Couteaux fabriqués au Japon

Historiquement, le Japon est la Mecque de la production d’armes blanches. Les couteaux fabriqués au Japon se distinguent par des matériaux et une fabrication de haute qualité. Notre assortiment comprend une large sélection de couteaux pliants, de couteaux de cuisine et de couteaux à lame fixe en provenance du Japon.

-10% Sold out
Couteau de cuisine Yoshimi Kato Katana Aogami Super S/S clad Cherry 16cm D-911
Japanese utility kitchen knife made by Yoshimi Kato. Blade is made of Aogami Super steel with stainless steel clad. Blade length is 160 mm. Handle – cherrywood. Recommended hand wash with warm water and towel dry. Avoid bones, frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins.
200,40 €
222,66 €

Sold out

-10% Sold out
Training knife Cold Steel FGX Push Blade II 6.3cm 92FPB
Dague d'entraînement Cold Steel FGX Push Blade II 92FPB. Elle ne rouille pas, ne se déforme pas, ne se fissure pas et ne se fend pas, même dans les environnements les plus difficiles. Suffisamment légère pour être attachée, rangée ou scotchée presque partout, elle résiste aux températures extrêmes, sauf au froid. Ce modèle est doté d'un trou pour dragonne. La lame à double tranchant est en Grivory. Le manche en kraton profondément quadrillé a été moulé directement sur la soie. Un couteau extrêmement léger.
11,61 €
12,90 €

Sold out

-10% Sold out
Training knife Cold Steel FGX Boot Blade II 8.2cm 92FBB
The fixed blade Knife Cold Steel FGX Boot Blade II 92FBB is made of Griv-Ex. The handle of this knife is made from deeply checkered Kray-Ex that is molded directly onto the blade tangs. This offers a slightly tacky-feeling textured surface that will give you a decisive and secure grip whatever the weather. The blade is unaffected by moisture and never rust, warp, crack or split even in the most challenging environments. 
10,93 €
12,15 €

Sold out

-10% Sold out
Santoku Couteau de cuisine Yu Kurosaki Fujin VG10 Damascus Wenge 16.5cm ZVD-165SAW
Yu Kurosaki Santoku knife with wenge wood handle. Yu Kurosaki Fujin series fearture Nickel Damascus-patterned blades with a core of VG-10 stainless steel for professional with a hardness of 60-61 HRC, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness. The blade surface has Damascus and unique hammered FUJIN texture which causes an image of a Japanese god believed to control the wind. The handle of Santoku Fujin VG10 Damascus Series is made of Octagonal-shaped wenge wood. Handmade by Mr. Yu Kurosaki. Yu Kurosaki works in Takefu Knife Village where he apprenticed with Hiroshi Kato.
243,21 €
270,23 €

Sold out

-10% Sold out
Couteau pliant Spyderco Endela Wharncliffe 8.6cm 243FPWCBK
Folding knife Spyderco Endela Wharncliffe is 20,3 cm open with 8,6 satin finish blade. The Spyderco Endela “splits the difference” between iconic Delica® 4 and Endura® 4 Lightweights, proudly including all the features of those time-tested designs in the perfect “in-between” size. The latest version of this popular design supercharges its performance with the addition of a Wharncliffe blade profile. In classic style, its perfectly straight edge and gracefully curved spine merge to create an amazingly versatile blade shape that offers both extreme cutting power and scalpel-like precision.
Full-flat ground from VG-10 stainless steel blade. Handle made of FRN.
107,30 €
119,23 €

Sold out

-10% Sold out
Petty Couteau de cuisine Mcusta Zanmai Forest 15cm HBG-6002M
Mcusta Zanmai Forest Petty knife with 150 mm blade. Mcusta Zanmai Forest Molybdenum Series is a great introduction to high quality Japanese knives. For this series, Zanmai forges each blade using Molybdenum Vanadium 8A steel and sharpens them utilizing Zanmai's famous Hamaguri V-Cut form. This grinding method results in incredibly sharp knives that are easy to use and maintain. The handle’s end caps are mirror finished and provide additional balance. The beautiful green micarta handles are triple-riveted to complete this professional quality knife at an affordable price.
81,07 €
90,08 €

Sold out

-10% Sold out
Nakiri Couteau de cuisine Mcusta Zanmai Ultimate Unkai 16.5cm ZUU-1108D
Mcusta Zanmai Ultimate Unkai  Nakiri vegetable knife. Blade lenght is 165 mm. The blade of Mcusta Zanmai Ultimate Unkai  nakiri knife is made of of Damascus steel (VG-10), 33 layers. The handle is made of pakka wood with mosaic pin. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
291,48 €
323,87 €

Sold out

-10% Sold out
Couteau pliant Mcusta Tactility 9.4cm MC-0121G
Le Mcusta Tactility MC-0121G est un élégant couteau de gentleman, légèrement plus grand que la plupart des couteaux de poche Mcusta. Son design est très japonais. On le reconnaît immédiatement. Vous pouvez porter le Tactility comme un couteau EDC ou comme un couteau de gentleman sophistiqué. Cette version du Mcusta Tactility possède une lame spéciale dont le cœur est en acier poudré SPG2, un acier extrêmement dur qui conserve son tranchant longtemps. Le cœur est laminé entre deux couches d'acier plus doux. Vous bénéficiez ainsi de la dureté du cœur et de la flexibilité de l'acier laminé. Pour parfaire cet acier remarquable, Mcusta l'a également rehaussé d'une finition martelée. Remarquable ! Le manche en micarta noir est orné de rainures qui offrent une prise en main solide. MCUSTA signifie Machine Custom Knives !
MyGoodKnife est un revendeur agréé de Marusho Industry Inc (marque Mcusta Zanmai). Tous les couteaux Mcusta proposés dans nos magasins sont des originaux et fabriqués à Seki, au Japon.
216,90 €
241,00 €

Sold out

-10% Sold out
Kiritsuke Couteau de cuisine Sukenari ZDP-189 Light Bocote 24cm S-148
Kiritsuke knife Sukenari with 24 cm blade. The blade is made of powder tool steel ZDP-189 (3 layers). ZDP-189 is high-end stainless steel produced by the Japanese HITACHI company using the PM process.  It contains high volumes of carbon and content and has reputation for being one of the hardest steels you can find in the knife industry. It’s also well-known for its razor-sharp edge, great wear and corrosion resistance, and great durability. This knife has a unique natural wooden texture of octagonal Bocote wood handle, which has a buffalo horn ferrule. This Sukenari japanese chef knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
454,53 €
505,04 €

Sold out

-10% Sold out
Kiritsuke Couteau de cuisine Sukenari ZDP-189 Light Bocote 21cm S-147
Kiritsuke Japanese kitchen knife Sukenari ZDP-189 Light Bocote S-147 with blade lenght is 210 mm. This knife has a unique natural wooden texture of octagonal Bocote wood handle, which has a buffalo horn ferrule. The blade is made of powder tool steel ZDP-189 (3 layers). ZDP-189 is high-end stainless steel produced by the Japanese HITACHI company using the PM process.  It contains high volumes of carbon and content and has reputation for being one of the hardest steels you can find in the knife industry. It’s also well-known for its razor-sharp edge, great wear and corrosion resistance, and great durability. This Sukenari japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
432,67 €
480,75 €

Sold out

-10% Sold out
Kiritsuke Couteau de cuisine Sukenari ZDP-189 Bocote 21cm S-127
The kiritsuke Japanese kitchen knife Sukenari ZDP-189 Bocote S-127. Blade lenght is 210 mm. The blade is made of powder tool steel ZDP-189 (3 layers). ZDP-189 is high-end stainless steel produced by the Japanese HITACHI company using the PM process.  It contains high volumes of carbon and content and has reputation for being one of the hardest steels you can find in the knife industry. It’s also well-known for its razor-sharp edge, great wear and corrosion resistance, and great durability. This knife has a unique natural wooden texture of octagonal Bocote wood handle, which has a buffalo horn ferrule. This Sukenari japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese  knives bones and meat with bones, coconuts and other nuts, other hard products. 
432,67 €
480,75 €

Sold out

-10% Sold out
Gyuto Couteau de cuisine Yu Kurosaki VG10 Forged Color Damascus 24cm ZVCD-240CHR
This Gyuto kitchen knife handcrafted by the Japanese craftsman Yu Kurosaki. The blade length is 24 cm. High quality materials and age old forging techniques combine to create a knife with an extremely sharp edge that will hold up throughout use. Crafted with a beautiful design using core steel VG10 forged colored damascus (polished). Handle is made of padouk. 
391,68 €
435,20 €

Sold out

-10% Sold out
Couteau pliant Mcusta Yoroi Damascus 7cm MC-0037D
Direct from Seki Japan, this Mcusta Yoroi MC-0037D Knife is built with a damascus handle and a 2.75" damascus steel blade. A stainless steel liner lock provides secure blade lock up for any daily cutting task. Item includes a traditional carry pouch. MCUSTA Knives are true masterpieces combining traditional Japanese elements and craftsmanship with modern cutting-edge technology to create a "user friendly" pocket knife that is beautiful, unique and functional. Unlike most mass production knives which are die stamped each component of MCUSTA knives is laser cut for the ultimate in precision and fit. Every knife is then hand assembled and hand finished by an experienced craftsman. This process creates a superior knife at a reasonable price. MCUSTA stands for Machine Custom Knives! MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
232,27 €
258,08 €

Sold out

-10% Sold out
Couteau pliant Mcusta Date Masamune 9.4cm MC-0186G
Mcusta Date Masamune Folding knife MC-0186G is a new model of 2019! It has elegant, yet intimidating lines with comfort and flow throughout. Mcusta Date Masamune features textured blue pakkawood handle with a shaving sharp SPG-2 steel blade. Spear point blade style offering its user ample slicing ability plus piercing power backing it up. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
191,28 €
212,53 €

Sold out

-10% Sold out
Couteau pliant Mcusta Bamboo black 7.1cm MC-0146G
The Mcusta Bamboo folder MC-0146G is a stylish Japanese gentleman's knife.The handle is made from stunning black pakka wood. This knife is enhanced with what Mcusta calls a bamboo pattern. This means, quite literally, that the handle is shaped like a piece of bamboo. It doesn't only look great, it also offers enough grip. The whole is complemented by stunning damasteel bolsters. This knife is enhanced with a remarkable blade with a core made from SPG2-powdered steel. An extremely hard type of steel that retains its sharpness for a long time. The core is laminated in between two layers of softer steel. Includes a belt sheath, made from nylon and brown leather.
245,03 €
272,25 €

Sold out

-10% Sold out
Couteau pliant Mcusta Large Nami 8.5cm MC-0112D
Mcusta Nami is a high quality folder with a wave motif on the stainless steel frame lock handle and VG-10 core Damascus blade. It has a slim build and rides comfortably with the stainless pocket clip. Unlike most mass production knives which are die stamped, each component of MCUSTA knives is laser cut for the ultimate in precision and fit. Every knife is then assembled by hand and finished by an experienced craftsman. This process creates a superior knife at a reasonable price. MCUSTA stands for Machine Custom Knives! MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
190,38 €
211,53 €

Sold out

-10% Sold out
Couteau pliant Spyderco Ladybug Blue 6.3cm SCLFP3K390
Folding knife Spyderco Ladybug Lockback Blue is 4.5" closed. Knife has 2.5" K390 tool steel blade and blue bi-directional texture FRN handle. Thumb pull. Lanyard hole.
86,53 €
96,15 €

Sold out

-10% Sold out
Couteau pliant Katz Knives Kagemusha Series 6.7cm KZNJ3
The Katz Kagemusha Series folder with kriton handle. 3 3/4" closed. 2 5/8" XT-80 stainless Ninja-Point blade with thumb stud. Stainless steel pocket clip. Made In Japan.
156,67 €
174,08 €

Sold out

-10% Sold out
Couteau à lame fix Katz Knives Wild Cat Series 11.7cm KZK103
The Katz Wild Cat Series fixed blade knife with kraton handle. Wild Cat has 117m long blade. XT80 stainless blade. Full tang. Stainless guard and flared butt. Lanyard hole. Brown leather belt sheath. Made In Japan.
300,59 €
333,99 €

Sold out

-10% Sold out
Couteau à lame fix Katz Knives Avenger 11.5cm KZBT10
The Katz Avenger boot knife with kraton handle. Avenger has 115m long blade. XT70 stainless blade. Made In Japan.
230,45 €
256,06 €

Sold out

-10% Sold out
Kiritsuke Couteau de cuisine Sukenari 3 layers HAP-40 27cm S-3112
Sukenari kiritsuke knife S-3112. Blade length is 270 mm. Traditional Japanese octagonal magnolia handle. Blade of kiritsuke knife Sukenari is made of HAP-40 steel (3 layers). This Sukenari kiritsuke japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
391,68 €
435,20 €

Sold out

-10% Sold out
Kiritsuke Couteau de cuisine Sukenari 3 layers HAP 40 24cm S-3111
Sukenari kiritsuke knife S-3111. Blade length is 240 mm. Traditional Japanese octagonal magnolia handle. Blade of kiritsuke knife Sukenari is made of HAP 40 steel (3 layers). This Sukenari kiritsuke japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
346,14 €
384,60 €

Sold out

-10% Sold out
Couteau de cuisine Hideo Kitaoka Honesuki 15cm Ao2
Handmade honesuki knife by Mr. Hideo Kitaoka. Aogami steel with iron clad. Handle made of rosenwood. The Honesuki is a Japanese style boning knife. Originally designed for poultry. Hideo Kitaoka in Takefu, Fukui Province specializes in the production of high-quality single-edged kitchen knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
218,61 €
242,90 €

Sold out

-10% Sold out
Couteau pliant Beretta Airlight III Silver 7.6cm JK009A02
The Beretta Airlight III Silver is a folding knife with a lightweight AUS-8 stainless steel blade and an ergonomic aluminum handle. Airlight III is opened with a thumb stud in the blade, and the reliable Liner Lock is responsible for fixing the blade in the open state. Pocket clip for easy carrying and quick access to the knife. Made in Japan.
102,02 €
113,35 €

Sold out