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Matériel
Filtrer
Folding knife Böker Plus Gust Copper 01BO146 7.3cm
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Couteau pliant Böker Plus Gust Copper 7.3cm 01BO146
Boker Plus Gust Copper stylish folder is designed by Serge Panchenko. This exceptional vintage version of the Boker Plus Gust features front handle scales made of copper, on which a unique patina forms over time. The drop point blade 73 mm made of D2 is provided with a robust stonewashed finish and is reliably secured by a stainless steel frame lock. With the help of the generously sized thumb hole, it can be operated comfortably. With lanyard hole, clip (tip-up/r) and high-quality nylon pouch for storage. Weight 126 g.
72,50 €

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Folding knife Böker Plus Kwaiken Air G10 Black 01BO167 9cm
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Couteau pliant Böker Plus Kwaiken Air G10 Black 9cm 01BO167
Boker Plus Kwaiken Air G10 Black stylish folder by Lucas Burnley. With its straightforward and practical shape, this modern pocket knife has become a true icon. The clean lines and slim design of this model have been further optimised to achieve an uncompromising reduction in weight, although the knife still holds the complete blade when closed. The flipper provides intuitive operation and additional safety, while the linerlock securely locks the VG-10 ball bearing 90 mm blade with satin-finished Hairline finish. The light-footedness of the Gentleman Folder is underlined by the handle scales made of resistant G10, which gives the knife a tactical appearance. With lanyard hole, detachable deep carry clip (tip-up/r) and high-quality nylon case for storage. Weight 83 g.
74,96 €

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Fixed blade Knife Böker Plus Cub Pro 02BO029 9.5cm
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Couteau à lame fix Böker Plus Cub Pro 9.5cm 02BO029
Boker Plus Cub Pro is a lightweight outdoor knife also in everyday use, designed by Lucas Burnley. The flat ground 95 mm blade is made of D2 and has a fine satin finish, while the slightly contoured handle scales of the full tang construction are made of brown canvas micarta. Red fibre layers of G10 and copper-coloured studs add a colourful accent. With a lanyard hole and a high-quality black leather sheath. Weight 135 g.
95,97 €

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Folding knife Böker Plus Bonfire Micarta 01BO182 8.7cm
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Couteau pliant Böker Plus Bonfire Micarta 8.7cm 01BO182
Boker Plus Bonfire Micarta is a full-sized classic pocket knife, which is design with high-quality materials and perfect workmanship. The traditional look is further accentuated by the neatly fitted handle scales made of durable canvas micarta and the short stainless steel bolsters. The impressive D2 blade 87 mm is finished with a fine satin finish and opens on ball bearings via nail nick or front flipper. A sturdy linerlock takes over the locking. With practical deep-carry clip (tip-up/r). Weight 114 g.
70,93 €

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Couteau de chasse et outdoor Böker Arbolito Esculta Ebony 02BA593W 14.5cm
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Couteau à lame fix Böker Arbolito Esculta Ebony 14.5cm 02BA593W
Böker Arbolito Esculta Ebony 02BA593W fixed from Boker´s manufactory in Buenos Aires has s solid construction in combination with the classic look and high utility value, that make the Arbolito Esculta, the more compact version of the El Gigante, an excellent companion for outdoor and hunting. The Guayacan ebony scales are equipped with red fiber lines, giving an appealing contrast to the wood grain. The rough and grippy structure is reminiscent of the horns on an Oryx antelope The ideal knife for outdoor and survival enthusiasts. Stonewash blade finish. The classic look of the material in combination with the extremely practical Stonewash blade finish make the Bowie an extraordinary knife not only for use but also for collectors. The solid Böhler N695 steel blade 145 mm long runs completely through the grip and tapers toward the pommel. This tapered tang gives the knife a particular visual appeal and provides outstanding balance. The protruding and stout hand guard is made from brushed stainless steel, promising high handling reliability and contributing to the refined appearance. Supplied with high-quality leather sheath. Overall length 293 mm. Weight 374 g.
199,19 €

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Couteau pliant Extrema Ratio MF0 D Black Rough 04.1000.0140/RVB 6.8cm
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Couteau pliant Extrema Ratio MF0 D Black Rough 6.8cm 04.1000.0140/RVB
Extrema Ratio MF0 D Black Rough folder is “the little one” amongst MF knives. Basically it is a compact version of the MF1. It retains all the characteristics of MF1 but has a downsized handle and shortened blade, similar to our SHRAPNEL “back-up” knife. This versione is produced with a rough handle for a better grip. The drop point blade 68 mm is made of Bohler N690 stainless steel (58HRC). Black aluminum handle. 
MF stands for Medium Folder: a product line positioning itself between the BF (Basic Folder) and the Heavy Folder lines. MF knives employ the LINER-LOCK mechanism and are distinguished for their sturdiness; all are equipped with a glass-breaker. An innovative supplementary screw can be unlocked to enable fine-tuning of the main screw, adjusting opening speed to taste. Hemispheric milling marks on handles make it easier to change from saber-style to reverse grip. Clips are reversible. Overall length 181 mm. Weight 139 g. Made in Italy.
233,87 €

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Couteau pliant Fox Knives Blackfox Kit BF-752 5cm
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Couteau pliant Fox Knives Blackfox Kit 5cm BF-752
The Fox Knives Kit BF-752 Black is a small and handy folding knife of Blackfox line. The short blade 50 mm is made of 440C stainless steel, stonewashed finish. The comfortable black handle is made of steel and G10, equipped with a pocket clip. Total length 115 mm. The weight of Fox knife Kit BF-752 OD about 70 g.
20,16 €

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Couteau pliant Fox Knives Blackfox Kit OD Green BF-752 OD 5cm
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Couteau pliant Fox Knives Blackfox Kit OD Green 5cm BF-752 OD
The Fox Knives Kit BF-752 OD is a small and handy folding knife of Blackfox line. The short blade 50 mm is made of 440C stainless steel, stonewashed finish. The comfortable OD green handle is made of steel and G10, equipped with a pocket clip. Total length 115 mm. The weight of Fox knife Kit BF-752 OD about 70 g.
20,16 €

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Couteau de Chef Böker Pure CPM 131476 22.4cm
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Couteau de cuisine Böker Pure CPM 22.4cm 131476
Boker Pure CPM chef´s knife is perfectly balanced, makes short work of any cutting you need, and honed to razor sharpness. Designer is Jens Anso. The mono steel variant made of the powder metallurgical high-performance steel CPM-154 stands out compared to conventional steel due to its outstanding edge retention and is among the absolute top premium kitchen knives. The innovative and extremely durable scale material G10 is a glass-fiber-reinforced high-tech plastic which can endure great stress despite its lightness. Due to its outstanding grip both when dry and when wet, this material is great for the kitchen. The Boker Pure line sets new standards and its puristic and functional approach and first-class materials make pure eye-candy for your kitchen. Please only hand wash the knives, do not place in dishwasher. Overall length 340 mm. Blade length 224 mm. Weight 215 g. 
166,94 €

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Cuda Lanyard 2 pcs 23055
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Cuda Lanyard 2 pcs 23055
Cuda (Camillus) lanyard is 10.25" overall. Pack of two. Works with lanyard capable tools. Swivels. Split ring and snap hook. Clam packed.
5,56 €

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Gyuto Couteau Japonais Tojiro OBORO F-1313 20cm
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Gyuto Couteau de cuisine Tojiro OBORO 20cm F-1313
New! Tojiro OBORO Gyuto F-1313 chef´s knife with 200 mm blade. The new Tojiro OBORO series is suitable for both professional and home use. Not only practical, it is design wise superior and unique. Black and white pattern inspires image of traditional Japanese ink wash painting. Selected most popular five items are available. VG10 as core blade, covered by anti-rust 13 chrome stainless steel on both sides, which establish both professional sharpness and easy maintenance for home users. Its convex ground blade holds the edge longer, durable, and easy to re-sharpen. Handle is linen micarta which is durable, corrosion resistance, and strong against degradation over time. Its round shape perfectly fits in your hand. Weight of Tojiro OBORO Gyuto F-1313 is 170 g.
Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
116,94 €

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Japanese kitchen knife Seki Kanetsugu Nami 4 pcs 9204 10cm - 1
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Couteau de cuisine Seki Kanetsugu Nami 4 pcs 10cm 9204
Seki Kanetsugu Nami Steak knives 4 pcs of different colours.  Steak knives Nami are made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.  
321,77 €

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Multi-tool Victorinox Teemu Järvi Swiss knife Mosquito 6417167001889 - 1
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Outil multifonctions Victorinox Swiss knife Mosquito 1.3613.7R-TJ1B
A proper Swiss Army knife with Teemu Järvi graphics. Victorinox Mosquito knife By Teemu Järvi includes: big knife blade, small knifeblade, corkscrew, opener with screw driver, bottle opener with screw driver and wire stripper, reamer and awl, key ring, tooth pick, tweezers, saw. Body length: 91 mm (classic Swiss Army Knife size). Weight 75 g. Teemu Järvi is an artist and designer who concentrates on nature subjects. Using traditional methods and tools, including straw pens, he creates products that build bridges between hectic modern times and ancient, calming nature.
39,52 €

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Couteau de pêche Helle Fiskeknive 62 15.5cm
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Couteau à lame fix Helle Fiskeknive 15.5cm 62
Helle Fiskekniv 62 is a basic fillet knife in Norwegian style with a thin flexible blade of non-laminated stainless steel (Sandvik 12C27). The nicely curved wood handle feels good in the hand. It is supplied with a leather sheath. Weight of Helle Fiskekniv 62 is 70 g. 
71,77 €

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Couteau Automatique Böker Plus Strike Coyote Spearpoint 01BO424N 8.5cm
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Couteau pliant Böker Plus Strike Coyote Spearpoint 8.5cm 01BO424N
Le Böker Plus Strike Coyote est un couteau automatique robuste, destiné à un usage quotidien ou tactique, qui complète notre large gamme de couteaux à cran d'arrêt. Son manche fin et ergonomique repose sur des plaques d'acier massif, équipées de plaquettes légères en aluminium coyote fraisées pour une bonne prise en main. Ce métal, à la fois tendre et résistant, est également très robuste et durable. Des crans profonds au niveau du pouce, bien défini, garantissent une manipulation sûre. Un verrou de sécurité à verrouillage précis, empêchant tout déclenchement accidentel, assure une sécurité supplémentaire lorsque le couteau est fermé. La lame Spearpoint de 85 mm est fabriquée en acier AUS-8, développé au Japon, avec une finition Stonewash foncée. Elle est équipée d'un clip réversible (pointe vers le haut/pointe vers le bas) et d'un étui de rangement en nylon de haute qualité. Le Böker Plus Strike Coyote Spearpoint pèse 137 g.
51,61 €

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Nakiri Couteau Japonais Gihei Hamono Aogami 2 Iron clad GH-503 15cm
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Nakiri Couteau de cuisine Gihei Hamono Aogami 2 Iron clad 15cm GH-503
Japanese kitchen knife azuma nakiri 150 mm by Gihei Hamono. Blade is made of Aogami 2 steel with iron clad. Aogami #2 by Hitachi sometimes called Blue Paper #2 since the steel is wrapped in blue paper. It has a very good edge sharpness and excellent edge retention. This Gihei Hamono Nakiri has a handle of baked magnolia. Never wash any Japanese knife in a dishwasher. This knife has a thin blade and should not be used on hard items such as bones or frozen foods.
120,97 €

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Gyuto Couteau Japonais Daisuke Nishida Shirogami DN-11213 21cm
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Gyuto Couteau de cuisine Daisuke Nishida Shirogami 21cm DN-11213
Japanese chef knife gyuto is handmade by Daisuke Nishida. Blade length 210 mm. Blade of this chef knife is made of Shirogami carbon steel. The whole is complemented by a handle made  of cherry wood  finished  with a plastic cap. The structure is extremely light and the D-shaped  handle perfectly fits the hand. Weight is 203 g. This  knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by Japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. Daisuke Nishida knives due to hand-made may slightly differ from the pictures and dimensions shown. 
152,42 €

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Gyuto Couteau Japonais Ryusen Hamono Blazen Wa BZ-405 18cm
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Gyuto Couteau de cuisine Ryusen Hamono Blazen Wa 18cm BZ-405
Ryusen Hamono Blazen Wa chef knife with 18 cm blade and perfectly redesigned Japanese octagonal handle. Blazen series are constructed out of a core of SG-2, sandwiched between 2 layers of stainless steel. The beautiful lines of damascus steel on the blade end up in a higher positioned Nashiji finish. Esthetically intriguing and in combination with the thin blade, it also provides little resistance while cutting. The combination of handle, weight, balance and the extremely thin and sharp cutting edge give tremendous comfort while cutting.
250,00 €

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Nakiri Couteau Japonais Goko Hamono Shirogami S/S Clad GHO-004 16.5cm
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Nakiri Couteau de cuisine Goko Hamono Shirogami S/S Clad 16.5cm GHO-004
Goko Hamono nakiri knife with is 16,5 cm blade. The nakiri featured here is a perfect example of their philosophy. Utilizing a core of white #1 steel with a stainless cladding, the Goko nakiri is made with a slightly asymmetric edge grind. The steel is hardened to 60 HRC. A lovely rustic finish and oak wood octagonal handle complete the package.
159,68 €

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Sujihiki Couteau Japonais Ryusen Hamono Bonten Unryu BU-309 27cm
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Sujihiki Couteau de cuisine Ryusen Hamono Bonten Unryu 27cm BU-309
Sujihiki knife Ryusen Hamono Bonten Unryu Wa with 27 cm blade. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables. The Bonten Unryu is one of the signature lines by Ryusen. It is considered as one of the best VG10 line by any Japanese maker, because of its unmatched artistics and more importantly, their VG10 blades are hande forged one-by-one. The blade of the Unryu wa series, is constructed identical as the western handle Unryu series. It has a core of VG-10, with 63 layers of stainless damascus steel. The blade is relatively thin, with a medium / light weight, but not as thin as a laser. Due to the classic Japanese perfectly shaped octagonal handle, it is easy to control and effortlessly will do exactly what it is made for cutting perfectly. The Rockwell hardness on this knife is around 60-62 HRC, for a durable edge. Ryusen Hamono Gyuto  knife goes in black gift box.
374,19 €

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Gyuto Couteau Japonais Ryusen Hamono Bonten Unryu BU-303 24cm
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Gyuto Couteau de cuisine Ryusen Hamono Bonten Unryu 24cm BU-303
The Bonten Unryu is one of the signature lines by Ryusen. It is considered as one of the best VG10 line by any Japanese maker, because of its unmatched artistics and more importantly, their VG10 blades are hande forged one-by-one. The blade of the Unryu wa series, is constructed identical as the western handle Unryu series. It has a core of VG-10, with 63 layers of stainless damascus steel. The blade is relatively thin, with a medium / light weight, but not as thin as a laser. Due to the classic Japanese perfectly shaped octagonal handle, it is easy to control and effortlessly will do exactly what it is made for cutting perfectly. The Rockwell hardness on this knife is around 60-62 HRC, for a durable edge. Ryusen Hamono Gyuto  knife goes in black gift box.
290,32 €

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Couteau pliant Böker Barlow Grenadill Black 100501 6.5cm
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Couteau pliant Böker Barlow Grenadill Black 6.5cm 100501
Boker Barlow Grenadill 100501 stylish folder with its characteristic extra long bolsters made of nickel silver and the wide blade is a milestone in the model history of the Boker manufactory. The handy knife is absolutely suitable for your trouser pocket, but also big enough to handle most of the cutting jobs of everyday life without any problems. The slipjoint blade is made of 440C and is opened by nail nick. The stabilised black handle scales are made of grenadill wood, which is characterised by its rich colour and characteristic grain. Handmade in the Boker knife manufactory in Solingen. Weight 51 g.
79,84 €

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Gyuto Japanese kitchen knife Mcusta Classic Damascus HKC-3005D 21cm - 1
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Gyuto Couteau de cuisine Mcusta Zanmai Classic Damascus 21cm HKC-3005D
Mcusta Zanmai Classic Gyuto, 21cm. The gyuto is a Japanese designed chef’s knife. Like the familiar western styled chef’s knife, gyutos are commonly tall at the heel, have a reasonably flat profile toward the heel for chopping, a belly toward the tip of the blade for rock cutting, and a pointed tip for precision work. The blade of Mcusta Zanmai Classic gyuto knife is coated with 33 layers of Damascus steel and has a VG-10 core. The handle is made from Corian, a composite material that consists of 2/3 natural minerals and 1/3 acrylic with pigment. Blade length: 21 cm
149,19 €

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Santoku Japanese kitchen knife Mcusta Classic Pro Zebra HFZ-8003D 18cm - 1
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Santoku Couteau de cuisine Mcusta Zanmai Classic Pro Zebra 18cm HFZ-8003D
Mcusta Zanmai Classic Pro Zebra Santoku knife. Blade lenght is 18 cm. Santoku means 'Three Virtues' or 'To solve Three Problems'. The virtues or problems are slicing, dicing and mincing. The blade of Mcusta Zanmai Classic Pro Zebra santoku knife is made of of Damascus steel (VG-10), 33 layers. The handle is made of pakka wood with mosaic pin. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
170,97 €

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