Mcusta Zanmai

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Cuchillo de cocina Mcusta Zanmai Classic Damascus 11cm HKC-3001D
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.The Mcusta Zanmai Classic Petty knife is a robust peeler knife with white Corian handle. A knife for both professionals and home chefs. The blade of Mcusta Zanmai Classic Petty knife is coated with 33 layers of Damascus steel and has a VG-10 core. The handle is made from Corian, a composite material that consists of 2/3 natural minerals and 1/3 acrylic with pigment. Blade length: 11 cm
100,80 €

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Cuchillo de cocina Mcusta Zanmai Classic Damascus 23cm HKC-3014D
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Mcusta Zanmai Classic Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cutting crusty bread and cake easily, allowing you to glide through without creating excessive crumbs and also works well to slice large fruit such as pineapple or watermelon. Zanmai Classic features a beautiful 33-layer Damascus design, encased with a high quality 'super steel' VG-10 core for ultimate sharpness and long lasting edge retention. 61 Rockwell blades display hardness, toughness, and flexibility. The 9-12° blade angle is finished in Zanmai's perfect Hamaguri V-Cut form, making it incredibly sharp and the ideal structure to cut food effortlessly.
149,18 €

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Somos distribuidores oficiales de la marca Mcusta Zanmai

Los cuchillos Mcusta Zanmai se presentaron por primera vez en el famoso American Shot Show en 2005 por Marusho Industry Inc. Los cuchillos Mcusta ('Machine Custom Knives') se fabrican en Seki, el corazón de la cuchillería japonesa desde el siglo XIII. La empresa japonesa Mcusta fabrica cuchillos muy elegantes y de alta calidad. Sus cuchillos, cortados con láser, se ensamblan a mano y se distinguen por el uso de variedades de madera únicas, como el cocobolo o el ébano.

En 2019, el equipo de MyGoodKnife entrevistó a Tomohiro Hasegawa, presidente de Marusho Industry