Couteaux de cuisine en acier inoxydable

Les couteaux de cuisine en acier inoxydable sont l’une des options les plus populaires pour les cuisines domestiques et professionnelles. Le principal avantage de ces couteaux, comme leur nom l’indique, est leur résistance à la corrosion. L'acier inoxydable ne s'oxyde pas et est hygiénique, c'est pourquoi ces couteaux de cuisine sont souvent utilisés dans les cuisines des restaurants.

Les couteaux en acier inoxydable sont faciles à entretenir, solides et durables. Cependant, certaines caractéristiques doivent être prises en compte lors du choix d’un tel couteau de cuisine. L'acier inoxydable n'est pas aussi dur que l'acier au carbone, donc les couteaux fabriqués à partir de celui-ci peuvent s'émousser plus rapidement, surtout en cas d'utilisation intensive. De plus, ils atteignent rarement le même degré de tranchant que les couteaux en acier à haute teneur en carbone. Cependant, les alliages et les technologies de production modernes minimisent ces inconvénients.

Pour tous ceux qui recherchent un outil polyvalent, durable et facile d'entretien, nous recommandons de choisir des couteaux de cuisine en acier inoxydable. Parmi les marques connues proposant de tels couteaux, on trouve Victorinox (Suisse), Zwilling (Allemagne). De plus, de nombreuses marques japonaises fabriquent des couteaux à partir d’aciers au carbone résistants à la corrosion. Si vos couteaux de cuisine en acier inoxydable passent au lave-vaisselle, cela sera indiqué sur l'emballage. Sinon, ils doivent être lavés uniquement à la main.

Kitchen knife set Zwilling J.A.Henckels Twin Pollux In block, 7 pcs 30756-200-0 - 1
Le set de couteaux Zwilling J.A.Henckels Twin Pollux In block, 7 pcs 30756-200-0
This seven-piece knife block is ideal for hobby cooks and absolute beginners who want to use the right knife from the very beginning. The ZWILLING knife block features a striking design made out of bamboo and is equipped with a paring knife, a utility knife, a meat knife, a chef's knife and a bread knife, so that you have the right knife for almost any occasion. A sharpening steel with a plastic handle is also included for you to sharpen the blade with. The blades of the universal knives are made of the tried-and-tested ZWILLING special formula steel and have been further refined using a special ice-hardening process. The FRIODUR® blades which were made using this process are very flexible, resistant to corrosion and cut well, so that they hardly wear down and remain sharp for a long. The knife’s handle features three rivets and the red ZWILLING logo is also quite striking. You always have the right knife at your side with this knife block from the TWIN® Pollux series. There  are  only best kitchen knives in MyGoodKnife’s range.
278,32 €

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Slicing kitchen knife Böker Saga 131480 19.2cm - 1
Couteau de cuisine Böker Saga 19.2cm 131280
Boker Saga Meat knife has innovative and exceptional Scandinavian design with satin finish. The 440C blade steel holds its edge extremely well, full tang design with ergonomically swung grip scales made from black G-10. Overall 30.4 cm, Blade. 19.2 cm. Thickness 2.4 mm, Weight 150 g
116,21 €

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Couteau de cuisine trancheur Zwilling J.A.Henckels 30721-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels 20cm 30721-201-0
The slicing knife with an ergonomic, curved handle is a versatile kitchen tool. Thanks to the long, sharp blade it is ideal for preparing and cutting raw meat as well as carving roasts or poultry. The handle has an appealing look and is comfortable to use due to the well-considered shape and three-rivet design. The blade is particularly corrosion-resistant owing to the refined ZWILLING special formula stainless steel. The 20 cm long FRIODUR® blade has been further stabilised through ice-hardening ensuring a precise cutting action. The cutting performance and durability of the special stainless steel are further optimised by the comfortable handle, which is decorated by a small, red ZWILLING logo. Carve meat with crackling or poultry into even slices using this high-quality and versatile slicing knife from the TWIN® Pollux range.
55,00 €

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Couteau de cuisine trancheur Zwilling J.A.Henckels 33600-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels 20cm 33600-201-0
Zwilling Pure Slicing knife - a robust knife for carving, cutting and filleting meat. SIGMAFORGE knives, precision-forged from one piece for impeccable geometry. The basic requirement for accurate grinding and best cutting properties. The bolster of Zwilling Pure Slicing knife provides the right balance. Additionally it acts as finger guard and prevents fingers from slipping onto the blade. There  are  only best kitchen knives in MyGoodKnife’s range.
75,90 €

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Couteau de Chef Zwilling J.A.Henckels Pro 38401-261-0 26cm
Couteau de cuisine Zwilling J.A.Henckels Pro 26cm 38401-261-0
The chef’s knife from the ZWILLING® Pro series has many uses and can cut very precisely. With a blade made of high-quality ZWILLING special formula steel and put through an additional ice-hardening process, the blade is cut-resistant, flexible and resistant to corrosion. The chef knife’s high level of quality is achieved by using premium raw materials. The unique wedge-shaped blade ensures optimum stability and easy cutting; the curved bolster shape provides safe and precise handling. The blade of the chef's knife is 26 cm long and is well suited for cutting fish, chopping herbs and slicing vegetables. The high-quality SIGMAFORGE blade is resistant to both the acid of some foods and moisture, and the chef’s knife’s good cutting properties are maintained over the long run thanks to the special ice-hardening procedure. The slightly rounded handle with three rivets, which are fixed into a continuous tang, has an ergonomic shape, making it easy to hold while cutting. The continuous cutting edge makes it possible to cut using the entire blade, right from the tip of the blade down to the bolster. The blade is precision-forged from one piece of steel and with its perfect geometry provides the basis for precise cutting and the best cutting properties. Cutting is a lot easier with this practical chef’s knife by ZWILLING.
120,44 €

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Utility kitchen knife Marttiini Little Cook 755114P 15cm
Couteau de cuisine Marttiini Little Cook 15cm 755114P
Le couteau Marttiini Little Cook avec une lame de 15 cm de long est conçu pour hacher et couper en dés. La poignée ergonomique est en caoutchouc. La lame est en acier inoxydable.
33,40 €

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Slicing kitchen knife Marttiini 760114P 19.5cm - 1
Couteau de cuisine Marttiini 19.5cm 760114P
Marttiini Slicing est un excellent couteau de cuisine général pour hacher, couper en dés et couper sans effort. L'acier inoxydable est choisi comme matériau de lame. La poignée est en caoutchouc.
31,38 €

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Chef knife Marttiini 770114P 21cm
Couteau de cuisine Marttiini 21cm 770114P
Couteau de cuisine Marttiini pour hacher, couper en dés, couper la viande. La lame épaisse et robuste de 210 mm rend ce couteau durable et solide. La poignée plus grande est confortable, même pour les mains plus grandes.
39,47 €

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Couteau à pain Zwilling J.A.Henckels 38406-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels 20cm 38406-201-0
This high-quality bread knife from the ZWILLING® Pro range impresses with its unique shape, which enables safe, precise cutting, and elegant design by renowned Italian designer Matteo Thun. The 20 cm bread knife has a long blade with a sharp serrated edge which slices through hard bread crusts without any problem enabling you to cut neat, uniform slices of bread. The bevelled edge which extends to the bolster allows you to cut large loaves easily. The wedge shape of the knife, a symbiosis of Japanese and European knife design, ensures stability when cutting. The long FRIODUR® blade is made from high-quality ZWILLING specially processed stainless steel, which is finished by special ice-hardening. The knife is precision-forged from a single piece of steel for perfect balance, which aids cutting properties. The ABS plastic handles provide increased safety when cutting. Three rivets on the handle complement the elegant design of the knife. With this practical ZWILLING bread knife you will be able to prepare tasty sandwiches in no time and cut perfect slices of bread for breakfast.
95,00 €

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Couteau de Chef Zwilling J.A.Henckels 38401-201-0 20cm
Couteau de cuisine Zwilling J.A.Henckels 20cm 38401-201-0
Because of its versatility, the ZWILLING® Pro Chef's knife is a useful tool in the kitchen. Professional and amateur chefs like to rely on the ZWILLING® Pro range, which is characterised by it's high-quality products. The sturdy chef's knife with a broad and strong blade and smooth handle finds a place in many kitchens: With it, you can clean and cut vegetables, chop herbs and fillet or carve meat and fish. So the ZWILLING® Pro Chef's knife with an 20 cm long blade is also recommended for beginners. The ZWILLING® Pro series is known for effortless and precise cutting, chopping and slicing. The variety of tasks in the modern kitchen will benefit you from the nature of this knife series. ZWILLING achieves good cutting properties thanks to the exact cut. This is possible because each knife of the brand is precision forged from a piece of high-quality steel and refined in a special ice hardening. With all cutting work you profit from an optimal balance. The chef's knife of the ZWILLING® Pro series feels good in your hand, also because of its ergonomic plastic handle without any disturbing edges. The bolster protects your fingers from slipping on the blade. This product from ZWILLING is a universal helper in the kitchen and completes your equipment with a useful knife, which is often used.
115,00 €

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Couteau de cuisine trancheur Zwilling J.A.Henckels Pro 38400-161-0 16cm
Couteau de cuisine Zwilling J.A.Henckels Pro 16cm 38400-161-0
Slim knife with strong blade and fine cutting edge. For preparing all kind of meat and for carving roasts. The outstanding quality of this implement means that you can now perform all work in the kitchen with ease. The ZWILLING special formula steel produces outstanding properties, further enhanced by the ice-hardening the blade undergoes to produce a steel with outstanding cutting edge retention and corrosion resistance. The precision-forged blade delivers exact cutting action, allowing you to cut all food with ease with this knife. The ergonomic handle and curved bolster shape ensure that the knife is outstandingly comfortable to hold, enhancing its safely and comfort. Use the slicing knife from the ZWILLING® Pro series to cut ham and meat with ease.
82,99 €

Expédition après 10-20 jours ouvrables