Classic French cuisine
For goose liver pâté, but also other recipes with meat, fish and vegetables
Glossy black inner enamelling
Pâtés can be kept for a long time
The lid has a small hole to allow steam to escape
Shipping after 10-20 business days
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Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Vorrätig
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days
Shipping after 10-20 business days