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Nakiri Japanese kitchen knife Miyabi 34375-171-0 17cm - 1
Nakiri Couteau de cuisine Miyabi 5000MCD 17cm 34375-171-0
Zwilling Miyabi 5000MCD Nakiri 17 cm is Japanese vegetable knife. The handle is made of Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. The blade has beautiful Damask patterning and a hard core of MicroCarbide MC63 powder steel enclosed within 100 layers of two different steels. The CRYODUR® blade is ice-hardened at -196 degrees Celsius to achieve a hardness rating of around 63 Rockwell that keeps the blade sharp and flexible. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Zwilling Miyabi 5000MCD nakiri vegetable knife made in Japan.
345,97 €

Expédition après 10-20 jours ouvrables

Bread knife Miyabi 34376-231-0 23cm - 1
Couteau de cuisine Miyabi 5000MCD 23cm 34376-231-0
Zwilling Miyabi 5000MCD bread knife 23 cm has a long, strong blade. The serrated edge is able to cut through thick, crusty bread easily and evenly and is ideal for every-day kitchen use. The knife has a traditional, practical design and cuts precisely and efficiently. The handle is made of Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. The blade has beautiful Damask patterning and a hard core of MicroCarbide MC63 powder steel enclosed within 100 layers of two different steels. The CRYODUR® blade is ice-hardened at -196 degrees Celsius to achieve a hardness rating of around 63 Rockwell that keeps the blade sharp and flexible. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.Zwilling Miyabi 5000MCD bread knife made in Japan. There are only best kitchen knives in MyGoodKnife’s range.
345,97 €

Expédition après 10-20 jours ouvrables

Santoku Japanese kitchen knife Miyabi 5000MCD Rocking 34388-181-0 18cm - 1
Santoku Couteau de cuisine Miyabi 5000MCD Rocking 18cm 34388-181-0
Zwilling Miyabi 5000MCD Rocking Santoku 18 cm is the counterpart to the European chef's knife and universally applicable. It is suitable for mincing meat, vegetables and fish. The high, squat CRYODUR blade is sanded on both sides and was hardened in a specially developed process - making it particularly robust and sharp. The 18 cm long blade consists of a particularly hard MicroCarbide powder steel MC63 core surrounded by 100 layers of steel. It is processed with the classic Japanese Honbazuke trigger, resulting in a particular sharpness that glides effortlessly through ingredients. The Santoku's handle is made of Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Zwilling Miyabi 5000MCD Rocking Santoku made in Japan. There are only best kitchen knives in MyGoodKnife’s range.
345,97 €

En stock

Utility kitchen knife Miyabi 5000MCD Shotoh 34381-141-0 14cm - 1
Couteau de cuisine Miyabi 5000MCD Shotoh 14cm 34381-141-0
Zwilling Miyabi 5000MCD shotoh knife 14 cm cuts sausage, cheese and vegetables into perfect slices, but also meat and fish can be cut into small pieces. The ultra-sharp Honbazuke honing on the symmetrically honed blade delivers extreme sharpness.  The shotoh's handle is made of Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. The blade has beautiful Damask patterning and a hard core of MicroCarbide MC63 powder steel enclosed within 100 layers of two different steels. The CRYODUR® blade is ice-hardened at -196 degrees Celsius to achieve a hardness rating of around 63 Rockwell that keeps the blade sharp and flexible. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Zwilling Miyabi 5000MCD shotoh utility knife made in Japan.
257,26 €

Expédition après 10-20 jours ouvrables

Paring Vegetable knife Miyabi 5000MCD Shotoh 34372-091-0 9cm - 1
Paring Couteau de cuisine Miyabi 5000MCD Shotoh 9cm 34372-091-0
Zwilling Miyabi 5000MCD shotoh paring knife 9 cm is ideal for cutting, cleaning and peeling fruit and vegetables. The shotoh's handle is made from Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. The blade has beautiful Damask patterning and a hard core of MicroCarbide MC63 powder steel enclosed within 100 layers of two different steels. The CRYODUR® blade is ice-hardened at -196 degrees Celsius to achieve a hardness rating of around 63 Rockwell that keeps the blade sharp and flexible. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Zwilling Miyabi 5000MCD shotoh paring knife made in Japan.
216,94 €

Expédition après 10-20 jours ouvrables

Sujihiki Japanese kitchen knife Miyabi 5000MCD 67 34400-241-0 2.4cm - 1
Sujihiki Couteau de cuisine Miyabi 5000MCD 67 24cm 34400-241-0
Zwilling Miyabi 5000MCD 67 Sujihiki slicer knife 24 cm cuts effortlessly all kinds of food for thin slices. The blade has 132 outer layers of steel which surround the core of powder steel MC66 and make up the unique Damascus-design pattern on the blade. The cutting edge is Honbazuke-honed and symmetrical (not single bevel), so can be used by those both right and left-handed. There is no finger guard so the whole length of the cutting edge can be used.The black Maple wood handle sits comfortably in the hand, allowing firm control and tireless working.It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Rockwell hardness of approximately 66. Zwilling Miyabi 5000MCD 67 Sujihiki slicer knife made in Japan.
362,10 €

Expédition après 10-20 jours ouvrables

Bread knife Miyabi 5000MCD 67 34406-241-0 2.4cm - 1
Couteau de cuisine Miyabi 5000MCD 67 24cm 34406-241-0
Zwilling Miyabi 5000MCD 67 bread knife 24 cm cuts bread, rolls and cakes easily and safely. The blade undergoes a special process during manufacture, which makes the blade flexible. The quality of the materials used in the manufacture ensures a long life of this knife. The blade has 132 outer layers of steel which surround the core and make up the unique Damascus-design pattern on the blade. The cutting edge is Honbazuke-honed and symmetrical (not single bevel), so can be used by those both right and left-handed. There is no finger guard so the whole length of the cutting edge can be used. The black Ash wood handle sits comfortably in the hand, allowing firm control and tireless working. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Rockwell hardness of approximately 66. Zwilling Miyabi 5000MCD 67 bread knife made in Japan.
375,00 €

Expédition après 10-20 jours ouvrables

Hultafors Agelsjon Mini Hatchet 841760 - 1
Hultafors Agelsjon Mini Hache 841760
La hache de camping Hultafors Agelsjon Mini est forgée à la main et, grâce à sa taille compacte, est idéale pour la randonnée, en montagne ou en forêt. La lame est fabriquée en acier suédois de haute qualité dans la forge de Hults Bruk. Le manche est court et légèrement incurvé, de 23,5 cm, en bois de noyer américain. Il est également traité à l'huile de lin. La hache de camping Agelsjon Mini est fournie avec un étui en cuir. Son poids est d'environ 0,8 kg.
88,71 €

En stock

Hultafors Ekelund Hunting Axe 841710 - 2
Hultafors Ekelund hache 841710
La hache suédoise Hultafors Ekelund est forgée à la main et, grâce à sa taille compacte, est un outil de chasse idéal. La lame est fabriquée en acier suédois de haute qualité dans la forge de Hults Bruk. La hache possède un manche légèrement courbé de 50 cm en bois de noyer américain. Le manche est également traité à l'huile de lin. La hache Ekelund est fournie avec un étui en cuir pour la lame. Son poids est d'un peu plus de 1,2 kg.
96,77 €

En stock

Hunting and Outdoor knife Hultafors Rope RKR GH 380230 9.3cm - 1
Couteau à lame fix Hultafors Rope RKR GH 9.3cm 380230
Le Hultafors Rope RKR GH est un couteau de camping robuste, particulièrement efficace pour couper cordes, élingues et tissus épais. Sa lame dentelée de 9,3 cm est en acier inoxydable allemand, trempé à 57–59 HRC. Le manche est en polypropylène. La longueur totale du couteau est de 20,9 cm. Le Hultafors Rope RKR GH est fourni avec un étui résistant.
15,32 €

En stock

Folding knife Steel Will Arcturus Tan F55-06 9.5cm - 1
Couteau pliant Steel Will Arcturus Tan 9.5cm F55-06
Couteau pliant Steel Will Arcturus F55-06 avec lame délavée foncée et manche beige. Ce modèle doit son nom à l'étoile la plus brillante de l'hémisphère nord. La lame mesure 9,5 cm de long et 22,6 cm de large. La lame est en acier D2 et le manche est en G-10. Le couteau pliant Steel Will Arcturus est équipé d'un clip de poche.
57,26 €

En stock

Gyuto Japanese kitchen knife Tojiro Home F-1303 20cm - 1
Gyuto Couteau de cuisine Tojiro Home 20cm F-1303
Japanese Tojiro Home Chef knife Gyuto with 20 cm blade. This new Tojiro Home series is created to fulfill the requirements of modern life quality wise and design wise. Handle of Tojiro Home Chef knife F-1303 is made of blue/black mikarta. It hand carved and polished, comfortably fits in your hand. VG10 as core blade, covered by anti-rust 13 chrome stainless steel on both sides, which establish both professional sharpness and easy maintenance for home users. Edge is convex ground so that it has good balance of sharpness and durability, and easy to re-sharpen. Weight of Tojiro Home Chef knife F-1303 is 180 g.Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
124,19 €

En stock

Santoku Japanese kitchen knife Tojiro Home F-1302 17.5cm - 1
Santoku Couteau de cuisine Tojiro Home 17.5cm F-1302
Japanese Tojiro Home Santoku knife with 17,5 mm blade. The Santoku is great for slicing vegetables, fruit, or chicken. It can be used as a general chopping knife. New Tojiro Home series is created to fulfill the requirements of modern life quality wise and design wise. Handle of Tojiro Home Santoku knife F-1302 is made of blue/black mikarta. It hand carved and polished, comfortably fits in your hand. VG10 as core blade, covered by anti-rust 13 chrome stainless steel on both sides, which establish both professional sharpness and easy maintenance for home users. Edge is convex ground so that it has good balance of sharpness and durability, and easy to re-sharpen. Weight of Tojiro Home Santoku knife F-1302 is 180 g.Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
124,19 €

En stock

Japanese kitchen knife Tojiro Tako-Sashimi Aogami F-971 27cm - 1
Couteau de cuisine Tojiro Tako-Sashimi Aogami 27cm F-971
Tojiro Aogami Steel Tako-Sashimi knife with 270mm blade. Blade is made from premium carbon steel Aogami, it has excellent sharpness and wear resistance. A bit of experience may necessary for re-sharpening, however holds very good edge retention. Handle made from Japanese magnolia wood, which has good water resistance and smooth surface. Water buffalo ferrule prevents blade from rattling and coming off. Weight of Tojiro Aogami Tako-Sashimi F-971 knife is 120g. Like the Yanagi Sashimi knife the Tako sashimi knife is a specialist Japanese blade for slicing fish. It is discernible from the regular Yanagi Knife by the flat end to the blade. Specifically the Tako part stands for octopus in English. The knife is generally used in the Tokyo area of Japan as a octopus slicer, but the knife can be used to fillet and medium sized fish. Like other traditional Japanese knife blades, this knife has a bevel on only one side of the blade, to help achieve even slices.Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
229,03 €

En stock

Japanese kitchen knife Tojiro Shirogami Tako-Sashimi F-912 24cm - 1
Couteau de cuisine Tojiro Shirogami Tako-Sashimi 24cm F-912
Tojiro Shirogami Steel Tako-Sashimi knife with 240mm blade. Core blade by Shirogami steel, outer layer by soft iron, it is easy to re-sharpen and has good edge retention.Handle is made from magnolia and has good water resistance. Weight of Tojiro Shirogami Tako-Sashimi F-912 knife is 110g. Like the Yanagi Sashimi knife the Tako sashimi knife is a specialist Japanese blade for slicing fish. It is discernible from the regular Yanagi Knife by the flat end to the blade. Specifically the Tako part stands for octopus in English. The knife is generally used in the Tokyo area of Japan as a octopus slicer, but the knife can be used to fillet and medium sized fish. Like other traditional Japanese knife blades, this knife has a bevel on only one side of the blade, to help achieve even slices.Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
100,81 €

En stock

Japanese kitchen knife Tojiro DP Cobalt Alloy Bunka VG10 F-795 16cm - 1
Couteau de cuisine Tojiro DP Cobalt Alloy Bunka VG10 16cm F-795
This Bunka DP is Tojiro’s flagship model. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Weight of DP Bunka F-795 is 190 g. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. All purpose knife suitable not only for large size vegetables, meat, and fish, but also good for detailed work by using its so called K-tip blade.
89,52 €

En stock

Case Large Carrying Bag 01079 - 1
-25,00 €
Case Grand sac de transport pour couteaux 01079
Cet étui de rangement en cuir avec fermeture éclair est conçu pour protéger et ranger jusqu'à 63 couteaux. Il est doté d'un rembourrage en mousse épaisse et d'un séparateur central pour une protection optimale des couteaux. Un compartiment central permet d'en transporter davantage. La doublure est 100 % coton. Dimensions : 56 cm x 38 cm. Logo imprimé sur l'étui. Fabriqué aux États-Unis.
84,68 €
109,68 €

En stock

Fixed blade Knife Amare Pocket Peak Orange 201807 10cm - 1
Couteau à lame fix Amare Pocket Peak Orange 10cm 201807
Le couteau à lame fixe Amare Pocket Peak mesure 22,2 cm (8,75 pouces) de long. Il est doté d'une lame de 10,2 cm (4 pouces) en acier inoxydable Sandvik 14C28N avec finition stonewash et d'un manche en G10 orange. Construction pleine soie. L'Amare Pocket Peak est livré avec un étui de ceinture en Kydex noir.
Le Pocket Peak Fixed est un couteau EDC élégant, précis et léger. Que ce soit pour découper un steak à l'intérieur ou effectuer des travaux de camping, le Pocket Peak Fixed est toujours prêt à l'emploi.
Avec sa lame en acier 14C28N suédois, le Pocket Peak Fixed est le couteau idéal pour des coupes précises et délicates. L'acier 14C28N de Sanvik® est très facile à affûter et conserve bien son tranchant. Sa dureté et sa robustesse permettent également de l'utiliser pour de petits travaux de menuiserie et autres tâches légères.
64,51 €

En stock

Balisong Bear&Son 5" Black Butterfly Trainer 114BTR 9.2cm - 1
-13,00 €
Couteau pliant Bear&Son 5 9.2cm 114BTR
Bear&Son Cutlery small butterfly knife trainer. The knife features a tough epoxy powder coating over zinc handles, which have been skeletonized to reduce weight. Stainless steel 440 blade is 3-5/8" with dull edges. Durable tang pin construction. A nice USA made budget butterfly knife.
39,42 €
52,42 €

En stock

Folding knife Bear&Son Black Zytel Lockback 705 7cm - 1
-5,00 €
Couteau pliant Bear&Son Black Zytel Lockback 7cm 705
Folding knife Bear&Son with a clip point hollow ground blade 2-3/4" from high carbon stainless steel, making it rust resistant, easy to sharpen, and will hold an edge exceptionally well. Knife has a lockback with a black Zytel® handle. Lanyard hole for secure fastening and storage. The Bear & Son 705 knife has a postive lock to ensure that the blade remains firmly in place and a nail nick is present to open the blade. The overall length is 7-1/2" and is a good size to fit in the pocket. Weighs is 1.3 oz. Made in the USA.
16,77 €
21,77 €

En stock

Dragon King APOC Wasteland Gladius Sword SD35570 59.7cm - 1
-55,00 €
Dragon King L'épée APOC Wasteland Gladius Sword 59.7cm SD35570
L'épée Gladius du Roi Dragon APOC Wasteland mesure 82,5 cm au total. Lame en acier inoxydable à double tranchant finition noire de 59,7 cm. Manche en G10 noir. Garde en acier inoxydable. Soie pleine et allongée. Brise-vitre. Trou pour dragonne. Fourreau en nylon noir. Livrée en boîte. Fabriquée en Chine.
146,61 €
201,61 €

En stock

Dragon King APOC Cutlass Sword SD35500 54.6cm
-33,00 €
Dragon King L'épée APOC Cutlass Sword 54.6cm SD35500
L'épée Dragon King Cutlass A.P.O.C. mesure 75,6 cm de long. Sa lame, en acier 9260 avec revêtement en oxyde noir, mesure 54,6 cm de long et est pleine soie. Son manche est en G-10. Elle est fournie avec un fourreau MOLLE noir en fibre de verre.
136,35 €
169,35 €

En stock

Santoku Japanese kitchen knife Seki Kanetsugu Pro J 6003 17cm
Santoku Couteau de cuisine Seki Kanetsugu Pro J 17cm 6003
This Seki Kanetsugu Pro-J Santoku is all-purpose kitchen knife, ideal for cutting fruits, vegetables, meats, and herbs. It is a tool that can be very useful for the preparation of almost any type of food recipe. Blade llenght of Seki Kanetsugu Pro-J Santoku is 17 cm.
Hammer Forged Tsuchime Blade has cladding blade construction. Blade core is made of special high grade Cobalt steel called ZA-18 from Aichi Steel Company, sandwiched with AUS-2 stainless steel. This is the first kitchen knife to use this new formula steel of ZA-18.
The handle is made of Black-Pakkawood handle, comes with nice accent of red color micro fiber spacer and stainless steel bolster. It is ergonomically designed with slightly slanted bolster forge welded into the tang and full tang hand rounded handle slab to fit with your hand.
112,10 €

En stock