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Couteaux et ustensiles de cuisine
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Il existe 132 produits.
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This model is a new interpretation of old versions with shorter bolsters and a blade of nitrogen-alloyed N690. It has a modern elongated ricasso and a slipjoint made more secure with a 90-degree lock-in when opening or closing. The bolsters and tang are made from stainless steel, while the handle scales consist of stabilized wood of the Scandinavian curly birch. Weight is 55 g.
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FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
Modern design
Light and easy to hand
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FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
SIGMAFORGE® knife – one-piece precision forging
V-edge: The two-level V-edge-grinding also provides for lasting sharpness and offers long-lasting highly precise cutting performance.
Ergonomic plastic handle with three-rivet design: For fatigue-free and safe working with the knife.
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Employed special material added molybdenum and vanadium into high purity iron ore, which is superior to durability, corrosion resistance, hardness and fracture toughness.
This means the sharpness lasts longer and hard to chip compared to any other mono-layer kitchen knives.
The edge is finished single-edge shape, which we cannot do on multi-layered knives. This makes the cutting efficiency better in heavy use for your work.
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