Baking dish Staub oval 21 cm, Cherry 40509-896-0 - 1
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Baking dish Staub oval 21 cm, Cherry 40509-896-0

Staub
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40509-896-0
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€48.35 Tax included (0 %)

€48.35 Tax excluded

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Description
This elegant cast iron cherry Staub gratin dish takes all the effort out of serving food: gratins, roasts and other pan-fried dishes cooked in it can be removed from the oven and taken straight to the table. The oval enamelled cast iron gratin dish retains heat for a long time and distributes it evenly, ensuring that food is cooked gently whilst preserving its flavour and vital nutrients. With a capacity of 0.7 L, the dish is ideal for preparing delicious dishes for one or two people. Suitable for all heat sources, including induction hobs, meat and vegetables can be browned while still in the dish before the gratin is made. The dish can be easily transported using the two handles on either side. An elegant, rustic look is achieved by using cast iron, which also makes the dish more durable and easy to look after. Dishes of different sizes can be stacked one on top of the other. This Staub roasting dish, which has a host of admirers amongst professional chefs, will help you make a wide variety of delicious dishes in an instant.
  • Ideal for preparing and serving
  • Stackable
  • Easy-care and easy to clean
  • Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Staub
3272343021067
Reference
3272343021067
Brand
Staub
Country
France

Staub designs and creates high-quality cookware with an elegant and rustic design. Manufactured in the heart of France, Staub cookware is highly valued by both professional chefs and home cooking enthusiasts worldwide. Staub’s cast iron cocottes, sauté pans, and casseroles are coated with a unique enamel finish, ensuring even heat distribution, excellent heat retention, and exceptional durability.

In 2008, Staub became part of Zwilling J.A. Henckels. The German Zwilling group acquired Staub to expand its premium cookware and kitchen accessories range. Despite the change in ownership, Staub’s cast iron cookware continues to be produced in France, maintaining its legacy of craftsmanship and quality. A key feature of Staub cast iron cookware is its innovative lid design with a self-basting system, which helps retain moisture and enhance flavors, making dishes even more tender and delicious.

Staub cocottes, pots, baking dishes, roasting pans, and other cookware combine stunning aesthetics, practicality, functionality, and durability. Whether you’re preparing a traditional stew, tender braised meat, or homemade bread, Staub cookware ensures perfect results every time.