Catalog

Gyuto Couteau Japonais Tojiro Shippu Black FD-1595 24cm
Gyuto Couteau de cuisine Tojiro Shippu Black 24cm FD-1595
Shippu Black series from Tojiro features a 63 layered Damascus Steel blade with a VG-10 core. The blades are anodized black to highlight the elegant patterning.The chestnut wood handle is both beautiful and practical.
298,57 €

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Gyuto Japanese kitchen knife Tojiro Shippu Black FD-1593 18cm
Gyuto Couteau de cuisine Tojiro Shippu Black 18cm FD-1593
The Shippu Black series from Tojiro features a 63 layered Damascus Steel blade with a VG-10 core. The blades are anodized black to highlight the elegant patterning.The chestnut wood handle is both beautiful and practical.
194,32 €

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Santoku Japanese kitchen knife Tojiro Pro F-895D 17cm
Santoku Couteau de cuisine Tojiro Pro 17cm F-895D
This series knives are superior for sharpness and maintenence for re-sharpening due to special alloy steel which is made from stainless steel and sandwiched high purity iron ore with low temperature gas reduction method. Tornade pattern handle is proud of superior design which become familiar with more use.
137,64 €

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Utility kitchen knife Tojiro Pro Petty F-845 18cm - 1
Couteau de cuisine Tojiro Pro Petty 18cm F-845
Japan petty knife. This series knives are superior for sharpness and maintenence for re-sharpening due to special alloy steel which is made from stainless steel and sandwiched high purity iron ore with low temperature gas reduction method. Tornade pattern handle is proud of superior design which become familiar with more use.
95,14 €

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Gyuto Japanese kitchen knife Tojiro Pro F-893 33cm - 1
Gyuto Couteau de cuisine TOJIRO Pro 33cm F-893
Grand couteau de chef japonais Tojiro Pro. Longueur de lame 33 cm. Convient pour couper le thon et les gros morceaux de viande. Les couteaux Tojiro Pro sont fabriqués en acier triple couche avec un cœur en acier VG-10. Les revêtements en acier plus doux contiennent du cobalt. Les manches des couteaux de cuisine japonais Tojiro Pro sont en acier inoxydable. Cette gamme professionnelle de couteaux de cuisine répond à toutes les exigences d'hygiène.
275,28 €

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Nakiri Couteau Japonais Tojiro Pro F-894 16.5cm
Nakiri Couteau de cuisine Tojiro Pro 16.5cm F-894
Nakiri Japanese vegetable chopping knife Tojiro Pro F-894 with 165 mm balde. DP cobalt alloy steel is an epoch-making clad steel manufactured by low temperature gas reduction method, which takes away impurities in a ore and lead to high purity iron.The cobalt alloy steel is sandwiched by 13 chrome. This series is absolutely “Global Standard” of all stainless knives combining 3 layers blade, which has good reputation among professionals with stainless handle.
115,38 €

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Gyuto Japanese kitchen knife Tojiro Pro F-892 30cm
Gyuto Couteau de cuisine TOJIRO Pro 30cm F-892
Grand couteau de chef japonais Tojiro Pro. Longueur de lame : 30 cm. Convient aux restaurants et autres cuisines professionnelles. Les couteaux Tojiro Pro sont fabriqués en acier triple couche avec un cœur en acier VG-10. Les couches d'acier plus tendre contiennent du cobalt. Les manches des couteaux de cuisine japonais Tojiro Pro sont en acier inoxydable. Cette gamme professionnelle de couteaux de cuisine répond à toutes les exigences d'hygiène.
265,17 €

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Gyuto Japanese kitchen knife Tojiro Pro F-891 27cm - 1
Gyuto Couteau de cuisine Tojiro Pro 27cm F-891
DP cobalt alloy steel is an epoch-making clad steel manufactured by low temperature gas reduction method, which takes away impurities in a ore and lead to high purity iron.The cobalt alloy steel is sandwiched by 13 chrome. This series is absolutely “Global Standard” of all stainless knives combining 3 layers blade, which has good reputation among professionals with stainless handle.
202,42 €

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Gyuto Japanese kitchen knife Tojiro Pro F-888 18cm
Gyuto Couteau de cuisine Tojiro Pro 18cm F-888
This series knives are superior for sharpness and maintenence for re-sharpening due to special alloy steel which is made from stainless steel and sandwiched high purity iron ore with low temperature gas reduction method. Tornade pattern handle is proud of superior design which become familiar with more use.
115,38 €

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Sujihiki Japanese kitchen knife Tojiro Pro F-887 27cm
Sujihiki Couteau de cuisine TOJIRO Pro 27cm F-887
Le Tojiro Pro Sujihiki est un long couteau trancheur. Il convient parfaitement au tranchage fin de la viande, du poisson et d'autres produits. Les couteaux de cuisine japonais de la série Tojiro Pro sont adaptés à un usage professionnel et répondent aux exigences d'hygiène de la plupart des pays. La série Pro convient également à un usage domestique. Légers et hygiéniques, ces couteaux présentent une dureté de lame allant jusqu'à 61 HRc.
202,42 €

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Couteau de cuisine universel TOJIRO Pro Petty F-884 15cm
Couteau de cuisine TOJIRO Pro Petty 15cm F-884
Couteau Tojiro Pro Petty F-884 avec lame de 15 cm. Cette série de couteaux offre un tranchant et un entretien exceptionnels grâce à un alliage d'acier spécial composé d'acier inoxydable et de minerai de fer de haute pureté intercalé par un procédé de réduction au gaz à basse température. Le manche à motif Tornade présente un design élégant qui le rend plus facile à utiliser.
86,03 €

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Couteau à désosser TOJIRO Pro F-885 15cm
Couteau de cuisine TOJIRO Pro 15cm F-885
Couteau à désosser Tojiro Pro F-885 avec lame de 15 cm. L'acier allié au cobalt DP est un acier plaqué révolutionnaire, fabriqué par réduction gazeuse à basse température, qui élimine les impuretés du minerai et produit du fer de haute pureté. L'acier allié au cobalt est intercalé de chrome 13. Cette série est une référence mondiale en matière de couteaux en acier inoxydable, combinant une lame triple couche et un manche en acier inoxydable, ce qui lui confère une excellente réputation auprès des professionnels. Son tranchant impeccable et sa facilité d'entretien sont au rendez-vous. L'association de matériaux multicouches et d'un manche en acier inoxydable lui confère une grande popularité en Europe et dans le monde entier.
121,45 €

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Couteau à pain Zwilling J.A.Henckels 38406-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels 20cm 38406-201-0
This high-quality bread knife from the ZWILLING® Pro range impresses with its unique shape, which enables safe, precise cutting, and elegant design by renowned Italian designer Matteo Thun. The 20 cm bread knife has a long blade with a sharp serrated edge which slices through hard bread crusts without any problem enabling you to cut neat, uniform slices of bread. The bevelled edge which extends to the bolster allows you to cut large loaves easily. The wedge shape of the knife, a symbiosis of Japanese and European knife design, ensures stability when cutting. The long FRIODUR® blade is made from high-quality ZWILLING specially processed stainless steel, which is finished by special ice-hardening. The knife is precision-forged from a single piece of steel for perfect balance, which aids cutting properties. The ABS plastic handles provide increased safety when cutting. Three rivets on the handle complement the elegant design of the knife. With this practical ZWILLING bread knife you will be able to prepare tasty sandwiches in no time and cut perfect slices of bread for breakfast.
95,00 €

Expédition après 10-20 jours ouvrables

Couteau de Chef Zwilling J.A.Henckels 38401-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels 20cm 38401-201-0
Because of its versatility, the ZWILLING® Pro Chef's knife is a useful tool in the kitchen. Professional and amateur chefs like to rely on the ZWILLING® Pro range, which is characterised by it's high-quality products. The sturdy chef's knife with a broad and strong blade and smooth handle finds a place in many kitchens: With it, you can clean and cut vegetables, chop herbs and fillet or carve meat and fish. So the ZWILLING® Pro Chef's knife with an 20 cm long blade is also recommended for beginners. The ZWILLING® Pro series is known for effortless and precise cutting, chopping and slicing. The variety of tasks in the modern kitchen will benefit you from the nature of this knife series. ZWILLING achieves good cutting properties thanks to the exact cut. This is possible because each knife of the brand is precision forged from a piece of high-quality steel and refined in a special ice hardening. With all cutting work you profit from an optimal balance. The chef's knife of the ZWILLING® Pro series feels good in your hand, also because of its ergonomic plastic handle without any disturbing edges. The bolster protects your fingers from slipping on the blade. This product from ZWILLING is a universal helper in the kitchen and completes your equipment with a useful knife, which is often used.
115,00 €

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Couteau de cuisine trancheur Zwilling J.A.Henckels Pro 38400-161-0 16cm
Couteau de cuisine Zwilling J.A.Henckels Pro 16cm 38400-161-0
Slim knife with strong blade and fine cutting edge. For preparing all kind of meat and for carving roasts. The outstanding quality of this implement means that you can now perform all work in the kitchen with ease. The ZWILLING special formula steel produces outstanding properties, further enhanced by the ice-hardening the blade undergoes to produce a steel with outstanding cutting edge retention and corrosion resistance. The precision-forged blade delivers exact cutting action, allowing you to cut all food with ease with this knife. The ergonomic handle and curved bolster shape ensure that the knife is outstandingly comfortable to hold, enhancing its safely and comfort. Use the slicing knife from the ZWILLING® Pro series to cut ham and meat with ease.
82,99 €

Expédition après 10-20 jours ouvrables

Paring Couteau à fruits et légumes Zwilling J.A.Henckels 38400-081-0 8cm
Paring Couteau de cuisine Zwilling J.A.Henckels 8cm 38400-081-0
The centre tipped paring knife is a versatile tool. It is useful for multiple peeling and cutting tasks and for preparing cold platters. The ZWILLING paring knife provides outstanding quality for all different tasks in the kitchen. The FRIODUR® blade uses a specially developed steel, which has been enhanced by ice hardening, making it extremely hard, yet flexible. The precision-forged blade produces unrivalled sharpness, enabling you to use this knife to cut even hard and solid ingredients with ease. The handle of the knife lies comfortably in the hand, thanks to its ergonomic shape. This implement reduces the effort needed in cooking, making cooking a thing of real pleasure. Enjoy success with all your creative recipes with the ZWILLING paring knife.
67,95 €

Expédition après 10-20 jours ouvrables

Couteau de cuisine trancheur Zwilling J.A.Henckels Twin Four Star II 30070-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels Twin Four Star II 20cm 30070-201-0
The carving knife from the TWIN® Four Star II range by ZWILLING is the development of a well-known classic. The use of stainless steel in the handle improves balance and thus safety and comfort. The carving knife’s sturdy blade is 20cm long and made of stainless steel. Its smooth grind makes it particularly suitable for cutting meat and for carving roasts. The bolster also ensures a high degree of functionality and safe handling. A high level of quality is ensured by the ZWILLING special formula steel. This steel impresses with its optimum balance of chromium and carbon content and is additionally improved by the ice-hardened FRIODUR® blade. The exact grinding and impeccable geometry give the carving knife a high degree of precision and excellent cutting properties.
95,13 €

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