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Hasegawa Tablas De Cortar
Hay 4 products.
Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
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El núcleo de madera evita que se deforme y se doble por el uso a largo plazo y el lavado a alta temperatura. Siempre es estable, apto para lavavajillas y muestra suficiente rigidez cuando está en puente.
Los materiales blandos que se utilizan para ambas superficies hacen que la tabla de cortar sea tan fácil de usar que prolonga la nitidez de los bordes. Además, las superficies adherentes evitan que los ingredientes se muevan al cortar y permiten cortes más delicados.
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With high antibacterial properties, Hasegawa products prevent bacteria from growing. The antibacterial level is guaranteed with the SIAA mark (The Society of International sustaining growth for Antimicrobial Articles). The heat resistant properties enables products to be heat-sterilized. Hasegawa products support hygienic practices, which contribute to the customers in the food service industry. Made in Japan