Couteaux à désosser

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Prix
€ €
Fabricants
Longueur des cordes, mm
Pays
Acier
Poignée
Série
Dureté
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Couteau de cuisine trancheur Zwilling J.A.Henckels 33010-200 20cm
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Couteau de cuisine trancheur Zwilling J.A.Henckels 20cm 33010-200
Slim knife with strong blade and fine cutting edge. Length of blade up to 200 mm. For preparing all kind of meat and for carving roasts.
80,64 €

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Marttiini Fish Fork 5 sm 819114P 5cm - 1
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Marttiini Fish Fork 5 sm 5cm 819114P
La fourchette à poisson Marttiini est un outil indispensable pour lever des filets de poisson de toute taille. Cette fourchette pratique permet de retirer facilement la peau des filets de poisson. La poignée en caoutchouc offre une bonne prise sur le poisson ou le filet, sans craindre que la fourchette ne glisse de vos doigts.
16,05 €

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Boning kitchen knife Marttiini 754114P 15cm
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Couteau à désosser Marttiini 15cm 754114P
Ce couteau spécial de la série de couteaux de cuisine Marttiini est conçu pour la découpe et la sculpture de la viande. L'acier inoxydable est choisi comme matériau de lame. Le manche est en caoutchouc.
26,61 €

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Boning kitchen knife Tojiro for frozen food FG-3400 19cm - 1
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Couteau à désosser Tojiro for frozen food 19cm FG-3400
Even if Santoku and Chef knife are almighty, there still are some kind of foods and ingredients they cannot cut or unsuitable for cutting. This series of knives are used to cut for that kind of foods. Knife is ideal for frozen food.
22,09 €

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Deba Japanese kitchen knife Seki Kanetsugu Hybrid Wa-Bocho 8013 15cm - 1
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Deba Couteau Japonais Seki Kanetsugu Heptagon-Silver 15cm 8013
Single Bevel Edge with a slightly concaved flat back, solid High Carbon Molybdenum Vanadium Stainless steel blade is hand sharpened with Japanese whetstone for excellent cutting performance. Mr. Kawamura from Kanetsugu has been researching and challenged for different material, construction and design for extra advantages. The full blade tang is injection molded with dark blue heat-resistant ABS resin bolster/butt-end and silver anodized aluminum grip to prevent water getting into the handle for sanitary and rust resistance. The septangle shaped handle is also very unique and comfortable in your handle. When you look and hold the knife, you will feel a totally different texture and atmosphere.
66,94 €

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Boning kitchen knife Seki Kanetsugu Pro-M 7 008 14.5cm - 1
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Couteau à désosser Seki Kanetsugu 14.5cm 7008
Honesuki knife from Pro M Seki Kanetsugu series. The Kanetsugu Pro M series knives are made of monosteel Molybdenum stainless steel, which makes the knife ultra-affordable. Heat-treated to 58 HRC, the grind is extremely thin for this hardness, and the cutting performance is laser-like. Compared with other knives in this price range, Kanetsugu Pro M has an excellent level of fit and finish. The pakkawood handle with integrated bolster is well polished.
66,13 €

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