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Kasumi HM Paring knife 9 sm. Kasumi HM series. The super hard alloy VG-10 is used as a core material of the blade. This knife has a three-layered structure that holds the core material with corrosion-resistant stainless steel from both sides. Seki’s skilled artisans are responsible for assembling the blade. Hammered Series knives pattern are hammered with many tiny indentation creates air pockets when cutting to prevent food from sticking. Special tempering of the VG10 blade core create an edge retention that far surpasses other brands of similar kitchen knife. The handle is made in POM, material that makes it comfortable, resistant, hygienic and long lasting. There are only best kitchen knives in MyGoodKnife’s range.
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Product Benefits 1. Knife: longer durability of the blade sharp due to the tempering process. 2. Fork: stainless steel thickness and stamped blade provide high resistance to the product, avoiding damages. 3. Rustic and natural handles. 4. Long lasting shine.
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1. Knife: longer durability of the blade sharp due to the tempering process.
2. Fork and spatula: stainless steel thickness and stamped blades provide high resistance to the products, avoiding damages.
3. Rustic and natural handles.
4. Long lasting shine.
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1. Stainless steel blades.
2. Skewers with heat-resistant bakelite handles.
3. Fork and knife with polypropylene handles.
4. Bottle opener with handle of ABS plastic.
5. Polypropylene cutting board.
6. Dishwasher safe.
7. Long lasting shine.
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Product Benefits
1. Knife: longer durability of the blade sharp due to the tempering process.
2. Fork, meat tongs and skewers: stainless steel thickness and stamped blades provide high resistance to the products, avoiding damages.
3. Rustic and natural handles.
4. Long lasting shine.
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The Byrd Cara Cara 2 G-10, G-10 is an epoxy filled woven glass fiber composite venerated as a handle material for it's lightweight strength and ability to shun chemicals and extreme temperatures.
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This is a frame-lock knife with smooth and reliable deployment, innovative tactical coatings, and the quality of a Buck knife for an affordable price. The Bones® is a modern and high-tech design, with special attention to ergonomics, including a curved handle with grip points. These grip points are built-in at three critical pressure points to ensure a secure grasp. To keep this knife at its lightest, the skeletal framework minimizes material weight, while maintaining strength. The blade is partially serrated for added performance. The knife features a one-hand ambidextrous open blade deployment with a thumb stud.
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Great BBQ-set. Longer durability of the blade sharp due to the tempering process. The blade made of forged stainless steel DIN 1.4110 with up-to-date heat theatment consisting of quenching, sub-zero and tempering, which ensures a high hardness range between 55 and 58 HRC, it means a greater strength and a high performance if cut. Durable treated wood handle. Impact and high temperature resistant. Dishwasher safe. Long lasting shine.
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Knife and carving fork: stainless steel blades. Sharpener: 8" carbon steel bolster with hard-chrome coating. Polywood handles (treated wood) assembled with aluminium rivets. Cutting board.
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6" stainless steel blade with plain edge. Polypropylene handle injected directly on the tang.
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Stainless steel blades. Polywood handles (treated wood) assembled with aluminium rivets. Cutting board. In Brazil, a barbecue is a synonym for tradicion, celebration and joy. Maybe this is the reason why the Brazilian barbecue is one of the most respected in the world. In this country, the tradiicon originated in the southern pampas which is the same placewhere Tramontina was born. This is why Tramontina is so proud of offering a complete range of products in excellent steel, polywood and with state-of-the-art technology.
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Knife: longer durability of the blade sharp due to the tempering process. Fork and meat tongs: stainless steel thickness and stamped blades provide high resistance to the products, avoiding damages. Rustic and natural handles. In Brazil, a barbecue is a synonym for tradicion, celebration and joy. Maybe this is the reason why the Brazilian barbecue is one of the most respected in the world. In this country, the tradiicon originated in the southern pampas which is the same placewhere Tramontina was born. This is why Tramontina is so proud of offering a complete range of products in excellent steel, polywood and with state-of-the-art technology.
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Blade made of the highest quality stainless steel associated with efficient heat treatment sub-zero, giving a great resistance to wear the wire. Polypropylene handle with antimicrobial protection that inhibit odor and stains caused by bacteria, mould and mildew.
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TOPS t-shirt
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