Couteaux de cuisine allemands

Les couteaux de cuisine allemands sont depuis longtemps considérés comme la référence en matière de qualité et de fiabilité dans le monde culinaire. Ils sont fabriqués à partir d’aciers de haute qualité résistants à la corrosion. Les couteaux de cuisine allemands présentent souvent un dos lourd, un talon solide et une conception à soie pleine. Grâce à ces propriétés, ils sont durables en cas d'utilisation intensive. Les couteaux allemands sont parfaits pour les travaux quotidiens en cuisine, de la coupe des légumes à la découpe de la viande.

La ville de Solingen, mondialement connue comme la « ville des lames », est à juste titre considérée comme le centre de l'art du couteau allemand. C'est ici que se trouvent des marques légendaires telles que Wüsthof, Zwilling J.A. sont situés. Henckels, Böker, Güde et autres. La production de couteaux de Solingen est strictement contrôlée à toutes les étapes et les traditions des artisans locaux remontent à des centaines d'années. Les couteaux Solingen sont réputés pour leur qualité de fabrication exceptionnelle, leur durabilité et leur équilibre parfait, ce qui en fait le choix numéro un des chefs professionnels et amateurs.

Une caractéristique distinctive des couteaux allemands est une lame plus large et plus épaisse que celle de leurs homologues japonais, par exemple. Cela les rend particulièrement adaptés aux applications de hachage et de déchiquetage. L'angle d'affûtage des couteaux allemands est d'environ 20 degrés. Cela permet au tranchant de rester tranchant pendant longtemps. De plus, ces couteaux sont faciles à aiguiser à l'aide d'affûteurs à rouleaux ordinaires et de tout autre outil d'affûtage.

Ces caractéristiques, combinées à des traditions séculaires et à des technologies innovantes, font des couteaux de cuisine allemands de Solingen un outil indispensable dans toute cuisine.

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Le set de couteaux Zwilling J.A.Henckels 2 knives 36130-002-0
ZWILLING J.A. Henckels Gourmet Set of 2 kitchen knives: santoku 18 cm and paring knife 10 cm. ZWILLING® Gourmet is the go-to knives for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
85,00 €

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Paring Couteau de cuisine Zwilling J.A.Henckels 10cm 38737-000-0
ZWILLING TWIN® Grip The vegetable knife set contains three different knives. Peeler knife with curved 6 cm blade, vegetable knife with 8 cm blade and classic vegetable knife with 10 cm blade. All knives are ideal for cleaning and cutting fruit and vegetables and small meat products. Compact knives with blades are easy to handle, making these little kitchen knives ideal for handling small ingredients. Ergonomic plastic handle fits comfortably in your hand.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
Ergonomic plastic handle for fatigue-free and safe working with the knife
Stainless special formula steel means this knife is robust, corrosion-resistant and flexible at the same time
25,20 €

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Couteau de cuisine Zwilling J.A.Henckels Pastry 26cm 36122-261-0
The Zwilling Gourmet Pastry knife is the perfect knife for any chef or baker looking to effortlessly slice cakes, bread or pastries. Thanks to the FRIODUR® ice-hardened blade, this pasty knife is extremely sharp, allowing you to easily cut through your chosen bake with ease and precision. The ergonomic handle give the user full control over every movement, reducing fatigue and increasing cutting efficiency. With a simple but sleek design, this is the perfect knife to add to any baker's collection, and will stand out in any knife block.

Perfect for slicing through cakes, bread and pastries.
FRIODUR® ice-hardened blade extreme sharpness and corrosion resistance.
Ergonomic handle in three-rivet plastic for fatigue-free and safe working.
Laser printed ZWILLING logo on the central rivet.
Single-piece, precision-stamped blade construction for maximum manoeuvrability.
62,75 €

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Le set de couteaux Zwilling J.A.Henckels 36131-002-0
This 7 piece knife block from the Zwilling Gourmet series includes a paring knife, utility knife, slicing knife, chef's knife, multi purpose shears and a sharpening steel.  All chef's knives in the ZWILLING® Gourmet knife set have a FRIODUR® blade that has been ice-hardened in a special process. This gives the blades a tremendous resistance and is also corrosion resistant. The black plastic handle, which is held in the classic three-rivet design, fits comfortably in the hand thanks to its ergonomic shape. The knife block is made of bamboo wood for a unique design and pattern.

FRIODUR® ice hardened blades for extra long blade life and corrosion resistance
Low weight, ergonomic design and well balanced handling
Ergonomic plastic handle in three-rivet design with laser-engraved ZWILLING logo on the middle rivet
Seamless transition between handle and blade
Knives manufactured by ZWILLING JA Henckels in Solingen
240,88 €

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Couteau de cuisine Zwilling J.A.Henckels Set of 4 39029-002-0
The 4-piece serrated steak knife set from Zwilling is ideal for those who like to enjoy a juicy steak. Not only does it impress with its high-quality materials and the sharp cutting edges of the blades that allow you to glide effortlessly through the meat, but also by its design by Matteo Thun & Antonio Rodriguez. The knife blades of the ZWILLING® steak knife set are 12cm long and made of stainless steel, which is robust and durable. The handles are made from acrylonitrile-butadiene-styrene, ABS for short. This material is also very robust and resistant to external influences. Even after years of use, ABS handles still look good. The handles are slightly wider at their ends, which makes cutting the meat more comfortable and prevents slipping. The handle and blade are connected by three rivets. They give the knife set a classic look, which has been popular for many years and will continue to be so in the future.
54,65 €

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Couteau de cuisine Zwilling J.A.Henckels 20cm 31021-201-0
Zwilling Professional "S" Chef knife, 20 cm. The chef's Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks. ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected for more than 280 years. Combined with ZWILLING's FRIODUR ice-hardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard.
101,16 €

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Couteau de cuisine Zwilling J.A.Henckels 16cm 31021-161-0
Zwilling Professional "S" small chef knife is perfect for all around light and medium duty kitchen tasks. ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected for more than 280 years. Combined with ZWILLING's FRIODUR ice-hardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard.
95,00 €

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Couteau de cuisine Zwilling J.A.Henckels 20cm 33010-200
Slim knife with strong blade and fine cutting edge. Length of blade up to 200 mm. For preparing all kind of meat and for carving roasts.
101,20 €

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Couteau de cuisine Zwilling J.A.Henckels Twin Pollux 20cm 30726-201-0
The aggressive scalloped edge of Zwilling Bread knife Twin Pollux  cuts hard crusts effortlessly and evenly. There  are  only best kitchen knives in MyGoodKnife’s range.
43,51 €

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Paring Couteau de cuisine Zwilling J.A.Henckels Twin Pollux 10cm 30720-101-0
Zwilling J.A. Henckels Twin Pollux Paring knife is a small, light and versatile knife with a slim blade with centre tip and straight cutting edge. Peels, cuts, cleans and garnishes fruit and vegetables. Also suitable for preparing meat and larding. Zwilling J.A. Henckels FRIODUR ice hardened special formula steel and riveted, full tang synthetic handles.
36,44 €

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