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Seki Kanetsugu black lacquered sheath Saya for Zuiun series Chef knife 9305. Black Lacquer Saya is made of Magnolia wood. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Seki kanetsugu Zuiun Chef knife 9305. About models of other manufactures, please, ask our consultants.

Seki Kanetsugu black lacquered sheath Saya fits for Zuiun series Sujihiki knife 9309. Black Lacquer Saya is made of Magnolia wood. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Seki Kanetsugu Zuiun knife 9309. About models of other manufactures, please, ask our consultants.

Seki Kanetsugu black lacquered sheath Saya for Zuiun series Santoku knife 9303. Black Lacquer Saya is made of Magnolia wood. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Seki Kanetsugu Zuiun Santoku 9303. About models of other manufactures, please, ask our consultants.

Seki Kanetsugu black lacquered sheath Saya fits for Zuiun series Petty knife 9302. Black Lacquer Saya is made of Magnolia wood. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Seki kanetsugu Zuiun Petty knife 9302. About models of other manufactures, please, ask our consultants.

Roselli's Hunting knife RW200 is a popular choice among hunters and campers and it can be used for whittling, cutting or handling fish or game. The heat treated birch handle with a linseed oil coating ensures a firm grip, even when wet. Hunting knife comes with a handcrafted sheath made from tanned leather. Roselli's Ultra High Carbon steel (UHC) has a carbon content of 1.5-2.0% and is manufactured using secret method that required years of research and development. The exceptional cutting power of UHC steel comes from it's carbides and a hardness of 64-66 HRC. When used in normal whittling, cutting or skinning work, UHC steel  fares excellently and stays sharp twice longer then other more traditional knife steels. There are only best finnish knives in MyGoodKnife’s range.

This model of the CIVIVI Baklash comes with a black G-10 handle and a blue stainless steel liner. 9Cr18MoV stainless steel offers excellent corrosion resistance. The CIVIVI brand is set on making excellent quality budget folders. The Baklash is a prime example of that model. It features a contoured and comfortable handle and skeletonized liners to help reduce weight without sacrificing structural integrity. It has a reversible deep-carry pocket clip for discreet everyday carry.

The Marttiini Martef knife is an ideal model for fishermen. The blade is made of stainless steel. The Martef coating on the blade reduces friction to almost zero, protecting the blade from corrosion. The textured rubber handle and finger guards provide a secure grip even in all conditions. Marttiini knife is equipped with black leather sheath. 

The Tundra Kelo bushcraft knife from Marttiini  is a great all-purpose knife. The blade is crafted from high-strength stainless steel, and the one-piece tang design ensures superior durability. The handle is made of Finnish curly birch, offering a secure grip with its waxed wood surface and ergonomic design. The robust leather sheath, reinforced with rivets, adds to the knife's durability. If needed, the knife handle parts can be re-tightened using a Torx T10 head screw. Total length 22 cm. Since wood is a natural material, each knife model is unique.

The Tundra bushcraft knife from Marttiini is designed for intensive use. The blade is crafted from high-strength stainless steel, and the one-piece tang design ensures superior durability. The handle is made of Finnish curly birch, offering a secure grip with its waxed wood surface and ergonomic design. The robust leather sheath, reinforced with rivets, adds to the knife's durability. If needed, the knife handle parts can be re-tightened using a Torx T10 head screw.

The CIVIVI Picaro is a midsize folder with a light touch. The knife is surprisingly lightweight despite its size, and that makes the knife very easy to wield. The blade is a black stonewashed finished D2 which is great for variety of tasks and holds up well. The handles are stainless steel liners topped with heavily textured G10 scales that provide a solid grip with minimal weight. The knife is deployed by use of the integrated thumb stud that hangs over the thumb hole on the blade. The knife is completed with the addition of a stainless steel deep carry pocket clip that can cater to both righties and lefties. The Civivi Picaro weighs 3,99oz.

The Hooligan from CIVIVI is a mid-size folding knife with a comfortable grip and a light design. The best part of this knife is the ergonomics in the handle. The handle has three grooves that your fingers can lie in while the gentle curve of the spine fits perfectly into your palm. The light jimping on the back of the blade sits where your thumb would fall naturally when gripping the knife and provides superior control. The handle scales are made a smoothed micarta that feels great yet still provides a surprising amount of grip. The D2 blade has a smooth satin finish and deploys easily thanks to the dual thumbstuds and bronze washers in the pivot. The knife's compact size, paired with its reversible deep-carry pocket clip makes the knife a breeze to carry and a shoo-in for an EDC selection.

The CIVIVI Governor C911A is folding knife with simple and classic design. It opens smoothly with the thumb studs, and locks up tight with the liner lock. It's got all the fit and finish that CIVIVI is known for. D2 blade steel offers a dependable blade strength and edge retention. G-10 handle scales make for good grip and excellent strength. CIVIVI Governor C911A includes a stainless steel clip for secure deep-pocket carry.

This is an axe well suited to assist you in smale scale forestry. The long shaft adds force to the striking action and the axe is also useful for splitting, bucking and processing wood. The axe is hand forged and made from Swedish quality steel in the forge at Hults Bruk. The forging tradition goes as far back as 1697, and the steel head is struck 40-60 times to increase density and durability to the head. This axe is named after one of the families who served as blacksmiths at Hults Bruk for generations, the Qvarfot’s. Take care of your axe and it will stay a faithful companion for many years to come. Thanks to the quality and craftsmanship of this axe, we offer you a full lifetime warranty on the axe head. Leather axe sheath included. Total weight 1260 g.

Boning kitchen knife from Seki Kanetsugu. The 14,5 cm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.

Seki Kanetsugu chef gyuto knife. The 240 mm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.

Seki Kanetsugu Petty kitchen knife. The 13 cm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.

Seki Kanetsugu Petty universal kitchen knife. The 15 cm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.

The vegetable knife from the ZWILLING® Pro range is an excellent choice for peeling, cutting or garnishing vegetables. With a blade length of 9cm and a straight, continuous cutting edge, it is ideal for cutting techniques typically used when preparing vegetables. Slice tomatoes or cut carrots into thin Julienne strips effortlessly with this knife. The sharp blade achieves a clean cut even on soft vegetables. Harder varieties can be chopped effortlessly. You can also cut vegetables into decorative garnishes, like cucumber fans, radish flowers or tomato baskets. The knife stands out on account of its precision, stability and corrosion resistance, due to the use of ZWILLING special formula steel. The knives are precision-forged from a single piece of steel and ice-hardened to guarantee long-lasting sharpness. The curved transition from blade to handle is seamless and the knife is comfortable to hold. The handle made of non-slip, rigid plastic is fixed to the continuous tang with three rivets. The ZWILLING vegetable knife helps you to prepare delicious vegetable dishes, salads and garnishes quickly and with little effort.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
SIGMAFORGE® knife – one-piece precision forging
V-edge: The two-level V-edge-grinding also provides for lasting sharpness and offers long-lasting highly precise cutting performance.
Ergonomic plastic handle with three-rivet design: For fatigue-free and safe working with the knife.

Due Cigni Arne line designed by Jens Anso. This Utility knife has 10 cm blade made of Stainless Steel Sandvick - 12c27. The handle scales of the full-tang design are fabricated from attractive zircote wood, feel exceedingly good to the touch, while also providing an appealing, warm contrast to the cool, Nordic blade design. Weight about 50 g. Not allowed to wash in dishwasher.

The Due Cigni 1896 Utility knife with 14 cm blade is proudly made in Italy, a stamp of quality in both design and manufacture.  Due Cigni uses German 4116 X50CrMoV15 stainless steel for 1896 series. The handle is Walnut wood which has a lovely feel and attractive grain. Not allowed to wash in dishwasher.

The filleting knife Marttiini Classic 15 826014t is an excellent tool for processing fish weighing about 1 kg. The blade is made of stainless steel. The Martef coating reduces friction to almost zero while protecting the blade against corrosion. The flexible and sharp blade ensures accurate cutting of fillets. Total length 27 cm. The textured rubber handle and the finger guard ensure a firm grip of the knife even in difficult conditions. The delivery set includes a traditional leather sheath in a natural color. We recommend hand washing.

Knife Chain, lenght 40 cm. Don't just keep your Swiss Army Knife or SwissTool close – make sure it can never stray. The Metal Chain is a great solution.

Victorinox Swibo filetting knife. Made with high carbon stainless steel to be more durable, tough and easier to sharpen. Signature yellow handle is highly ergonomic and non-slip even when wet. Blade lenght 20 cm.

The Zero Tolerance 0770 is an assisted opening folder. Get the style and performance of Zero Tolerance's award-winning 0777 in a slightly smaller, streamlined version. The blade is premium stainless steel and provides a razor edge, excellent edge retention, strength, and toughness. The thin handles are carbon fiber with steel liners. Opens quickly with the SpeedSafe assisted opening mechanism.