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The set consists of a fondue pot with burner and a burner paste plus six fondue forks. It is also suitable for use on electrical heat sources. Since it is made of enamelled cast iron, it keeps your fondue warm for a long time.
Handles on both sides ensure comfortable and safe handling of the pot. The surface of the pot is smooth, easy to clean and prevents slipping. The fork attachment also serves as a splash guard and is useful when you want to place your forks when cooking. For a space-saving storage, place the burner in the fondue pot.
Includes 6 fondue forks, burner and burner paste
For cheese, meat, chocolate or Chinese fondue
Made in France
Burner can be stored in the pot after use
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This fondue pot from Staub is made of cast iron and has a black enamel interior. Cast iron retains heat for a long time and the pot comes with a warmer and a tea light to keep it warm.
You can use the cast-iron pot on all hob types so you can heat the cheese, chocolate, oil or other liquids directly on the hob and then put the pot on the warmer afterwards, You can then cook or coat meat, vegetables and other foods in the pot and just indulge.
Made in France
Comes with 4 forks, warmer and tealight
Can be used on all types of hob
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Made in France
Includes 4 fondue forks, burner and burner paste
Burner can be stored in the pot after use
Can be used on all types of hob
In stock
Moominpappa is ready to do anything for his family. He enjoys living in Moominvalley, but is also curious and ready to try new things. Adventures are always welcome – and luckily they often come his way. Moominpappa is also a dreamer who likes whisky and the company of dubious friends. He enjoys pondering life’s big issues and often makes notes of his observations. Writing is very important to Moominpappa. He truly loves the sea and believes himself to be a skilled sailor and fisherman. The new era of outdoor dining started from this very cup. Already in the old times the shape of KUPILKA 21 was used due to its practicality. We fine-tuned the cup to perfection for you. This cup keeps your hot drink hot without burning your fingers.
The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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Premium box is produced locally by Kolo Design. Finnish design boxes with beautiful hinge detailing (pat. pending).
The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from biomaterial using EKOenergy, and each item ages beautifully yet keeping its qualities. You can check how fresh the product is from its wooden scent – the stronger the scent, the newer the product! To ensure the longevity of the dishes, we do not recommend putting them in the microwave, stove or open fire. At the end of their life span, the products can be recycled, incinerated for heat energy or returned to the manufacturer for re-use.
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Takeshi Saji is a Chairman of Saji Balacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.
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