Staub Round Cocotte 26 cm, dark blue  40510-284-0 - 1
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Staub Round Cocotte 26 cm, dark blue 40510-284-0

Staub
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40510-284-0
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₽16,748.05 Tax included ( 0 %)

₽16,748.05 Tax excluded

₽19,703.58 -15%

check In stock 1 pcs.
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Description
The dark blue cocotte from Staub’s La Cocotte series can be used in almost any kitchen. The big advantage of the cocotte is that it can distribute and retain heat well thanks to its cast iron base material. With a capacity of 5.2 litres and a diameter of 26 cm, the round cocotte in dark blue is ideal for larger households or for use in the professional world. You can use this casserole to emphasise healthy, easy and gentle cooking. The lid fits tightly on the pot so that hardly any heat can escape. It also has a drop-shaped structure to allow any collected condensation to be evenly redistributed back into the dish. You can use this cooking equipment on all types of cookers including induction hobs. Not only cast iron is used in the production of this cocotte: it is also coated with various enamels to ensure that heat can be optimally retained. As a result, the heat is evenly released to food. A typical feature of these type of dishes is the braising effect, i.e. the enhancement of food’s natural flavour. This dark blue cocotte from Staub offers numerous benefits and enhances your kitchen with a useful cooking instrument that you’re bound to often use in everyday life or on special occasions. Ideal for searing and slow cooking of meat, fish or vegetables Juicy and tender cooking result thanks to the lid’s special drip structure The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Intense colour through “Majolica” enamelling
Staub
3272341026910
1 Item
Reference
3272341026910
Brand
Staub
Country
France

Staub designs and creates high-quality cookware with an elegant and rustic design. Manufactured in the heart of France, Staub cookware is highly valued by both professional chefs and home cooking enthusiasts worldwide. Staub’s cast iron cocottes, sauté pans, and casseroles are coated with a unique enamel finish, ensuring even heat distribution, excellent heat retention, and exceptional durability.

In 2008, Staub became part of Zwilling J.A. Henckels. The German Zwilling group acquired Staub to expand its premium cookware and kitchen accessories range. Despite the change in ownership, Staub’s cast iron cookware continues to be produced in France, maintaining its legacy of craftsmanship and quality. A key feature of Staub cast iron cookware is its innovative lid design with a self-basting system, which helps retain moisture and enhance flavors, making dishes even more tender and delicious.

Staub cocottes, pots, baking dishes, roasting pans, and other cookware combine stunning aesthetics, practicality, functionality, and durability. Whether you’re preparing a traditional stew, tender braised meat, or homemade bread, Staub cookware ensures perfect results every time.

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