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Navaja Fox Knives Mini-TA Pink/Black FX-536 PB 2.5cm
Agotado
Navaja Fox Knives Mini-TA Pink/Black 2.5cm FX-536 PB
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Fox Knives Mini-TA FX-536 PB folding karambit is unbelievably useful as a small package opener or as an ultra-compact everyday knife. Carried with the clip in the pocket or on the keyring, this minimalist karambit is always ready for use. It features fiberglass-reinforced nylon (FRN) pink handle scales and a 1.4116 stainless steel Wharncliffe blade, black Idroglider coating. Includes an orange/black embroidered Mini-TA with Fox logo flight tag keychain. Fox Mini-TA FX-536 PB karambit weighs 30 g.
44,76 €

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Afiladora Zwilling J.A.Henckels Taco de cuero 32501-100-0
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Afiladora Zwilling J.A.Henckels Taco de cuero 32501-100-0
Zwilling J.A.Henckels Taco de cuero para afilado. El cuidado, la limpieza y el afilado adecuado son fundamentales para mantener la calidad de un cuchillo. Solo el cuidado puede garantizar la durabilidad de un cuchillo incluso después de muchos años de uso. Esto incluye pasar el cuchillo con regularidad a través de un taco de cuero para enderezar su hoja. Todos los cuchillos pueden recuperar su nitidez, la retención del filo y la calidad con el taco de cuero adecuado. El bloque es cómodo de sostener, lo que garantiza resultados rápidos y precisos de forma segura. El taco de cuero es perfecto para pulir después de un uso prolongado. Elimina el polvo fino de acero para evitar que la hoja se dañe. También pule la hoja y le devuelve el filo. Usar el taco de cuero no requiere esfuerzo: simplemente pase el cuchillo por el taco varias veces.
41,13 €

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Staub Special Cocotte Pumpkin 24 cm, Cinnamon 40511-403-0 - 1
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Staub Special Cocotte Pumpkin 24 cm, Cinnamon 1024000
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The cinnamon Cocotte in the shape of a pumpkin can be put on the table after use in the kitchen. You can serve up stylish tasty stews in it, because Cocottes were developed in France for this purpose. They are used by top chefs like Paul Bocuse , because they are made of cast iron, which stores the heat particularly well and releases it slowly. The round cocotte has a diameter of 24 cm, a height of 15 cm and a capacity of 3.45 litres. It is suitable for any type of cooker, including induction hobs. The two handles on the sides of the Staub casserole are easy to handle. Professionals, amateur cooks and beginners alike are sure to appreciate the benefits of this product. The pumpkin-shaped Cocotte is also very robust and easy to clean because its interior is matt black enamel. This enamelling simultaneously improves the stewing properties and enhances the natural flavour of meat, vegetables and other ingredients, so that flavours unfold perfectly. In this Staub Cocotte your dishes will be particularly tasty when you invite family and friends for dinner.

Ideal for searing and slow cooking of meat, fish or vegetables
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Intense colour through “Majolica” enamelling
258,06 €

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Navaja Zero Tolerance Hinderer KVT Titanium Grey 0562Ti 8.9cm
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Navaja Zero Tolerance Hinderer KVT Titanium Grey 8.9cm 0562Ti
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Zero Tolerance 0562Ti folder features the same special Rick Hinderer flat-ground "slicer" grind that provides both slicing efficiency and a tough point, but on a CPM-20CV powdered steel blade.
CPM-20CV has a high volume of vanadium carbides and a high amount of chromium. You get exceptional edge retention and outstanding corrosion resistance.
The 0562CF's handle is stonewashed grey titanium. For secure lock up during use, ZT uses a frame lock with hardened steel lockbar inserts and lockbar stabilization.
The knife opens with a flipper and moves out of the handle on Zt's smooth KVT ball-bearing opening system. A washer with caged ball bearings surrounds the pivot and makes opening the knife nearly frictionless; just pull back on the flipper and add a roll of the wrist and the 0562Ti is ready for action. Blade Length: 3.5" (8.9 cm). Closed Length: 4.8" (12.2 cm). Weight: 5.3 oz. (152 g). Made in the USA.
302,34 €

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Karambit United Cutlery Honshu UC2786 10.1cm
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Cuchillo de hoja fija United Cutlery Honshu 10.1cm UC2786
Karambit knife United Cutlery Honshu. The rubberized grip is very comfortable. Thanks to its clever design, United Cutlery Honshu carambit fits perfectly in almost any hand. At the end there is a convenient ring for your finger so that you do not drop the karambit at the wrong time. Great for concealed carry and self-defense. 7Cr13 stainless steel blade. Includes leather sheath. United Cutlery knives are manufactured at the company's manufacturing facilities in China under strict quality control.
58,87 €

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Karambit Bastinelli B.A.K Tan BAS213BC 8.3cm
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Cuchillo de hoja fija Bastinelli B.A.K Tan 8.3cm BAS213BC
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Bastinelli B.A.K is a classic karambit with a tan G-10 fiberglass handle and a blade with a black Idroglider® protective coating. Razor sharp, claw-shaped blade and finger hole for a more secure grip and control. Includes a Kydex scabbard for easy carrying on a belt.
314,52 €

Agotado

Cuchillo Lanzador United Cutlery Honshu Kunai, set of 3 pcs UC3453 14cm
Agotado
Cuchillo de hoja fija United Cutlery Honshu Kunai, set of 3 pcs 14cm UC3453
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Constantly adding something exceptional to its arsenal, Honshu has developed the United Cutlery Honshu Kunai set that you will definitely want to add to your collection! Each has a one-piece 7Cr13 stainless steel construction with a blood groove. The handles are wrapped in black paracord to prevent slipping when thrown, and each has a ring-shaped pommel. All three knives can be stored and carried in a sturdy nylon carrying case that attaches to a belt.
62,10 €

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Cuchillo de cuello Spyderco Nightstick FB47G 10.5cm
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Cuchillo de hoja fija Spyderco Nightstick 10.5cm FB47G
Creado por el renombrado fabricante de cuchillos personalizados Gayle Bradley, el Spyderco Nightstick FB47G es una versión moderna única del clásico cuchillo de cuello. La hoja de acero inoxidable CPM S30V de superficie plana tiene un filo de un solo lado, lo que la hace menos traumática, pero conserva los tradicionales biseles simétricos de daga característicos de esta raza seria. Las empuñaduras suaves G-10, aseguradas por remaches huecos macizos, enmarcan todo el mango y la protección. Para admitir una amplia gama de posiciones de transporte y mantener el cuchillo en posición para un acceso rápido, el Nightstick viene completo con una funda termoplástica Boltaron® especialmente moldeada con un soporte universal G-Clip™.
288,00 €

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Navaja Old Bear Collection M Damascus Negro ANT930519MNK 8cm
Agotado
Navaja Old Bear Collection M Damascus Negro 8cm ANT930519MNK
La navaja Old Bear Collection M Damascus cuenta con todas las características de un fabricante de navajas de Maniago, Italia, además de algunas mejoras adicionales. Esta exclusiva serie Collection deleitará a los amantes de las navajas de bolsillo tradicionales. Combina la elegancia clásica con un toque de dulzura. La hoja de acero de Damasco mantiene el filo a la perfección y se abre fácilmente. El mango de madera negra se adapta cómodamente a la mano para un manejo seguro. La navaja también cuenta con el clásico sistema de cierre giratorio de la marca. La navaja Old Bear Damascus Black de Antonini Italia se presenta en una elegante caja de regalo.
139,52 €

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Cuchillo Japones Nakiri Ittetsu Shirogami Tall IW-11839 18cm
Agotado
Cuchillo de cocina Nakiri Ittetsu Shirogami Tall 18cm IW-11839
Japanese Tall Nakiri knife Ittetsu with 180 mm blade. Tall nakiris are longer and taller than a normal nakiri knife. This one is 65 mm tall. This nakiri is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry. 
144,35 €

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Bunka Ittetsu Shirogami IW-11835 18cm
Agotado
Cuchillo de cocina Ittetsu Shirogami 18cm IW-11835
Japanese bunka knife Ittetsu with 180 mm blade. This kitchen knife is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry.
136,29 €

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Cuchillo de hoja fija Ka-Bar TDI Investigator 1493 6.8cm
Agotado
Cuchillo de hoja fija Ka-Bar TDI Investigator 6.8cm 1493
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Ka-Bar TDI Investigator fixed knife5" (12.7cm) overall. The knife has a 2.75" (6.99cm) black finish AUS-8A stainless blade. Black FRN handle. Full tang. Black Kydex sheath. Boxed with hanging tab. KA1493 knife is a smaller more discreet version of the TDI Law Enforcement 1482. The TDI Investigator provides a discreet backup when you back is against the wall. Designed to protect law enforcement officers, this knife clips onto a belt for those times when an officer's firearm isn't an option. The drop point blade is made from AUS-8A stainless steel with a tactical black coating that reduces visibility. The nylon handles are similarly black in coloration and provide a good grip for use in a pinch. The clip sheath is made from hard molded plastic and keeps the knife safe and secure when not in use.
48,39 €

Agotado

Cuchillo Japones Nakiri Kenshiro Hatono VG10 Nickel Damascus, paper KH-P8 21cm
Agotado
Cuchillo de cocina Nakiri Kenshiro Hatono VG10 Nickel Damascus, paper 21cm KH-P8
This japanese nakiri knife is handmade by Kenshiro Hatono. Blade 210 mm made of nickel damascus steel with VG10 core. Traditional handle made of japanese paper with lacquer. Nakiri knife is a classic Japanese style knife with a straight, symmetrical flat edge blade shape that is most commonly used for slicing, dicing, mincing, and chopping vegetables. Kenshiro Hatono is a talanted knife maker. Currently he is working in Takefu knife village. This Japanese handmade knife is not allowed to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
225,00 €

Agotado

Cuchillo Japones Kiritsuke Kenshiro Hatono VG10 Nickel Damascus, paper KH-P6 21cm
Agotado
Cuchillo de cocina Kiritsuke Kenshiro Hatono VG10 Nickel Damascus, paper 21cm KH-P6
This japanese kiritsuke kitchen knife is handmade by Kenshiro Hatono. Blade 210 mm made of nickel damascus steel with VG10 core. Traditional handle made of japanese paper with lacquer. Kenshiro Hatono is a talanted knife maker. Currently he is working in Takefu knife village. This Japanese handmade knife is not allowed to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
217,74 €

Agotado

Cuchillo Japones Kenshiro Hatono Bunka VG10 Nickel Damascus, paper KH-P1 16.5cm
Agotado
Cuchillo de cocina Kenshiro Hatono Bunka VG10 Nickel Damascus, paper 16.5cm KH-P1
This bunka knife is handmade by Kenshiro Hatono. Blade 165 mm made of nickel damascus steel with VG10 core. Traditional handle made of japanese paper with lacquer. Kenshiro Hatono is a talanted knife maker. Currently he is working in Takefu knife village. This Japanese handmade knife is not allowed to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
201,61 €

Agotado

Cuchillo Japones Kiritsuke Kenshiro Hatono VG10 Nickel Damascus KH-C3 21cm
Agotado
Cuchillo de cocina Kiritsuke Kenshiro Hatono VG10 Nickel Damascus 21cm KH-C3
Kiritsuke kitchen knife handmade by Kenshiro Hatono. Blade 210 mm made of nickel damascus steel with VG10 core. Traditional handle made of cloth with lacquer. Kenshiro Hatono is a talanted knife maker. Currently he is working in Takefu knife village. This Japanese handmade knife is not allowed to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
217,74 €

Agotado

Cuchillo Japones Kenshiro Hatono Bunka VG10 Nickel Damascus KH-C1 16.5cm
Agotado
Cuchillo de cocina Kenshiro Hatono Bunka VG10 Nickel Damascus 16.5cm KH-C1
Japanese bunka kitchen knife handmade by Kenshiro Hatono. Blade 165 mm made of nickel damascus steel with VG10 core. Traditional handle made of cloth with lacquer. Kenshiro Hatono is a talanted knife maker. Currently he is working in Takefu knife village. This Japanese handmade knife is not allowed to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
193,55 €

Agotado

Cuchillo Japones Santoku Kenshiro Hatono VG10 Damascus, Japanese lacquer KH-A 17cm
Agotado
Cuchillo de cocina Santoku Kenshiro Hatono VG10 Damascus, Japanese lacquer 17cm KH-A
Japanese santoku knife handmade by Kenshiro Hatono. Blade 170 mm made of damascus steel with VG10 core. Japanese lacquer handle. Kenshiro Hatono is a talanted knife maker. Currently he is working in Takefu knife village. This Japanese handmade knife is not allowed to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
152,42 €

Agotado

Cuchillo Finlandes Roselli Hunting Nalle Reindeer Antler RW200AL 10.5cm
Agotado
Cuchillo de hoja fija Roselli Hunting Nalle Reindeer Antler 10.5cm RW200AL
El cuchillo de caza Roselli Nalle RW200AL con virola de asta de reno es el mismo cuchillo de caza, pero con un mango ergonómico de nuevo diseño. Creado específicamente para el manejo de juegos medianos a grandes. Probado por el tiempo, este cuchillo es ideal para actividades al aire libre, caza, pesca y campamentos. La hoja está hecha de acero UHC (Ultra High Carbon) resistente y el mango está cortado de abedul, grabado y recubierto con aceite de linaza para un agarre seguro, incluso cuando está en contacto con la humedad. El mango y la funda también cuentan con virola hecha de asta de reno. Cada pieza es única debido a la variada textura de los materiales naturales. Se suministra en una funda artesanal, de cuero curtido oscuro y abedul. El cuchillo de caza Roselli Nalle está hecho a mano, afilado y perfeccionado en Harmoinen, Finlandia.
479,84 €

Agotado

Cuchillo Japones Santoku Zwilling J.A.Henckels Twin Fin II 30917-161-0 17cm
Agotado
Cuchillo de cocina Santoku Zwilling J.A.Henckels Twin Fin II 17cm 30917-161-0
El cuchillo Santoku de alta calidad de ZWILLING de la serie de cuchillos Twin Fin II aporta un toque asiático a tu cocina. El "cuchillo de las tres virtudes" es adecuado tanto para cortar carne, pescado y verduras. La cuchilla de 17 cm le permite realizar cortes muy precisos y es particularmente duradera gracias al proceso de endurecimiento del hielo. Último material de "acero inoxidable Nitro60" es excelente contra la corrosión y mantiene un borde ultra afilado por más tiempo. Haciéndolo resistente al óxido e incluso apto para lavavajillas. Al mismo tiempo, el mango con diseño asimétrico ofrece mucha comodidad al preparar sus ingredientes: asegura que el cuchillo permanezca bien en la mano durante mucho tiempo y hace que su mano y muñeca se fatiguen menos debido al diseño ergonómico. Este cuchillo es 100% hecho a mano por maestros artesanos en Seki, Japón.
83,67 €

Agotado

Cuchillo de chef Zwilling J.A.Henckels Twin Fin II 30911-201-0 20cm
Agotado
Cuchillo de cocina Zwilling J.A.Henckels Twin Fin II 20cm 30911-201-0
Cuchillo cebollero TWIN Fin II, para cortar carne, pescado y verduras. Nuevo material: el acero inoxidable Nitro60 protege contra la corrosión y mantiene un borde ultrafilado durante más tiempo. Equilibrio mejorado: las técnicas de construcción avanzadas crean un mango cómodo y ergonómico adecuado para un uso fácil a largo plazo. Diseño actualizado: una combinación de diseño alemán y artesanía japonesa ha dado como resultado un diseño nítido y moderno. Este cuchillo está 100% hecho a mano por maestros artesanos en Seki, Japón.
80,64 €

Agotado

Cuchillo de chef Zwilling J.A.Henckels Twin Fin II 30910-131-0 13cm
Agotado
Cuchillo de cocina Zwilling J.A.Henckels Twin Fin II 13cm 30910-131-0
Con el cuchillo cebollero de la serie de cuchillos Twin Fin II de ZWILLING, obtienes una herramienta de corte versátil en tu cocina. El cuchillo te permite cortar con precisión carne, verduras y muchos otros alimentos. La hoja de 13 cm de largo se desliza fácilmente a través de diferentes texturas. Nuestro último material de "acero inoxidable Nitro60" es excelente contra la corrosión y mantiene un borde ultra afilado por más tiempo. Haciéndolo resistente al óxido e incluso apto para lavavajillas. Los cuchillos de la serie Twin Fin son extremadamente populares en el país de origen, Japón, porque impresionan con su diseño exclusivo y su funcionalidad. Gracias al mango asimétrico hecho de acero inoxidable 18/08inoxidable, que está equipado con protección para los dedos y ranuras antideslizantes, es seguro en la mano en cada paso. Este cuchillo es 100% hecho a mano por maestros artesanos en Seki, Japón.
56,41 €

Agotado

Cuchillo Finlandes Roselli Big Heimo RW40 10.1cm - 1
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Cuchillo de hoja fija Roselli Big Heimo 10.1cm RW40
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Roselli Big Heimo is the Anniversary model for 2016. Blade is made of Ultra High Carbon steel. The blade hardness between 64 - 66 HRC. Fulltang, length of blade 230mm, thickness 3,5mm, 175g. 4" blabe. Nice teak handle with brass staples. In the end of blade Roselli Big heimo has a hole for watchband( not incl.). Leather case with a metal spring, which keep case tight. Case is made with new metal ring and link for belt. Knife turns easuly to the right position when seated. Does not fall for itself. Knife fits perfectly for fishing, handling beast, outdoor, carpentry work, etc.Product may have longer delivery time.
168,54 €

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Cuchillo Japones Sujihiki Tsutomu Kajiwara TK-1128 27cm
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Cuchillo de cocina Sujihiki Tsutomu Kajiwara 27cm TK-1128
Japanese kitchen knife sujihiki handmade by Tsutomu Kajiwara. Blade 27 cm is made of Aogami 2 steel with iron damascus clad. Traditional japanese wooden handle. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. The Sujihiki slicer can carve and fabricate large roasts and other meats and fish, and can be used for thinly slicing other ingredients. Please, use your Tsutomu Kajiwara knife carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife.
201,61 €

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