Tablas De Cortar

La tabla de cortar profesional Asahi tiene unas dimensiones de 50x33x2 cm. Esta es una auténtica tabla de cortar sanitaria utilizada por muchos chefs profesionales. El peso es de 4,2 kg. Previene la proliferación de bacterias o moho. Es duradero, resistente a los arañazos y resistente al desgaste. No lavar en el lavavajillas. No lo use ni lo almacene a temperaturas superiores a 90 °C o inferiores a -30 °C.

La tabla de cortar profesional Asahi tiene unas dimensiones de 50x33x1, 5. Esta es una auténtica tabla de cortar sanitaria utilizada por muchos chefs profesionales. El peso es de 3,2 kg. Previene la proliferación de bacterias o moho. Es duradero, resistente a los arañazos y resistente al desgaste. No lavar en el lavavajillas. No lo use ni lo almacene a temperaturas superiores a 90 °C o inferiores a -30 °C.

Asahi tabla de cortar antibacteriana Cookin'Cut Tamaño 60x30x2 cm. Es una tabla de cortar higiénica utilizada por muchos cocineros profesionales. El tablero no absorbe agua, lo que evita que las bacterias o el moho se multipliquen. Es duradero, resistente a los arañazos y resistente al desgaste. Peso 4,6 kg.

The large Anti-bacterial pure Cutting board Tenryo Manaita. Size 600x300x20 mm. The antibacterial material is inorganic (does not affect the human body), so it is excellent in terms of safety, heat resistance and durability. Effective against a wide range of bacteria with virtually no selectivity towards bacteria. (E. coli, staphylococci, salmonella, parahemolytic vibrio, etc.) Discoloration may occur during use, but the effectiveness will not change. Made in Japan.

The Anti-bacterial pure Cutting board Tenryo Manaita features high quality synthetic material. Size 500x250x20 mm. The antibacterial material is inorganic (does not affect the human body), so it is excellent in terms of safety, heat resistance and durability. Effective against a wide range of bacteria with virtually no selectivity towards bacteria. (E. coli, staphylococci, salmonella, parahemolytic vibrio, etc.) Discoloration may occur during use, but the effectiveness will not change. Made in Japan.

The Anti-bacterial pure Cutting board Tenryo Manaita. Size 600x300x10 mm. The antibacterial material is inorganic (does not affect the human body), so it is excellent in terms of safety, heat resistance and durability. Effective against a wide range of bacteria with virtually no selectivity towards bacteria. (E. coli, staphylococci, salmonella, parahemolytic vibrio, etc.) Discoloration may occur during use, but the effectiveness will not change. Made in Japan.

The Anti-bacterial pure Cutting board Tenryo Manaita features high quality synthetic material. Size 500x250x10 mm. The antibacterial material is inorganic (does not affect the human body), so it is excellent in terms of safety, heat resistance and durability. Effective against a wide range of bacteria with virtually no selectivity towards bacteria. (E. coli, staphylococci, salmonella, parahemolytic vibrio, etc.) Discoloration may occur during use, but the effectiveness will not change. Made in Japan.

The synthetic cutting board Tenryo Manaita. Size 600x300x20 mm. Suitable for home kitchens and professional use. Weight is 3,3 kg. Made in Japan. 

The synthetic cutting board Tenryo Manaita. Size 550x330x20 mm. Suitable for home kitchens and professional use. Weight is 3 kg. Made in Japan. 

The non-slip surface of this large and heavy professional cutting board Tenryo Manaita keeps your hands safe while allowing for precision and accuracy. The Hi-Soft Cutting board features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 600x300x30 mm. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. Material: High-Soft (polyvinyl acetate). 

The non-slip surface of this professional cutting board keeps your hands safe while allowing for precision and accuracy. The Hi-Soft Cutting board Tenryo Manaita features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 550x270x30 mm. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. Material: High-Soft (polyvinyl acetate). Made in Japan.

The Hi-Soft Cutting board Tenryo Manaita features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 500x250x30 mm. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. The non-slip surface keeps your hands safe while allowing for precision and accuracy. Material: High-Soft (polyvinyl acetate). Made in Japan.

The non-slip surface of this professional cutting board Tenryo Manaita keeps your hands safe while allowing for precision and accuracy. The Hi-Soft Cutting board features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 600x300x20 mm. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. Material: High-Soft (polyvinyl acetate). Made in Japan.

The non-slip surface of this professional cutting board keeps your hands safe while allowing for precision and accuracy. The Hi-Soft Cutting board Tenryo Manaita features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 550x270x20 mm. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. Material: High-Soft (polyvinyl acetate). Made in Japan.

The Hi-Soft Cutting board Tenryo Manaita features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 500x250x20 mm. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. The non-slip surface keeps your hands safe while allowing for precision and accuracy. Material: High-Soft (polyvinyl acetate). Made in Japan.

Paulownia cutting board F-349 it won’t absorb water easily so that it dries up fast and prevents bacteria from breeding. It dries within just 10 minutes after washing and never turns black or rots that usually happen to the other wooden cutting boards. Cutting board series using paulownia wook from Kamo city in Niigata where is very famous for paulownia chests of drawers. The lightness and hygiene offers much more advantages than the other woods and it is the best material for cutting board thinking about edge of knife. 350×320x20mm  Weight 660g.

Paulownia cutting board F-348 it won’t absorb water easily so that it dries up fast and prevents bacteria from breeding. It dries within just 10 minutes after washing and never turns black or rots that usually happen to the other wooden cutting boards. Cutting board series using paulownia wook from Kamo city in Niigata where is very famous for paulownia chests of drawers. The lightness and hygiene offers much more advantages than the other woods and it is the best material for cutting board thinking about edge of knife. 350×200x19mm 410g.

Paulownia cutting board F-346 it won’t absorb water easily so that it dries up fast and prevents bacteria from breeding. It dries within just 10 minutes after washing and never turns black or rots that usually happen to the other wooden cutting boards. Cutting board series using paulownia wook from Kamo city in Niigata where is very famous for paulownia chests of drawers. The lightness and hygiene offers much more advantages than the other woods and it is the best material for cutting board thinking about edge of knife. 450×295x20mm 720g.

Parker Asahi Rubber cutting board Cookin'Cut L is 40x23x1.3 cm. This is an authentic sanitary cutting board used by a lot of professional chefs. It has a texture similar to wood and moderate elasticity so that the blade gets less damage. Board is exclusively for cutting. It is unlikely to slip even on the stainless sink and safe.
Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.

Hasegawa Rubber cutting board is 50x25x2сm overall. The wood-core of HASEGAWA's cutting board is sterilized and covered with thick plastic layers fully and completely. Therefore wood won't be exposed except for unusual rough handling. 
Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging. 
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!

Hasegawa Cooking board scrapper is 115x50x30mm overall. Designed for rubbing the cutting board to smooth the surface. Consist of two sides: Rough and Smoother. Apply the rough side first and finish with smoother side. Can be used with other kitchen wear made of wood or resin.

Small oval cutting board, bamboo. Size: 295x195x19 mm. After use, clean the board with damp cloth, warm water and a mild detergant. Place the board upright to dry. Regulary treatement with cold-pressed cooking oil shields against moisture and preserves grain and color.

Cutting board, bamboo. Size: 280x200x19 mm. After use, clean the board with damp cloth, warm water and a mild detergant. Place the board upright to dry. Regulary treatement with cold-pressed cooking oil shields against moisture and preserves grain and color.

For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Cutting board made in Japan of italian olive wood. Oil applied. Due to the nature of  wood, on board may be visible the colour variation, knots (fuses), cracks, holes etc. These are not  defects. 270 × 125 × 20 mm.