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Folding knife Kanekoma Higonokami VG10 Ebony VG-EB 8cm
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Coltello da tasca Kanekoma Higonokami VG10 Ebony 8cm VG-EB
Japanese Higonokami pocket knife made of premium materials. The 8 cm long blade is made of the famous Japanese high-carbon stainless steel VG-10. The handle is made of black ebony. Friction lock. The Higonokami knife is made in Japan.
102,79 €

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Nakiri Japanese kitchen knife Ittetsu VG-10 Damascus IWZ-108 17cm
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Coltello da cucina Nakiri Ittetsu VG-10 Damascus 17cm IWZ-108
Japanese Ittetsu nakiri vegetable knife with a blade length of 17 cm. The blade is made of stamped Damascus steel VG10, 33 layers. The handle is made of moisture-resistant laminated wood - Pakka wood. Nakiri is a vegetable knife with a thin cutting edge and is not intended for chopping or slicing too hard products. Ittetsu knives are made in Japan. Japanese kitchen knives cannot be washed in the dishwasher.
142,63 €

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Folding knife Kanekoma Higonokami VG-10 Karin Kobu VG-KK 8cm
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Coltello da tasca Kanekoma Higonokami VG-10 Karin Kobu 8cm VG-KK
Japanese folding knife Higonokami with handle made of rare wood Karin Kubu. The blade of Higonokami is made of VG-10 premium steel. Weight is about 50 g. Higonokami knives are made by Nagao Kanekoma in Japan.
102,79 €

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Japanese kitchen knife Yu Kurosaki Shizuku R2 Petty ZR-120PE 12cm
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Coltello da cucina Yu Kurosaki Shizuku R2 Petty 12cm ZR-120PE
Yu Kurosaki Shizuku Petty knife with 120 mm blade. "Petty" is the Japanese word for a paring or utility knife, it comes from the French word “petite”. This Yu Kurosaki series feartures R2 tsuchime-finish blades. This handmade R2 petty knife has an incredible level of finish and polish, with Kurosaki's signature "Shizuku" Tsuchime patterns that are both aesthetically pleasing and functional. The octagonal handle is made this time of oak and water-resistant wenge wood, which are separated from each other by a ring of natural turquoise. Wash and dry with a soft sponge, and safely store after use. Avoid cutting into bones, frozen foods, hard fruit pits. Recommended cutting surface: wood, rubberized boards and high-end composites, and quality plastics such as polyethene make acceptable cutting surfaces, and will help protect and prolong knife’s edge. Avoid glass, metal, countertops, and other rigid, non-forgiving surfaces. Yu Kurosaki works in Takefu Knife Village.
243,03 €

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Bunka Japanese kitchen knife Yu Kurosaki Fujin R2 ZRF-165BUO 16.5cm
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Bunka Coltello da cucina Yu Kurosaki Fujin R2 16.5cm ZRF-165BUO
Bunka kitchen knife handcrafted by famous Japanese blacksmith Yu Kurosaki. The blade with a unique Tsuchime hammered pattern is made of three-layer R2 steel. The octagon handle is made of oak. When making this series, Kurosaki was inspired by Fujin, the Shinto god of the wind, what can be seen in the hammered texture.
274,90 €

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Sharpening stone Tojiro with platform 1000/3000 F-433 6.5cm - 1
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Pietra per affilare TOJIRO with platform 1000/3000 6.5cm F-433
Combination Home Whetstone w/Platform (#1000/#3000) 230x65x40mm 615g
44,35 €

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Gyuto Japanese kitchen knife Tojiro Basic F-317 20cm
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Coltello da cucina Gyuto (coltello da chef) TOJIRO Di base 20cm F-317
Japanese knife Gyuto F-317 from the Tojiro Basic series with blade 20 cm long. Used for chopping, grinding and slicing meat, fish, vegetables and fruits. Handle is light and fits in your hand very natural, it is compressed and laminated layers of thin wood sheets – so called pakkawood – has good water-repellant, very hygienic, and firmly fixed by 3 rivets to avoid wiggling. Light and easy to handle, perfect blade thickness, TOJIRO’s new model for home-use concepting “Bringing professional sharpness to your home”. Blade is Japanese premium knife steel ‒ VG10 ‒ brings you the best sharpness and maximum edge retention. Its convex ground blade holds the edge longer, durable, and easy to re-sharpen. The model has a high resistance against rust and suitable for professional use. Each knife comes in an individual box. Weight 130 gr.
48,61 €

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Coltello da cucina giapponese Santoku TOJIRO GAI F-1351 17cm
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Coltello da cucina Santoku TOJIRO GAI 17cm F-1351
New! Tojiro GAI Santoku knife with 170 mm blade. The Santoku is great for slicing vegetables, fruit, or chicken. It can be used as a general chopping knife. New Tojiro GAI series is suitable for both professional and home use. Not only practical, it is design wise superior and unique. VG-10 premium Japanese knife steel is in the core, which forged by 37 layers low and high carbon stainless steel. The handle with uniquely designed rugged surface fixed by hex bolts. It is one of a kind. Series name “GAI” came from a Japanese word "armor", which is inspired by the handle. Weight of Tojiro GAI Santoku F-1351 is 175 g.
Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
125,00 €

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Folding knife Extrema Ratio MF1 Evo D Red Satin M390 0410000232M3SATR 9.5cm
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Coltello da tasca Extrema Ratio MF1 Evo D Red Satin M390 9.5cm 0410000232M3SATR
MF1 Evo is the evolution of Extrema Ratio MF1 knives series. This version of folding knife has a satin blade made ob Bohler M390 steel and red handle. Extrema Ratio MF1 Evo D Red weights 185 g.  The handle is composed of two finely machined anodized aluminum scales. The reversible steel clip allows to conceal the knife inside the pocket, making the knife invisible from the outside. The grip is equipped with a hard metal rear glass-breaker. The blade locking mechanism of the Extrema Ratio MF1 Evo D Re is the LINER-LOCK, supported by a new generation safety system “HIDDEN LOCK”.
247,01 €

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Folding knife Extrema Ratio LKU01 Luce 04.1000.0243M3SATC 10cm
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Coltello da tasca Extrema Ratio LKU01 Luce 10cm 04.1000.0243M3SATC
Extrema Ratio LKU01 Luce is a new, limited-edition version (only 100 pieces) of the popular LKU01 EDC knife. The blade features a satin finish and is made of Böhler M390 steel. The handle scales are crafted from carbon fiber, a material known for its high mechanical strength and vibration-absorbing properties, making the grip more comfortable to use. The Extrema Ratio LKU01 Luce weighs 109 g. Its stainless steel pocket clip is removable and ambidextrous. The clip is shaped like a horseshoe, paying tribute to Italian fighters of the 1800s and 1900s who used this symbol. The LKU01 Luce comes in an elegant black box that includes a carbon fiber card signed by master bladesmith Danilo Rossi Lajolo di Cossano. The card has rounded corners, but its lower edge is sharpened, allowing it to be used for defensive purposes if necessary. You are advised to check your local laws to ensure that the use, carrying, and transportation of this tool are permitted in your country.
310,76 €

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Folding knife Extrema Ratio LKU01 Urban Sideral 10cm
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Coltello da tasca Extrema Ratio LKU01 Urban Sideral 10cm
Extrema Ratio LKU01 URBAN Sideral è un nuovo coltello chiudibile italiano EDC adatto anche per compiti tattici. Il coltello ha una lama da 10 cm in acciaio Böhler N690. Le guancette dell'impugnatura sono in alluminio anticorodal. La clip da tasca, in acciaio inossidabile, è removibile e reversibile per garantire l'uso ambidestro. Extrema Ratio LKU01 URBAN Sideral pesa 123 g.
182,47 €

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Zwilling J.A.Henckels Pico Frying pan Non Stick 16 cm Stainless 66659-160-0
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Zwilling J.A.Henckels Pico Frying pan Non Stick 16 cm Stainless 66659-160-0
The frying pan from the ZWILLING Pico series with a diameter of 16 cm, without lid. Height 3,5 cm. This frying pan is very space-saving and takes over the work for preparing small amount of food. Pan is made of high quality 18/10 stainless steel and is very robust. The SIGMA Classic sandwich base has an aluminum core so that the simmer pot is evenly warm. Duraslide Ultra non-stick coating and “Stay Cool” handle. The pan can be used on all common types of stoves as well as induction and is dishwasher-safe. Oven-safe up to 200 ° C.
23,39 €

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Santoku Japanese kitchen knife Miyabi 8000DP Hibana 54487-181-0 18cm
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Santoku Coltello da cucina Miyabi 800DP Hibana 18cm 54487-181-0
The Santoku Knife from Miyabi Hibana collection is a Japanese style chef's knife that is perfect for most kitchen tasks. The blade shape lends itself particularly well to chopping and slicing. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip. The MIYABI Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. FRIODURx2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Handcrafted in Seki, Japan.
225,00 €

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Gyuto Japanese kitchen knife Miyabi 8000DP Hibana 54481-201-0 20cm
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Gyuto (coltello da chef) Coltello da cucina Miyabi 800DP Hibana 20cm 54481-201-0
The Gyuto Japanese kitchen knife Miyabi 8000DP Hibana 54481-201-0 is suitable for chopping, slicing, or dicing meat, fish and vegetable. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip. The MIYABI Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. FRIODURx2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability. Hand wash only. Handcrafted in Seki, Japan.
225,00 €

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Bread knife Tojiro F-687 27cm - 1
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Coltello da cucina TOJIRO 27cm F-687
Il coltello da pane Tojiro è adatto per tagliare qualsiasi tipo di dolce, torta o altro prodotto da forno di grandi dimensioni. Un processo di preparazione accurato e complesso si traduce in una lama estremamente dura (temprata a circa 60-61 unità Rockwell) e durevole, ma al tempo stesso flessibile e resistente. La lama è lunga 27 cm e presenta un comodo manico in legno stabilizzato. Il coltello da pane Tojiro non è lavabile in lavastoviglie.
71,67 €

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Knife stand Zwilling J.A.Henckels 35149-400-0 - 1
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Ceppo per coltelli Zwilling J.A.Henckels 35149-400-0
Your new knives have arrived but you can't think where to best store them. ZWILLING has designed this knife block measuring 23 cm 11.5 cm x 19.5 cm, which can be used with different knife series, precisely for this purpose. The high-grade wooden knife block, which is light in colour, provides six slots to improve the organisation and storage of your knives; keeping them safe and out of reach of children and yet always to hand. This natural-coloured ZWILLING knife block enhances your kitchen equipment with a useful tool you are sure to turn to time and time again.

Safe and proper storage option.
Ideal protection for your knives
Material: Beechwood
44,54 €

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Schmuckatelli Co. Grins Paracord Lanyard with Bead 4.A-GBLBDCP
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Schmuckatelli Co. Grins Paracord Lanyard with Bead 4.A-GBLBDCP
Schmuckatelli Co. Grins paracord lanyard with bead. Made of black and khaki paracords. The total length of the lanyard is about 18 cm.
11,08 €

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Nakiri Coltello da cucina giapponese Goko Hamono Shirogami S/S Clad GHO-004 16.5cm
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Nakiri Coltello da cucina Goko Hamono Shirogami S/S Clad 16.5cm GHO-004
OUTLET! Il tagliente ha una forma ondulata. La lama del coltello è dritta. Goko Hamono nakiri knife with is 16,5 cm blade. The nakiri featured here is a perfect example of their philosophy. Utilizing a core of white #1 steel with a stainless cladding, the Goko nakiri is made with a slightly asymmetric edge grind. The steel is hardened to 60 HRC. A lovely rustic finish and oak wood octagonal handle complete the package.
127,74 €
159,68 €

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Dagger Fox Knives Elementum All Black FX-647S 10cm
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Coltello Fisso Fox Knives Elementum All Black 10cm FX-647S
Fox Elementum dagger with partially serrated blade made of N690. The handle made of TPE fits perfectly in the hand, and has a secure grip even in tricky situations. Fox Elementum dagger has a lanyard hole. Supplied with plastic sheath.
67,69 €

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Bunka Japanese kitchen knife Misuzu Hamono M01 16cm
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Bunka Coltello da cucina Misuzu Hamono 16cm M01
Bunka knife crafted by Misuzu Hamono. 16 cm blade is made of SK-5 steel with stainless steel clad. Please, pay atttention that blade is not corrosion resistant. This Misuzu Hamono knife weights about 90 g. Traditional Japanese d-shape magnolia wood handle. Bunka is a multi-proposal kitchen knife with a double-beveled blade. Since 2006, the main master of Misuzu Hamono has been Yamato Miyawaki. Misuzu Hamono Japanese kitchen knives are handmade in Japan.
67,73 €

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Gyuto Japanese kitchen knife Yu Kurosaki Fujin R2 ZRF-240CHO 24cm
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Gyuto (coltello da chef) Coltello da cucina Yu Kurosaki Fujin R2 24cm ZRF-240CHO
Yu Kurosaki Fujin R2 Gyuto is a functionally and aesthetically gorgeous handcrafted Japanese chef knife. When making this series, Kurosaki was inspired by Fujin, the Shinto god of the wind, what can be seen in the hammered texture. The 24 cm long blade with a unique Tsuchime hammered pattern is made of three-layer R2 steel. The octagon handle is made of oak wood.
378,49 €

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Nakiri Japanese kitchen knife Yu Kurosaki Fujin R2 ZRF-165NAO 16.5cm
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Nakiri Coltello da cucina Yu Kurosaki Fujin R2 16.5cm ZRF-165NAO
Fujin R2 Nakiri is a Japanese vegetable knife handcrafted by Japanese craftsman Yu Kurosaki. The octagon handle is made of oak. The blade with a unique Tsuchime hammered pattern is made of three-layer R2 steel. In making this series, Kurosaki was inspired by Fujin, the Shinto god of the wind, which can be seen in the hammered texture.
274,90 €

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Fixed blade Knife Böker Magnum Alacrán 02RY400 11.5cm
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Coltello Fisso Böker Magnum Alacrán 11.5cm 02RY400
New knife Boker Magnum Alacrán is designed by Fernando Santos. The blade is made of 440 B steel. Full tang construction. Boker magnum Alacran has aluminium handle scales. Weight is about 274 g. Knife has a kydex sheath. 
30,24 €

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Gyuto Japanese kitchen knife Yu Kurosaki Fujin R2 ZRF-210CHO 21cm
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Gyuto (coltello da chef) Coltello da cucina Yu Kurosaki Fujin R2 21cm ZRF-210CHO
This Japanese gyuto kitchen knife from Fujin R2 series is handcrafted by master Yu Kurosaki. When making this series, Kurosaki was inspired by Fujin, the Shinto god of the wind, what can be seen in the hammered texture. The 21 cm long blade of this Japanese Chef knife with a unique Tsuchime hammered pattern is made of three-layer R2 steel. The traditional octagon handle is made of oak. 
358,57 €

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