Couteaux de cuisine avec poignée en plastique

Le couteau de cuisine avec poignée en plastique est hygiénique et ne glisse pas dans la main. Le plastique de qualité n'absorbe pas les odeurs. Généralement, les couteaux de cuisine avec poignée en plastique peuvent être lavés au lave-vaisselle. Cependant, rappelez-vous que le lavage au lave-vaisselle entraîne un émoussement rapide du couteau.

Couteau à éplucher Couteau de cuisine Zwilling J.A.Henckels 7cm 36110-071-0
ZWILLING J.A. Henckels Gourmet vegetable knife peels, cuts, cleans and garnishes fruit and vegetables. ZWILLING® Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
34,90 €

En stock

Le set de couteaux Zwilling J.A.Henckels 8 pcs 35140-000-0
Professional chefs and amateur restaurateurs around the world appreciate the versatile features of ZWILLING’s eight-piece knife block. Cutting, slicing, chopping, peeling, and much more can always be carried out professionally and comfortably using these exclusive classically designed kitchen aids. The blades of all five SIGMAFORGE knives were forged out of one piece of steel and then further refined through an additional ice-hardening process to make them all extremely durable, sharp and resistant to corrosion. In a quest to ideally combine quality, functionality and design, the FOUR STAR® series holds up to its promise, rightly making it one of the best-selling knife series in the world. In addition to the natural-looking knife block, the set contains a paring and garnishing knife, a utility knife, a chef's knife, a bread knife and a carving knife as well as hobbyist shears. You can easily sharpen dull blades with the whetstone that is also included. Every knife’s ergonomically shaped plastic handle allows you to handle the knife with the utmost precision and perfection along every step of the cutting process. The smooth transition from the bolster to handle adds to this effect.  The handy ZWILLING knife block provides you with all-round basic cookware which you can use to prepare your favourite recipes and enjoy making new creations.
369,00 €

Expédition après 10-20 jours ouvrables

Couteau de cuisine Zwilling J.A.Henckels 14cm 31086-141-0
Bones, tendons and fat are difficult to remove from meat. It's easy to cut away too much from the valuable food. You can avoid this by using the boning knife from ZWILLING. The boning knife is part of the FOUR STAR® range and is ideal for preparing meat. This knife range has been on the market for almost 40 years and is therefore one of ZWILLING's most popular series. It has a simple and sleek design with a focus on functionality. The plastic handle is ergonomically designed and every knife from this range has a stainless steel bolster to help prevent slipping. When cooking is over, the boning knife is easy to clean under clear water. A closer look at the boning knife's blade is revealing. It's made from a single piece of premium steel that optimally combines carbon and chromium elements. A ice-hardening process then makes the FRIODUR® blade corrosion-resistant and keeps it sharp and flexible. The process greatly improves the blade's cutting characteristics to make meat preparation easy.
70,00 €

Expédition après 10-20 jours ouvrables

Le set de couteaux Zwilling J.A.Henckels 7 pcs 35145-000-0
For the best-selling ZWILLING knife series FOUR STAR there is now a knife block that looks good, protects your knives from damage and even reduces the need sharpening by hand: the ZWILLING SharpBlock. Thanks to the integrated KIS technology, you will not have to worry about sharpening your knives in the future, because it is done on its own. Each time you pull a knife out of the block, it is automatically sharpened. The secret: in the slots for the knives, there are two ceramic grindstones. Each compartment is designed for a specific blade size, which means each blade is sharpened at the ideal angle and thus maintains its edge retention and quality in the long term. For an optimal overview, simple pictograms show which compartment is suitable for which blade shape. This ZWILLING SharpBlock does not come alone: it is already equipped with knives from the FOUR STAR® series, which have been popular for more than 40 years due to their form, quality and functionality. Included are a paring knife (blade length 10 cm), a slicing knife (20 cm), a chef's knife (20 cm), a utility knife (13 cm), a bread knife (20 cm) and a multi-purpose scissor. All knives deliver with the timeless and seamless plastic handle and are characterised by an optimal balance. The classic knives are still among the best-selling ZWILLING knife series worldwide.
349,00 €

Expédition après 10-20 jours ouvrables

Paring Couteau de cuisine Zwilling J.A.Henckels 8cm 31070-081-0
The paring and garnishing knife is a premium kitchen helper with an impressive versatility. It's ideal for peeling and cutting fruit and vegetables as well as for smaller pieces of meat. The compact blade of just 8 cm is easy to guide making it ideal for smaller ingredients. Many cooks use it for chopping fresh herbs, garlic and onions. The ergonomically designed handle lets it sit comfortably in the hand. The paring and garnishing knife from the FOUR STAR® range is made from a stainless special formula steel that has an optimal balance between chromium and carbon elements for extra strength and high rust-resistance. The special FRIODUR® blade is ice-hardened to further enhance the steel's quality. The precision forged knife has a perfect cutting edge to effortlessly cut through any ingredient. It is made from a single piece of steel for extra robustness. With the paring and garnishing knife from ZWILLING, preparing delicious meals is easy.
50,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 10cm 38430-002-0
The set of 4 steak knives from Zwilling Pro consists of high-quality and durable knives. They can be used for cutting a juicy beef steak from the frying pan, a marinated steak from the barbecue or a veal escalope. The knives effortlessly cut through delicious barbecued steaks and other fried foods. The classic three-rivet design creates an attractive look. Thanks to their two-stage V-edge, these knives deliver excellent and long-lasting cutting performance as well as optimum sharpness. The material is neutral in taste and is corrosion-resistant. These shock-proof knives are incredibly hard-wearing and robust. Thanks to the sharp blades in this set you will always have the right knives to hand. The ground back of the blade, the smooth cutting edge and the high-quality ABS plastic handle give the knives an attractive look. SIGMAFORGE knives have been forged from a single piece of steel in a special process, which results in outstanding cutting edge retention, flexibility and hardness. Thanks to the specially shaped handle, the knives are comfortable to hold and safe to use. This set of knives from the ZWILLING® Pro series provides you with first-class steak knives for everyday use as well as for special occasions.
249,00 €

Expédition après 10-20 jours ouvrables

Couteau de cuisine Zwilling J.A.Henckels Santoku 18cm 36118-181-0
Le couteau Zwilling Santoku à bord creux de la série Gourmet. Ce couteau est doté d'une lame Friodur de 18 cm trempée à la glace, résistante à la corrosion. Le bord creux du Santoku empêche les aliments de coller au couteau. La poignée ergonomique est en POM. Le couteau Zwilling Santoku Gourmet est fabriqué à Solingen.
70,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 26cm 31070-261-0
The tried and tested kitchen knife 31070-261-0 from the Zwilling FOUR STAR range is the knife to do it. It even slices cleanly through cured hams.  The slicing knife is made from a single piece of steel to provide an optimal blade and a clean cutting edge. ZWILLING stainless special formula steel achieves an optimal balance between chromium and carbon elements. Special ice-hardening makes the FRIODUR® blade extra corrosion-resistant and sharp while retaining flexibility. Because the tang, blade and bolster are made from a single piece of steel, the knife has no seams and therefore easy to handle. The tang, the section between blade and handle, holds the black plastic handle without any rivets so that the knife sits comfortably in the hand. The bolster, the section between the tang and the blade, provides a smooth transition from the tang to the blade and gives the knife balance for the easy, clean slicing of ham. The bolster also acts as a guard against cut fingers. The slicing knife made from stainless steel and black plastic has been an enduring classic for the past 30 years. With the slicing knife from ZWILLING, you will be able to impress your guests by cutting wafer-thin slices.
90,00 €

Expédition après 10-20 jours ouvrables

Couteau de cuisine Zwilling J.A.Henckels 18cm 31073-181-0
The filleting knife from the Zwilling FOUR STAR is a tried and tested helper designed for daily use. It is ideal for the filleting of meat and fish, its look matches any kitchenware and it makes food preparation easy. The SIGMAFORGE® knife is forged from a single piece of steel to make it especially durable and resistant. This is the basis for achieving excellent cutting characteristics and a beneficial geometry. The blade uses ZWILLING's stainless special formula steel which optimally combines chromium and carbon elements. The blade also undergoes special ice-hardening to provide extra corrosion-resistance. FRIDOUR® blades are flexible and remain sharper for longer. The 18 cm blade, bolster and handle run together seamlessly and avoid awkward edges. The bolster between the blade and handle provides balance for secure and optimal handling when filleting. With the filleting knife from ZWILLING, you get a precision tool for cutting meat and fish to serve your guests.
73,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels Nakiri 17cm 36129-171-0
The ZWILLING® Gourmet NAKIRI, or Japanese vegetable knife is the perfect product to peel, dice and slice fruit or vegetables. This lightweight but strong knife is ideal for working for long periods of time without experiencing fatigue. The FRIODUR® ice-hardened blade gives this knife excellent sharpness, corrosion resistance and longevity. The ZWILLING® Gourmet NAKIRI also features an ergonomic handle, with a laser printed ZWILLING logo on the central rivet. Chop vegetables with ease with this amazing Japanese kitchen knife.

FRIODUR® ice-hardened blade extreme sharpness and corrosion resistance.
Ergonomic handle in three-rivet plastic for fatigue-free and safe working.
Laser printed ZWILLING logo on the central rivet.
Single-piece, precision-stamped blade construction for maximum manoeuvrability.
62,99 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 16cm 36110-161-0
ZWILLING J.A. Henckels Gourmet slicing knife, 16 cm. ZWILLING® Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
45,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels Four Star 26cm 31081-261-0
Le couteau à découper à lame creuse et arrondie est un classique de ZWILLING. En tant que lame SIGMAFORGE, elle a été forgée avec précision dans une seule pièce d'acier. Sa géométrie de pointe garantit un tranchant précis et ses propriétés de coupe exceptionnelles vous surprendront.
Ce couteau à découper de 26 cm est long et flexible. Ses lames creuses et arrondies des deux côtés empêchent les aliments d'adhérer à la lame, ce qui permet de couper facilement des tranches ultra-fines de jambon et de saumon, ou de découper le fond d'un gâteau.
L'acier spécial ZWILLING (qui compose ce couteau à découper) présente un mélange parfait de chrome et de carbone, ce qui lui confère sa haute qualité. La lame FRIODUR® a été affinée grâce à un procédé spécial de durcissement à la glace.
Le manche synthétique sans soudure assure une excellente prise en main et une hygiène irréprochable. Grâce à sa mitre bien équilibrée, ce couteau est sûr et facile à utiliser. Le couteau à découper à lame creuse et arrondie est un véritable chef-d'œuvre dans la cuisine moderne, offrant une ergonomie optimale. Ce couteau de la série FOUR STAR® est un véritable plaisir à utiliser, coupant des tranches qui ne collent pas à la lame.
104,00 €

Expédition après 10-20 jours ouvrables

Couteau de cuisine Zwilling J.A.Henckels Four Star 16cm 31070-161-0
Le couteau à trancher fin Zwilling FOUR STAR®, doté d'une lame de 16 cm, est idéal pour trancher finement la viande, le poisson et les fruits. Son manche ergonomique en plastique sans soudure offre une prise en main confortable. La lame est fabriquée grâce à une technologie de trempe spéciale développée par ZWILLING. Cette technologie la rend tranchante, flexible et résistante à la corrosion et aux contraintes. Le couteau est fabriqué dans un acier spécial qui allie parfaitement carbone et chrome, ce qui le rend extrêmement durable. Le Zwilling Four Star, symbole de sécurité, d'ergonomie et de confort, est devenu la gamme de couteaux ZWILLING la plus vendue au monde.
68,00 €

Expédition après 10-20 jours ouvrables

Paring Couteau de cuisine Zwilling J.A.Henckels Four Star 10cm 31070-101-0
The paring and garnishing knife from ZWILLING is a practical aid to a range of kitchen tasks such as peeling fruit and vegetables or chopping food into smaller pieces. With a short 10 cm blade it is especially suited for smaller sized ingredients. A precision cutting edge gives the knife a sharpness that effortlessly cuts through small and medium sized pieces of meat. The paring and garnishing knife has many uses and no kitchen should be without one.Premium materials are used in the manufacturing of this all-round knife. The steel in the FRIODUR® blade is made from a stainless special formula steel with an ice-hardened finish for extreme robustness as well as flexibility. The material is also rust-free. The knife is made from a single piece of steel to make it highly stable and durable for many years of use, aided by a seamless plastic, ergonomically designed handle. The knife then sits nicely in the hand to enable precision cutting even for the most difficult of tasks. With the paring and garnishing knife from the FOUR STAR® range, kitchen work is made easier.
46,56 €

En stock

Couteau à éplucher Couteau de cuisine Zwilling J.A.Henckels Professional S 8cm 31020-091-0
The practical Zwilling Professional S vegetable knife is a versatile aid for preparing fruit and vegetable recipes. Its short 8 cm blade is practical for cutting and cleaning vegetables. The vegetable knife is forged from a single piece of steel and finished in a special ice-hardening process for corrosion-resistance and durable sharpness. A smooth blade ensures precise and clean cuts through soft or hard food. The compact and light-weight vegetable knife sits nicely in the hand thanks to its ergonomically designed handle. The classical 3-rivet, full tang construction gives the knife both balance and a modern look. The vegetable knife from ZWILLING is a versatile and professional knife for cutting and peeling that no kitchen should be without.
62,75 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 18cm 36113-181-0
ZWILLING J.A. Henckels Gourmet Filleting knife 18 cm. ZWILLING® Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
43,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 16cm 31071-161-0
The chef's knife from the Zwilling FOUR STAR will impress you with its precision. This versatile knife can be used for chopping herbs or the cutting up of vegetables, meat or fish. The knife is popular among professional and amateur cooks around the world for its simple design. The blade is 16 cm long.Its seamless and solid plastic handle has been the standard in ZWILLING chef knives for more than 30 years. This is one reason for the knife range's popularity. Its main feature is the premium FRIODUR® blade that undergoes a special ice-hardening process. This makes the chef's knife especially sharp, corrosion-resistant and flexible. The blade is forged from a single piece of ZWILLING stainless special formula steel which optimally combines chromium and carbon elements.A bolster ensures safety and hygiene and is positioned at the end of the plastic handle to prevent fingers slipping onto the blade. The handle is ergonomically formed and balanced to maker even lengthy tasks easier, and is also non-slip and easy to clean. Flawless geometry and premium materials make the chef's knife from ZWILLING an ideal kitchen tool.
78,94 €

Expédition après 10-20 jours ouvrables

Le set de couteaux Zwilling J.A.Henckels 38430-007-0
You will be well equipped for all cutting tasks in the kitchen with this 3-piece knife set from the Zwilling Pro series. The set consists of a paring and garnishing knife, a slicing knife and a chef's knife. The paring and garnishing knife has a narrow 10 cm-long blade. As it has versatile uses and is perfect for serving fruit and vegetables, it is also known as an office knife. It is also ideal if you would like to prick meat. The slim blade of the slicing knife measures 20 cm. It slices raw as well as cooked meat. The chef's knife has a wide 20 cm-long blade. It enables many cutting techniques, such as for the fine chopping of vegetables or herbs. The knives of the Zwilling Pro series win users over with their precision and functionality. The blade is precision-forged from a single piece of steel. It is made of a special steel, which offers the perfect combination of corrosion resistance and hardness. The handle is ergonomically shaped. Three visible rivets hold the durable plastic handle shells onto the blade which extends into the handle – the tang. The weight distribution between the handle and blade is well balanced. The 3-piece knife set will give new impetus to your enjoyment of creative cookery and the preparation of versatile dishes.
240,00 €

Expédition après 10-20 jours ouvrables

Couteau de cuisine Victorinox 18cm 5.8427.18
Separating meat, poultry or fish from the bone is no longer a difficult task with the Victorinox Swibo Boning knife. Blade lenght 18 cm.
37,45 €

En stock

Paring Couteau de cuisine Zwilling J.A.Henckels Professional S 10cm 31020-101-0
ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected for more than 280 years. Combined with ZWILLING's FRIODUR ice-hardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard. The paring knife is a small knife with a strong blade and center tip. It is ideal for cleaning, peeling and cutting small fruits and vegetables.
62,75 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 20cm 31020-201-0
Zwilling Professional "S" Slicing knife, 20 cm. Slicing knife has a long, slender blade for precise slices. ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected for more than 280 years. Combined with ZWILLING's FRIODUR ice-hardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard.
90,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 20cm 31026-201-0
Zwilling Professional "S" Bread knife, 20 cm. The 8" bread knife has aggressive serrations, making short work of hard, crusty breads.  ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected for more than 280 years. Combined with ZWILLING's FRIODUR ice-hardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard.
90,00 €

En stock

Couteau de cuisine Zwilling J.A.Henckels Gourmet 20cm 36116-201-0
Le couteau à pain Zwilling Gourmet, doté d'une lame de 20 cm, est idéal pour trancher tous types de pains et de viennoiseries. Les couteaux de la série Zwilling Gourmet allient un design classique à une qualité allemande authentique. Le manche à 3 rivets assure un équilibre optimal. Le manche ergonomique Zwilling Gourmet offre protection et sécurité supplémentaires lors de la coupe, ainsi qu'une répartition uniforme du poids. La formule spéciale de l'acier ZWILLING J. A. HENCKELS présente un équilibre optimal entre chrome et carbone : c'est le secret d'un acier d'excellence.
54,95 €

En stock

Couteau de cuisine Zwilling J.A.Henckels 14cm 36111-141-0
ZWILLING J.A. Henckels Gourmet small chef knife, 14 cm. ZWILLING® Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
44,90 €

En stock