Boning kitchen knife Zwilling J.A.Henckels Four Star 31086-141-0 14cm
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Bones, tendons and fat are difficult to remove from meat. It's easy to cut away too much from the valuable food. You can avoid this by using the boning knife from ZWILLING. The boning knife is part of the FOUR STAR® range and is ideal for preparing meat. This knife range has been on the market for almost 40 years and is therefore one of ZWILLING's most popular series.
It has a simple and sleek design with a focus on functionality. The plastic handle is ergonomically designed and every knife from this range has a stainless steel bolster to help prevent slipping. When cooking is over, the boning knife is easy to clean under clear water.
A closer look at the boning knife's blade is revealing. It's made from a single piece of premium steel that optimally combines carbon and chromium elements. A ice-hardening process then makes the FRIODUR® blade corrosion-resistant and keeps it sharp and flexible. The process greatly improves the blade's cutting characteristics to make meat preparation easy.
- Reference
- 4009839007347
- Brand
- Zwilling J.A.Henckels
- Country
- Germany
- Steel
- FRIODUR®
- Handle
- Polypropylene
- Blade Length, mm
- 140
- Collection
- Four Star
- Total length, mm
- 263
The ZWILLING story began on June 13th, 1731 under the sign of Gemini. That’s why their logo is a set of twins. Even though their logo changed quite a bit over the years and the small premium knife manufacturer became a global culinary leader, quality standards have never changed. In fact, it’s quite the opposite- it became a tradition. Today Zwilling is one of the largest and oldest manufacturers of kitchen knives, scissors, cookware and flatware. Here you will find most popular Zwilling knife series: Zwilling Pure, Zwilling Twin Pollux, Zwilling Four Star, Zwilling Five Star, Zwilling Twin Cuisine, Zwilling Twin Profection and other.
