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Coltello da cucina Miyabi 800DP Hibana 24cm 54486-241-0
his bread knife Miyabi 8000DP Hibana 54486-241-0 has a long blade with a sharp serrated edge that evenly slices through thick-crusted or soft loaves, as well as baguettes. The Miyabi Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. The triple-riveted handle has a curved, ergonomic bolster for the utmost comfort using the pinch grip. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip. Hand sharpened using 3-step Honbazuke process. Hand wash only. Handcrafted in Seki, Japan.
233,06 €

Spedizione dopo 10-20 giorni lavorativi

Nakiri Coltello da cucina Miyabi 800DP Hibana 17cm 54485-171-0
Nakiri Japanese kitchen knife Miyabi 8000DP Hibana 54485-171-0 is designed for chopping and cutting vegetables. The Miyabi Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. The triple-riveted handle has a curved, ergonomic bolster for the utmost comfort using the pinch grip. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip.
233,06 €

Spedizione dopo 10-20 giorni lavorativi

Gyuto (coltello da chef) Coltello da cucina Miyabi 800DP Hibana 16cm 54481-161-0
The Chef's Knife gyuto Miyabi 800DP 54481-161-0 is the workhorse of the kitchen. Whether chopping, slicing, or dicing meat and vegetables, the broad, sturdy blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip. The MIYABI Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. FRIODURx2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability. 
200,81 €

Spedizione dopo 10-20 giorni lavorativi

Gyuto (coltello da chef) Coltello da cucina Miyabi 800DP Hibana 14cm 54481-141-0
Gyuto Japanese kitchen knife Miyabi 800DP 54481-141-0 is ideal for i effortlessly cutting meat, fish as well as for slicing a roast and other large cuts of meat and much more. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip. The MIYABI Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. FRIODURx2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability. 
160,48 €

Spedizione dopo 10-20 giorni lavorativi

Coltello da cucina Miyabi 800DP Hibana Shotoh 9cm 54480-091-0
The Miyabi Hibana Shotoh 54480-091-0 of the 8000 DP series fits very well into your everyday kitchen life. It combines Japanese beauty and sharpness. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip. The MIYABI Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. FRIODURx2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability. 
160,48 €

Spedizione dopo 10-20 giorni lavorativi

Gyuto (coltello da chef) Coltello da cucina Miyabi 5000MCT 16cm 32911-161-0
Gyuto Japanese kitchen knife Miyabi 5000MCT 32911-161-0 is designed for chopping, mincing and slicing meat, fish, vegetables and fruit. The ergonomic handle is made of micarta. This series MIZU 5000MCT has a core of MC 63, microcarbide powder steel (63 HRC) covered with 2 layers of ice- hardened Cryodur stainless steel. Cutting edge has an angle of 19°. Hammered finish (Tsuchime) which prevents food from sticking to the blade. Preparing cold platters or delicious curries containing lots of vegetables are easy with this knife. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Made in Seki, Japan. 
200,81 €

Spedizione dopo 10-20 giorni lavorativi

Kiritsuke Coltello da cucina Miyabi 6000MCT Artisan 24cm 34079-241-0
The high quality Kiritsuke Miyabi 6000MCT Artisan 34079-241-0 has an outstanding design and is extremely comfortable. The knife is finely balanced to make cutting an effortless and pleasurable task. The knife is part of the MIYABI 6000MCT series and has a blade with a hammered finish and a Tsuchime look. The blade is manufactured from MicroCarbide powder steel embedded between two additional steel layers. The central section achieves a hardness rating of around 63 Rockwell. The knife also undergoes special hardening procedures such as ice hardening at -196 degrees Celsius. This increases the blade's stability, flexibility, durability and robustness to provide you with a practical and sharp knife to effortlessly carry out a multitude of kitchen tasks. The handle is made of premium, smooth-grained cocobolo pakka wood. A mosaic pin gives it a special design feature. The handle will retain its shape and has easy care properties. 
It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
289,52 €

Spedizione dopo 10-20 giorni lavorativi

Santoku Coltello da cucina Miyabi 6000MCT Artisan Rocking 18cm 34088-181-0
High quality Japanese kitchen knife Santoku Miyabi 6000MCT Artisan Rocking 34088-181-0 is ideal for cutting meat, fish and vegetables. The blade is manufactured from MicroCarbide powder steel embedded between two additional steel layers. The central section achieves a hardness rating of around 63 Rockwell. The knife also undergoes special hardening procedures such as ice hardening at -196 degrees Celsius. This increases the blade's stability, flexibility, durability and robustness to provide you with a practical and sharp knife to effortlessly carry out a multitude of kitchen tasks. The handle is made of premium, smooth-grained cocobolo pakka wood. A mosaic pin gives it a special design feature. The handle will retain its shape and has easy care properties. The knife is finely balanced to make cutting an effortless and pleasurable task. The knife is part of the MIYABI 6000MCT series and has a blade with a hammered finish and a Tsuchime look. The double-edged blade and Honbazuke honing give the knife its sharpness. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
225,00 €

Spedizione dopo 10-20 giorni lavorativi

Santoku Coltello da cucina Miyabi 6000MCT Artisan 14cm 34074-141-0
Santoku kitchen knife Miyabi 6000MCT Artisan 34074-141-0 is traditionally valued in Japan for its many uses, since you can use it for meat and fish as well as for vegetables. The handle is made of premium, smooth-grained cocobolo pakka wood. A mosaic pin gives it a special design feature. The handle will retain its shape and has easy care properties. The knife is finely balanced to make cutting an effortless and pleasurable task. The knife is part of the MIYABI 6000MCT series and has a blade with a hammered finish and a Tsuchime look. The double-edged blade and Honbazuke honing give the knife its sharpness. The authentic Japanese blade profile ensures is easy to use and will stay sharp. The blade is manufactured from MicroCarbide powder steel embedded between two additional steel layers. The central section achieves a hardness rating of around 63 Rockwell. The knife also undergoes special hardening procedures such as ice hardening at -196 degrees Celsius. This increases the blade's stability, flexibility, durability and robustness to provide you with a practical and sharp knife to effortlessly carry out a multitude of kitchen tasks.
It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
176,61 €

Spedizione dopo 10-20 giorni lavorativi

Spelucchino Dritto Coltello da cucina Miyabi 6000MCT Artisan Shotoh 14cm 34075-141-0
Paring Vegetable knife Zwilling  Miyabi 6000MCT Artisan Shotoh 34075-141-0 is designed for the slicing, cutting and peeling of fruit, vegetables, meat. The knife is part of the MIYABI 6000MCT series and has a blade with a hammered finish and a Tsuchime look. The handle is made of premium, smooth-grained cocobolo pakka wood. A mosaic pin gives it a special design feature.
The handle will retain its shape and has easy care properties. The knife is finely balanced to make cutting an effortless and pleasurable task. The double-edged blade and Honbazuke honing give the knife its sharpness. The authentic Japanese blade profile ensures the 14 cm long shotoh is easy to use and will stay sharp. The blade is manufactured from MicroCarbide powder steel embedded between two additional steel layers. The central section achieves a hardness rating of around 63 Rockwell. The knife also undergoes special hardening procedures such as ice hardening at -196 degrees Celsius. This increases the blade's stability, flexibility, durability and robustness to provide you with a practical and sharp knife to effortlessly carry out a multitude of kitchen tasks. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
176,61 €

Spedizione dopo 10-20 giorni lavorativi

Gyuto (coltello da chef) Coltello da cucina Miyabi 5000MCD 16cm 34373-161-0
Zwilling gyuto Miyabi 5000MCD 34373-161-0 chef's knife is a work of culinary art.  It has an authentic Japanese profile with an extremely sharp Honbazuke honing and is symmetrically polished at an angle of 19 degrees. Its slim yet stable blade delivers a perfectly controlled and clean cut. The blade is first sharpened twice on rotating stones and is then polished on a leather wheel.
The gyutoh's handle is made of Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. The blade has beautiful Damask patterning and a hard core of MicroCarbide MC63 powder steel enclosed within 100 layers of two different steels. The CRYODUR® blade is ice-hardened at -196 degrees Celsius to achieve a hardness rating of around 63 Rockwell that keeps the blade sharp and flexible. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
Zwilling Miyabi 5000MCD Gyutoh chef's knife made in Japan. There are only best kitchen knives in MyGoodKnife’s range.
313,71 €

Spedizione dopo 10-20 giorni lavorativi

Affilacoltelli Miyabi 5000MCD 67 34415-260-0
Knife Sharpener steel ceramic tungsten Miyabi 5000MCD 67 34415-260-0 has a length of 26cm. The model has a exquisite Big Leaf Maple Burl handle has a unique pattern – each model is a unique masterpiece. Ergonomic handle is easy to grip, providing you with comfort and stability. Oval shaped rod provides more surface contact with the knife edge.
282,22 €

Spedizione dopo 10-20 giorni lavorativi

Santoku Coltello da cucina Miyabi 5000MCD 67 14cm 34404-141-0
Santoku Japanese kitchen knife Miyabi 5000MCD 67 34404-141-0 with 14 cm blade. Ergonomic Japanese D-shaped handle design nestles comfortably in the hand. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black maple. Handcrafted in Seki, Japan. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. 
364,52 €

In magazzino

Coltello da cucina Miyabi 5000MCD 67 Chutoh 15cm 34402-151-0
Slicing kitchen knife Zwilling Miyabi 5000MCD 67 Chutoh 34402-151-0 with 15 cm blade. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black maple. Handcrafted in Seki, Japan. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. 
366,94 €

Spedizione dopo 10-20 giorni lavorativi

Spelucchino Dritto Coltello da cucina Miyabi 5000MCD 67 Shotoh 9cm 34400-091-0
Zwilling Miyabi 5000MCD 67 Shotoh 34400-091-0 paring knife 9 cm is ideal for cutting, cleaning and peeling fruit and vegetables. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black maple. Handcrafted in Seki, Japan. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. 
265,32 €

Spedizione dopo 10-20 giorni lavorativi

-90,00 €
United Cutlery Spada Shikoto Lonquan Master Tanto 32.3cm 3213
La spada Shikoto Lonquan Master Tanto 3213 di United Cutlery è accompagnata da un certificato di autenticità che descrive le specifiche di forgiatura, firmato dal maestro spadaio. La guardia e il pomolo sono in ottone. L'impugnatura della katana è realizzata con avvolgimento in corda. La lama lunga 323 mm è realizzata in acciaio al carbonio T-10. Il fodero è in ebano. Viene fornita in una scatola di legno.
200,32 €
290,32 €

In magazzino

-120,00 €
United Cutlery Shikoto Longquan Master Katana 69.2cm 3193
L'elegante katana Shikoto Longquan Master 3193 di United Cutlery è lunga 965 mm e combina l'innovazione moderna con le linee delle spade tradizionali giapponesi. L'impugnatura della katana è in legno naturale con legatura in corda. La lama da 692 mm è realizzata in acciaio al carbonio T-10. La guardia e il pomolo sono in ottone. È incluso un certificato di autenticità firmato dal maestro spadaio. Viene fornita in una scatola di legno. Il fodero è in ebano.
331,61 €
451,61 €

In magazzino

-55,00 €
United Cutlery Spada Shikoto Longquan Master Wakaza 52cm 3192
La lunghezza complessiva della spada Shikoto Longquan Master Wakaza 3192 della United Cutlery è di 77,4 cm (30,5 pollici). La lama è lunga 52 cm (25,5 pollici). La lama è forgiata in acciaio ad alto tenore di carbonio T10 e temprata all'argilla per creare una linea hamon visibile. La tsuba e l'elsa sono realizzate in metallo massiccio e l'impugnatura in legno è avvolta da un cordino in pelle di razza. Il fodero è in legno laccato nero lucido con cordino. È incluso un certificato di autenticità che descrive le caratteristiche di forgiatura, firmato dal maestro spadaio che ha realizzato la lama. Viene fornita in una custodia in legno.
315,16 €
370,16 €

In magazzino

Coltello da tasca SOG Terminus SJ LTE Graphite 7.6cm TM1006BX
Specifically designed to be legal around the globe, SOG Terminus SJ LTE Graphite TM1006BX is a thin, lightweight knife for daily carry. SOG’s slip joint design offers effortless open and close, its high-quality S35VN blade is just under three inches in length and the carbon fiber reinforced G10 handle allows it to come in at just over two ounces. Knife has pocket clip.
160,48 €

In magazzino

Multi-strumento Readyman EDC Survival Tool RYM16
The total size of the Readyman EDC Survival Tool is 15.2 cm. The tool includes: a magnesium fire starter rod, a tungsten steel glass breaker, a knife blade, an emergency survival whistle, and a pocket clip. 
28,23 €

In magazzino

Rough Rider Wood Carving Set 641
The Rough Rider Wood Carving set 641 contains twelve wood carving knives with 4 1/4" natural wood handles and assorted tips. Ideal for beginner/intermediate or advanced carvers. Deluxe black nylon storage case with red felt lining. 
weight: 8.00 oz
package dimensions: 5.00 x 5.00 x 5.00 inches
13,71 €

In magazzino

Coltello Fisso Rough Rider Small Hunter Stag 8.2cm 090
Rough Rider Small Hunter Stag 090 is a perfect compact hunting knife. The clip point blade is made of stainless steel. The handle is made of stag bone. Model has a nickel silver guard and pommel. Knife comes with brown leather belt sheath.
32,26 €

In magazzino

Mat/Mouse Pad 00045
Knafs Co. Baby Banter Shop Mat/Mouse Pad 00045  is 22,86 x 22,86 x 0.33 cm.  Non-slip rubber bottom. Features exploded artwork of Civivi Baby Banter. Polyester construction. Made in USA.
18,55 €

In magazzino

Portachiavi 5.11 Tactical EDT Pry Grey FTL56671
The Keychain 5.11 EDT Pry Grey FTL56671 has a stainless constructions. The tool include: carabiner, belt/cord cutter, glass breaker and oxygen wrench. It can be easily attached almost anywhere on your gear. The Keychain 5.11 EDT  Pry is very efficient for many emergencies. 
15,32 €

In magazzino