knife made of stainless steel. Handle made of G10. That knife comes with black nylon belt sheath.         
26,61 €

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Cuchillo de hoja fija SOG Gambit 6.6cm GB1001CP
Karambit knife SOG Gambit GB1001CP with total length of the knife 18.5 cm. The 6.6 cm blade made of 7Cr17MoV steel. Black handle from GRN.  Designed to handle multiple uses including personal protection, utility tasks, and more, the SOG Gambit is built to perform at all times. SOG Gambit comes with belt sheath made of nylon.
35,48 €

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Navaja SOG Kilowatt 8cm EL01CP
Folding knife SOG Kilowatt EL01CP with 8cm long blade made of AUS-8 steel.  Three separate systems address wire from fine multi strand all the way up to cable. There is a stripper bar for wire sizes of 10-22, an adjustable spring-loaded UTP/wire stripper in the back, a hole stripper that uses the main blade. Finger grooved black reinforced nylon Schematic handles. The product is equipped with a pocket clip.
55,64 €

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Cuchillo de hoja fija SOG conjunto de 3 11.2cm F041TN-CP
These SOG F041TN-CP throwing knives are not only fun to sail through the air, they are practical as well. Protected by SOG's hardcased black coating, they are extremely scratch resistant. Their balance, aerodynamics, and proportions make them great throwing knives. For the same reasons, they also make great back-up field knives. Handles are wrapped with paracord or use without it and you have three knives for the price of one! Includes nylon sheath that safely carries all three.
54,84 €

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Cuchillo de cocina Spyderco Minarai Bunka Bocho 19.9cm SCK18PBK
El cuchillo de cocina japonés Spyderco Minarai Bunka Bocho K18PBK está diseñado por el cuchillero de renombre mundial Murray Carter, el heredero oficial de una línea de herrería japonesa de 420 años de antigüedad. Minarai significa literalmente "mirar y aprender". Esta es una forma típica japonesa de describir el papel de un estudiante. Con este espíritu, la serie Minarai incorpora cinco exquisitos cuchillos con hojas duraderas de acero inoxidable CTS BD1N y mangos de polipropileno moldeado por inyección. Una maravillosa combinación de diseño tradicional probado en el tiempo y materiales contemporáneos ultramodernos. La longitud de la hoja del Minarai Bunka Bocho es de 19,9 cm. Se recomienda lavar el cuchillo a mano.
153,23 €

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Herramienta multiuso Ruike M61 Medium M61B
Multitool Ruike M61 Medium M61B is 9.53cm closed. Blade and tools are made of 12C27 Sandvik stainless steel. Black G10 handle. Tools include: Large blade, glass breaker, tweezers, corkscrew, pliers, wire cutter, saw blade, nail cleaner, scissors, large screwdriver, bottle opener, wire crimper, small screwdriver, belt/cord cutter, reamer with sewing eye, keyring, drill, facer, fishing line pliers.
64,44 €

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Cuchillo de hoja fija Cold Steel Italian Dagger 32.4cm 88ITD
La daga italiana de acero frío es una espada larga italiana de acero frío más pequeña, pero casi idéntica. La daga tiene una forma puntiaguda con una hoja de doble filo. ¡Perfecto como herramienta de parada, hoja de repuesto o simplemente como una hermosa daga para usar en el cinturón!
199,20 €

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Barebones Japanese Nata 17.8cm 2126
El hacha japonesa Nata Barebones es tan hermoso como funcional. La hoja de 18 cm de fácil afilado cuenta con acero inoxidable de espiga completa 4Cr14mov de 5 mm de espesor, ideal para trabajos al aire libre versátiles. Con un bisel ancho y un peso considerable, este hacha maneja el corte controlado, la división de leña y el recorte con facilidad. El borde extralargo lo convierte en una opción para podar, descortezar y quitar ramas. El mango de nogal liso y duradero de madera dura reduce la vibración en la mano y resiste el agrietamiento con el tiempo. Detalles intencionales como el anillo de cordón de cobre elevan este hacha a una calidad impresionante. El hacha Nata es la herramienta perfecta para exteriores para agregar a su arsenal en la naturaleza.
64,52 €

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Navaja Claude Dozorme Thiers Verrou 2 plumas de arrendajo 9cm 5.90.206.57
Original handle with real jay feathers. The knife that has an amazing mechanism also has a beautiful handles which will be appreciate by the hunters, fishermen and any outdoor lovers. Each Thiers Verrou knives is delivered in its own dark grey box, including a guarantee, which reminds of the Volvic’s dark stone, a symbolic material of the Auvergne region.
127,42 €

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Cuchillo de hoja fija Smith&Wesson Boot Black 10.1cm 1160816
The Dagger Smith&Wesson Boot Black SW1160816 whis black finish false edge high carbon stainless spear point blade. The blade is 10,1 cm and comes with a blackrubber handle with lanyard hole. Black plastic sheath. 
31,45 €

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Navaja EOS Serpent Gray 10.1cm EOS074
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The EOS Serpent Gray EOS074 is a great butterfly knife made from the finest materials. The stonewashed blade is made of CTS-XHP stainless steel, and both handles are made of titanium. The bearing system ensures a very smooth running of the mechanism. Made in the USA.
266,94 €

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Navaja Böker Barlow Expedition 6.4cm 112941
Como una navaja de bolsillo liviana con junta deslizante, la Boker Barlow Expedition 112941 maneja casi todos los trabajos de corte diarios sin esfuerzo. La característica forma de lágrima de la Barlow se remonta a las navajas de bolsillo inglesas del siglo XVII, lo que la convierte en uno de los modelos más antiguos de todos. En esta versión, está equipado con cachas contorneadas realizadas en Canvas Micarta verde oliva, mientras que los cabezales y las platinas son de latón mate arenado. El contraste de color resultante recuerda la privación de las expediciones de descubrimiento de tiempos pasados. La hoja satinada está hecha de acero N690 y se abre con un clavo. La seguridad operativa de la cuchilla aumenta con un tope de 90° al abrir y cerrar la hoja. Hecho a mano en la fábrica de cuchillos Boker en Solingen.
100,77 €

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Cuchillo de cocina Ittetsu Usuba Forge-welded 18cm IJF-11141
Designed specifically for cutting vegetables the Japanese kitchen knife Ittetsu Usuba IJS-11141 with 180 mm forge-welded blade made of Shirogami #2 carbon steel. As another tool in the kitchen, the Usuba knife can become invaluable when preparing traditional Japanese cuisine. The oval shaped handle is made of magnolia wood. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
108,87 €

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Cuchillo de cocina Yanagiba Ittetsu Forge-welded Shirogami 2 27cm IJF-11125
The japanese knife Ittetsu Yanagiba IJF-11125 with 270 mm blade. Forge-welded blade is made of Shirogami #2 carbon steel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Rub with mineral oil. Handle is made from magnolia and has good water resistance. This knife has a bevel on only one side of the blade, to help achieve even slices. Ittetsu knives are handmade in Echizen city, Japan.
143,55 €

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Cuchillo de cocina Yanagiba Ittetsu Forge-welded Shirogami 2 24cm IJF-11124
Cuchillo japonés para sushi y sashimi Ittetsu Yanagiba IJF-11124 con hoja de 240 mm de longitud. El mango ergonómico está hecho de madera de magnolia. La hoja, con afilado de un solo lado, está hecha de acero al carbono Shirogami #2. Este cuchillo no se puede utilizar para cortar huesos, frutos secos, productos congelados ni otros productos muy duros. El acero al carbono es susceptible a la corrosión, por lo que debe almacenarse seco y limpio. Solo se permite el lavado a mano con agua tibia y secado obligatorio. Los cuchillos Ittetsu se fabrican a mano en la ciudad de Echizen, prefectura de Fukui, Japón.
111,29 €

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Cuchillo de cocina Ittetsu Mioroshi Forge-welded 24cm IJF-11116
Japanese kitchen Ittetsu Mioroshi IJF-11116  knife with 240 mm forge-welded blade made of Shirogami #2 carbon steel. Mioroshi is perfectly suited to filleting and portioning fish, but it can also slice fish quite well. Mioroshi is a knife like a cross between a sashimi knife and a deba knife. The blade is long and is thicker than shobu but thinner than deba. The oval shaped handle is made of magnolia wood. The blade is single bevel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry. Ittetsu knives are handmade in Echizen city, Japan.
135,00 €

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Cuchillo de cocina Santoku Kunio Masutani VG-10 Damascus 14cm M-3246
Kunio Masutani knife M-3246 with 15 cm blade. The very sharp, rustproof blades are ground on both sides and consist of a Damascus steel construction with a robust VG-10 core. The black handle is made of pakkawood. Not allowed to wash in dishwasher.
79,84 €

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