Сoltelli da cucina tedeschi

I coltelli da cucina tedeschi sono da tempo considerati il ​​punto di riferimento per qualità e affidabilità nel mondo culinario. Sono realizzati con acciaio di alta qualità resistente alla corrosione. I coltelli da cucina tedeschi presentano spesso un dorso solido, un tallone robusto e un design a codolo intero. Queste proprietà li rendono resistenti anche a un uso intensivo. I coltelli tedeschi sono perfetti per le attività quotidiane in cucina, dal tritare le verdure alla macellazione della carne.

Slicing kitchen knife Zwilling J.A.Henckels Pure 33600-201-0 20cm
Coltello da cucina Zwilling J.A.Henckels Pure 20cm 33600-201-0
Zwilling Pure Slicing knife - a robust knife for carving, cutting and filleting meat. SIGMAFORGE knives, precision-forged from one piece for impeccable geometry. The basic requirement for accurate grinding and best cutting properties. The bolster of Zwilling Pure Slicing knife provides the right balance. Additionally it acts as finger guard and prevents fingers from slipping onto the blade. There  are  only best kitchen knives in MyGoodKnife’s range.
75,90 €

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Chef knife Zwilling J.A.Henckels Pro 38401-261-0 26cm
Coltello da cucina Zwilling J.A.Henckels Pro 26cm 38401-261-0
The chef’s knife from the ZWILLING® Pro series has many uses and can cut very precisely. With a blade made of high-quality ZWILLING special formula steel and put through an additional ice-hardening process, the blade is cut-resistant, flexible and resistant to corrosion. The chef knife’s high level of quality is achieved by using premium raw materials. The unique wedge-shaped blade ensures optimum stability and easy cutting; the curved bolster shape provides safe and precise handling. The blade of the chef's knife is 26 cm long and is well suited for cutting fish, chopping herbs and slicing vegetables. The high-quality SIGMAFORGE blade is resistant to both the acid of some foods and moisture, and the chef’s knife’s good cutting properties are maintained over the long run thanks to the special ice-hardening procedure. The slightly rounded handle with three rivets, which are fixed into a continuous tang, has an ergonomic shape, making it easy to hold while cutting. The continuous cutting edge makes it possible to cut using the entire blade, right from the tip of the blade down to the bolster. The blade is precision-forged from one piece of steel and with its perfect geometry provides the basis for precise cutting and the best cutting properties. Cutting is a lot easier with this practical chef’s knife by ZWILLING.
120,44 €

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Bread knife Zwilling J.A.Henckels Pro 38406-201-0 20cm
Coltello da cucina Zwilling J.A.Henckels Pro 20cm 38406-201-0
This high-quality bread knife from the ZWILLING® Pro range impresses with its unique shape, which enables safe, precise cutting, and elegant design by renowned Italian designer Matteo Thun. The 20 cm bread knife has a long blade with a sharp serrated edge which slices through hard bread crusts without any problem enabling you to cut neat, uniform slices of bread. The bevelled edge which extends to the bolster allows you to cut large loaves easily. The wedge shape of the knife, a symbiosis of Japanese and European knife design, ensures stability when cutting. The long FRIODUR® blade is made from high-quality ZWILLING specially processed stainless steel, which is finished by special ice-hardening. The knife is precision-forged from a single piece of steel for perfect balance, which aids cutting properties. The ABS plastic handles provide increased safety when cutting. Three rivets on the handle complement the elegant design of the knife. With this practical ZWILLING bread knife you will be able to prepare tasty sandwiches in no time and cut perfect slices of bread for breakfast.
95,00 €

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Chef knife Zwilling J.A.Henckels Pro 38401-201-0 20cm
Coltello da cucina Zwilling J.A.Henckels Pro 20cm 38401-201-0
Because of its versatility, the ZWILLING® Pro Chef's knife is a useful tool in the kitchen. Professional and amateur chefs like to rely on the ZWILLING® Pro range, which is characterised by it's high-quality products. The sturdy chef's knife with a broad and strong blade and smooth handle finds a place in many kitchens: With it, you can clean and cut vegetables, chop herbs and fillet or carve meat and fish. So the ZWILLING® Pro Chef's knife with an 20 cm long blade is also recommended for beginners. The ZWILLING® Pro series is known for effortless and precise cutting, chopping and slicing. The variety of tasks in the modern kitchen will benefit you from the nature of this knife series. ZWILLING achieves good cutting properties thanks to the exact cut. This is possible because each knife of the brand is precision forged from a piece of high-quality steel and refined in a special ice hardening. With all cutting work you profit from an optimal balance. The chef's knife of the ZWILLING® Pro series feels good in your hand, also because of its ergonomic plastic handle without any disturbing edges. The bolster protects your fingers from slipping on the blade. This product from ZWILLING is a universal helper in the kitchen and completes your equipment with a useful knife, which is often used.
115,00 €

In magazzino

Slicing kitchen knife Zwilling J.A.Henckels Pro 38400-161-0 16cm
Coltello da cucina Zwilling J.A.Henckels Pro 16cm 38400-161-0
Slim knife with strong blade and fine cutting edge. For preparing all kind of meat and for carving roasts. The outstanding quality of this implement means that you can now perform all work in the kitchen with ease. The ZWILLING special formula steel produces outstanding properties, further enhanced by the ice-hardening the blade undergoes to produce a steel with outstanding cutting edge retention and corrosion resistance. The precision-forged blade delivers exact cutting action, allowing you to cut all food with ease with this knife. The ergonomic handle and curved bolster shape ensure that the knife is outstandingly comfortable to hold, enhancing its safely and comfort. Use the slicing knife from the ZWILLING® Pro series to cut ham and meat with ease.
82,99 €

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Paring Vegetable knife Zwilling J.A.Henckels Pro 38400-081-0 8cm
Spelucchino Dritto Coltello da cucina Zwilling J.A.Henckels Pro 8cm 38400-081-0
The centre tipped paring knife is a versatile tool. It is useful for multiple peeling and cutting tasks and for preparing cold platters. The ZWILLING paring knife provides outstanding quality for all different tasks in the kitchen. The FRIODUR® blade uses a specially developed steel, which has been enhanced by ice hardening, making it extremely hard, yet flexible. The precision-forged blade produces unrivalled sharpness, enabling you to use this knife to cut even hard and solid ingredients with ease. The handle of the knife lies comfortably in the hand, thanks to its ergonomic shape. This implement reduces the effort needed in cooking, making cooking a thing of real pleasure. Enjoy success with all your creative recipes with the ZWILLING paring knife.
67,95 €

Spedizione dopo 10-20 giorni lavorativi

Slicing kitchen knife Zwilling J.A.Henckels Twin Four Star II 30070-201-0 20cm
Coltello da cucina Zwilling J.A.Henckels Twin Four Star II 20cm 30070-201-0
The carving knife from the TWIN® Four Star II range by ZWILLING is the development of a well-known classic. The use of stainless steel in the handle improves balance and thus safety and comfort. The carving knife’s sturdy blade is 20cm long and made of stainless steel. Its smooth grind makes it particularly suitable for cutting meat and for carving roasts. The bolster also ensures a high degree of functionality and safe handling. A high level of quality is ensured by the ZWILLING special formula steel. This steel impresses with its optimum balance of chromium and carbon content and is additionally improved by the ice-hardened FRIODUR® blade. The exact grinding and impeccable geometry give the carving knife a high degree of precision and excellent cutting properties.
95,13 €

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Kitchen knife set Zwilling J.A.Henckels Pro 38430-004-0 - 1
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Set di coltelli da cucina Zwilling J.A.Henckels Pro 38430-004-0
The 2 piece Zwilling Pro knife set contains a 10 cm paring knife and a 20 cm large chef’s knife. The two knives can be used for various tasks, as they are suitable for cutting meat, vegetables and fish. The focus of the ZWILLING® Pro range is functionality and high quality materials. The blades are made ​​from ZWILLING’s special formula steel, which has a perfect balance of chromium and carbon. This results in high-quality steel, which is further enhanced by special ice-hardening. Lastly, the 2 piece knife set is corrosion resistant and flexible. The knives also have a bevelled edge, so you can cut up to the bolster. You can and peel vegetables and fruit with ease without much force. There is also a high quality, ergonomically designed black handle. The handle is connected to the blade with three rivets which contribute to balance of the knife. The 2 piece ZWILLING knife set delivers sharp, tough, flexible knives for home use.
160,92 €

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Peeling Vegetable knife Zwilling J.A.Henckels Twin Grip 38186-060-0 6.5cm
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Spelucchino curvo Coltello da cucina Zwilling J.A.Henckels Twin Grip 6.5cm 38186-060-0
The ZWILLING TWIN® Grip Knife for Cleaning Vegetables 38186-060-0 with a blade length of 6.5 cm has a sturdy and suitable for everyday use design. Thanks to the ergonomic non-slip plastic handle, the knife fits comfortably in your hand, which allows you to work without fatigue. Thanks to special stainless steel, this peeler is durable, resistant to corrosion and the blade remains particularly sharp. Vegetables and fruits can be peeled without significant loss of the product itself.
8,10 €

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Utility kitchen knife Zwilling J.A.Henckels Pro Santoku 38418-181-0 18cm - 1
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Coltello da cucina Zwilling J.A.Henckels Pro Santoku 18cm 38418-181-0
This ZWILLING® Pro Rocking Santoku knife is a typical Asian multi-purpose knife with a 18 cm blade. Its scalloped kullen edge stops food from sticking so the knife can also be used to make dishes such as carpaccio. The blade is made from ZWILLING special formula steel and has a RAZOR EDGE finish, which facilitates an effortlessly precise cut. Its ergonomic plastic handle is also comfortable to hold. The Rocking Santoku knife is the ideal cooking companion and will help you cut up meat, fish and vegetables with ease.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
SIGMAFORGE® knife – one-piece precision forging
V-edge: The two-level V-edge-grinding also provides for lasting sharpness and offers long-lasting highly precise cutting performance.
Ergonomic plastic handle with three-rivet design: For fatigue-free and safe working with the knife.
115,38 €

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Set di coltelli da cucina Böker Core Professional Set 2.0 130876SET
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Set di coltelli da cucina Böker Core Professional Set 2.0 130876SET
Boker Core Professional Set 2.0 is equipped block Gusto with four knives of the Boker Core Professional series and a classic sharpening steel: Peeling Knife, Small Chef's Knife, Chef's Knife and Bread Knife. The solid blade slug made from a chromium-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. In order to give the blade a longer service life and even finer cut, thr traditional hand grind is then highly polished. The forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine, while executing a rock chop, for instance. The practical and perfectly proportioned handles made of synthetic complete the overall picture. The knives are highly moisture resistant and can also be used in professional restaurants without hesitation. Especially in the kitchen, hygiene has to meet the highest standards at all times.
342,00 €

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Paring Vegetable knife Böker Heritage 130902 9cm
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Spelucchino Dritto Coltello da cucina Böker Heritage 9cm 130902
The forged small vegetable knife series Boker Heritage lives up to its name and takes on the heritage of the traditional Solingen kitchen knives. The classic three-rivet design is equipped with high-quality materials for this purpose and continues the perfect workmanship that has made Solingen cutlery famous around the world over the past centuries. For example, the blades of these exceptional knives are made of X50CrMoV15 in full tang construction, which offers a well-balanced ratio of edge retention, rust resistance and good resharpening ability. Through the elaborate forging in Solingen handwork, the solid blade blank is additionally optimized in the structure, then hardened to about 58 HRC and finally provided with a fine satin finish. The ergonomically shaped handles made of domestic walnut wood are extremely comfortable to hold and complete the harmonious overall picture. The forged bolster always offers a secure grip, protects like the integrated knob from possible injuries and ensures a perfect balance. The bread knife blade is 90 mm. Overall length 195 mm. Weight 49 g.
46,95 €

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Utility kitchen knife Böker Heritage Santoku 130905 17.8cm
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Coltello da cucina Böker Heritage Santoku 17.8cm 130905
The forged universal kitchen knife Santoku series Boker Heritage lives up to its name and takes on the heritage of the traditional Solingen kitchen knives. The classic three-rivet design is equipped with high-quality materials for this purpose and continues the perfect workmanship that has made Solingen cutlery famous around the world over the past centuries. For example, the blades of these exceptional knives are made of X50CrMoV15 in full tang construction, which offers a well-balanced ratio of edge retention, rust resistance and good resharpening ability. Through the elaborate forging in Solingen handwork, the solid blade blank is additionally optimized in the structure, then hardened to about 58 HRC and finally provided with a fine satin finish. The ergonomically shaped handles made of domestic walnut wood are extremely comfortable to hold and complete the harmonious overall picture. The forged bolster always offers a secure grip, protects like the integrated knob from possible injuries and ensures a perfect balance. The Santoku blade is 178 mm. Overall length 303 mm. Weight 170 g.
77,88 €

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Coltello da Chef Böker Pure CPM 131476 22.4cm
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Coltello da cucina Böker Pure CPM 22.4cm 131476
Boker Pure CPM chef´s knife is perfectly balanced, makes short work of any cutting you need, and honed to razor sharpness. Designer is Jens Anso. The mono steel variant made of the powder metallurgical high-performance steel CPM-154 stands out compared to conventional steel due to its outstanding edge retention and is among the absolute top premium kitchen knives. The innovative and extremely durable scale material G10 is a glass-fiber-reinforced high-tech plastic which can endure great stress despite its lightness. Due to its outstanding grip both when dry and when wet, this material is great for the kitchen. The Boker Pure line sets new standards and its puristic and functional approach and first-class materials make pure eye-candy for your kitchen. Please only hand wash the knives, do not place in dishwasher. Overall length 340 mm. Blade length 224 mm. Weight 215 g. 
209,50 €

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Fillet knife Zwilling J.A.Henckels Four Star For salmon 31082-311-0 31cm - 1
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Coltello da cucina Zwilling J.A.Henckels Four Star For salmon 31cm 31082-311-0
The salmon knife from the FOUR STAR® range combines generations of craftsmanship, modern design and premium materials. This SIGMAFORGE® knife is forged from a single piece of steel to enable a precision edge and optimal cutting characteristics. The salmon knife helps you to easily cut wafer-thin slices. It also features a 31 cm FRIODUR® blade which undergoes special ice-hardening. The blade is not only slender with a smooth cutting edge but also, due to ice-hardening, extremely robust, flexible and corrosion-resistant. The handle, bolster and blade run smoothly together and have no awkward edges. The bolster between the blade and handle provides balance for improved cutting results. It also prevents fingers from slipping. The solid plastic handle is also impact, scratch and temperature resistant. The salmon knife has an elegant, puristic look to round off the overall design. With this excellent salmon knife from ZWILLING, preparing fish and similar tasks are made easy.
105,26 €

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Peeling Vegetable knife Zwilling J.A.Henckels 38400-091-0 9cm - 1
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Spelucchino curvo Coltello da cucina Zwilling J.A.Henckels Pro 9cm 38400-091-0
The vegetable knife from the ZWILLING® Pro range is an excellent choice for peeling, cutting or garnishing vegetables. With a blade length of 9cm and a straight, continuous cutting edge, it is ideal for cutting techniques typically used when preparing vegetables. Slice tomatoes or cut carrots into thin Julienne strips effortlessly with this knife. The sharp blade achieves a clean cut even on soft vegetables. Harder varieties can be chopped effortlessly. You can also cut vegetables into decorative garnishes, like cucumber fans, radish flowers or tomato baskets. The knife stands out on account of its precision, stability and corrosion resistance, due to the use of ZWILLING special formula steel. The knives are precision-forged from a single piece of steel and ice-hardened to guarantee long-lasting sharpness. The curved transition from blade to handle is seamless and the knife is comfortable to hold. The handle made of non-slip, rigid plastic is fixed to the continuous tang with three rivets. The ZWILLING vegetable knife helps you to prepare delicious vegetable dishes, salads and garnishes quickly and with little effort.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
SIGMAFORGE® knife – one-piece precision forging
V-edge: The two-level V-edge-grinding also provides for lasting sharpness and offers long-lasting highly precise cutting performance.
Ergonomic plastic handle with three-rivet design: For fatigue-free and safe working with the knife.
66,80 €

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Kitchen knife set Zwilling J.A.Henckels Four Star 2 pcs 35052-000-0 - 1
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Set di coltelli da cucina Zwilling J.A.Henckels Four Star 2 pcs 35052-000-0
If you like making different types of recipe, then the 2-piece knife set from the FOUR STAR® range is made for you. It includes a paring and garnishing knife with a 10 cm blade, ideal for cutting, peeling and cleaning many different types of fruit and vegetables. The knife is also suitable for cutting meat into smaller pieces. The set also includes a Santoku knife with an 18 cm blade ideal for the preparation of larger sized ingredients. It is also an all-round knife for cutting fish, meat and vegetables. The knife is made using an advanced technology that begins with the production of molten steel Researchers developed a material that optimally combines chromium and carbon elements to give the steel both hardness and flexibility. The knives are also precision forged to achieve optimal sharpness. FRIODUR® blades are ice-hardened to retain sharpness and to be corrosion-resistant. With the knife set from ZWILLING, you preparing your favourite meals is both easy and pleasurable.
111,32 €

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Kitchen knife set Zwilling J.A.Henckels Professional S 3 pcs 35602-000-0 - 1
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Set di coltelli da cucina Zwilling J.A.Henckels Professional S 3 pcs 35602-000-0
Professional chefs from all over the world appreciate the high quality and comfort offered by Zwilling. This high-quality knife set Zwilling Professional S can be used to cut, chop or peel fruit, vegetables, meat and other ingredients and includes a short, versatile paring and garnishing knife; a slim, sturdy slicing knife; and a heavy, wide-bladed chef's knife. With the three multi-purpose knives in this high-quality set, commercial and household kitchens will be equipped for any task. Every knife in this three-piece set is made using stainless special formula steel, which ensures the longevity of the blade, even after frequent use. Each SIGMAFORGE® blade is forged from one single piece of steel and undergoes an innovative ice-hardening process, which makes the blade flexible, corrosion-resistant and able to retain its edge. The plastic handle with its classic three rivet design features a bolster that helps prevent fingers from slipping. The seamless transition from bolster to blade increases comfort and ensures that the knife remains comfortable to hold, whichever cutting technique you are using.
201,41 €

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Utility kitchen knife Zwilling J.A.Henckels Four Star Serrated 31070-131-0 13cm
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Coltello da cucina Zwilling J.A.Henckels Four Star Serrated 13cm 31070-131-0
The utility knife from the FOUR STAR® series excels through its tried-and-tested, classical design as well as through ergonomics and a high degree of comfort when you cut with it. This medium-size knife with a 13 cm blade can be used in a variety of ways. The utility knife’s serrated edge makes it an all-rounder in your kitchen. It can easily cut sausages, cheese or tomato slices, and is especially suited for cooking snacks and cold meals. The stainless steel used for the blade is rust-free and makes the utility knife easy to clean, very resilient and durable. The FRIODUR® blade was also refined through a special ice-hardening procedure, which ensures that the blade is extremely sharp, resistant to corrosion and flexible. The seamless transition from bolster to handle makes it easier to handle the knife. The SIGMAFORGE® knife is forged from one piece of steel which ensures the best geometry and cutting properties. The perfect balance is ensured by the bolster which also acts as a finger guard to minimise the risk of your hand slipping off the handle into the blade. The utility knife from ZWILLING is a high-quality multi-talent in your kitchen thanks to its range of uses and sure grip.
52,00 €

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Chef knife Güde The Knife (Die Messer) G888/26 26cm - 1
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Coltello da cucina Güde The Knife (Die Messer) 26cm G888/26
Even at first glance, it is clear that THE KNIFE. doesn’t have much in common with a conventional chef’s knife. In fact, its seemingly short handle and noticeably large blade with a very wide back, which can only be achieved in a forged knife, are more reminiscent of a designer object.
Nevertheless, as soon as you have actually worked with THE KNIFE., you will realise that this isn‘t just an example of breathtaking beauty, but also, and above all, a kitchen tool boasting unique handling. The fact that the knife contains nothing but flowing lines and no disturbing transitions automatically guarantees the right grasp and comfortable hand support at all times.
Cooking with THE KNIFE. really is more enjoyable than just looking at it! Güde The Knife got such awards as: Interior Innovation Desighn Award, German Design Award, Good Design Award.
333,98 €

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Bread knife Güde Alpha Franz Güde BR431/32 32cm - 1
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Coltello da cucina Güde Alpha Franz Güde 32cm BR431/32
Güde Alpha Bread knife with pear wood handle and 32 cm blade. Designed by Franz Güde. The Alpha Series knives begin as a single piece of specially alloyed Chrome-Vanadium-Moly cutlery steel. Each knife is hand forged and continues through more than thirty separate steps in the production process before completion. Pear trees are deciduous trees, which have their distribution range in North-Africa, Europe and West-Asia over Persia and the Himalayas as far as Japan. Pear wood is hard, heavy and tough. It does not crack and is very dimensionally stable. The stability is related to the wood's so-called stone cells. They make it very dense and fine. The pear hardly has any visible annual rings in contrast to other tree varieties.
203,34 €

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Chef knife Güde Alpha B805/21 21cm - 1
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Coltello da cucina Güde Alpha 21cm B805/21
Güde Alpha Chef's knife with pear wood handle and 21 cm blade. The Alpha Series knives begin as a single piece of specially alloyed Chrome-Vanadium-Moly cutlery steel. Each knife is hand forged and continues through more than thirty separate steps in the production process before completion. Pear trees are deciduous trees, which have their distribution range in North-Africa, Europe and West-Asia over Persia and the Himalayas as far as Japan. Pear wood is hard, heavy and tough. It does not crack and is very dimensionally stable. The stability is related to the wood's so-called stone cells. They make it very dense and fine. The pear hardly has any visible annual rings in contrast to other tree varieties.
148,77 €

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Solingen, famosa in tutto il mondo come la "città delle lame", è giustamente considerata il centro della coltelleria tedesca. Marchi leggendari come Wüsthof, Zwilling J.A. Henckels, Böker, Güde e altri hanno sede qui. La produzione di coltelli Solingen è rigorosamente controllata in ogni fase e le tradizioni artigianali locali risalgono a centinaia di anni fa. I coltelli Solingen sono rinomati per la loro eccezionale qualità costruttiva, la durevolezza e il perfetto bilanciamento, che li rendono la scelta numero uno sia tra gli chef professionisti che tra gli amatori.

Una caratteristica distintiva dei coltelli tedeschi sono le lame più larghe e spesse rispetto, ad esempio, a quelle dei loro omologhi giapponesi. Questo li rende particolarmente adatti per tritare e affettare. L'angolo di affilatura dei coltelli tedeschi è di circa 20 gradi, consentendo al filo di mantenere la sua affilatura a lungo. Questi coltelli sono inoltre facili da affilare con affilatrici a rullo standard e altri strumenti di affilatura.

Queste caratteristiche, unite a tradizioni secolari e tecnologie innovative, rendono i coltelli da cucina tedeschi di Solingen uno strumento indispensabile in ogni cucina.