Filtrer
Prix
3 £ 246 £
Fabricants
Blade Length, mm
70 829
Taille
Sex
Country
Steel
Handle
Collection
Hardness
Sheath
Lock
Filtrer
Filtres:
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Handle : Polypropylene
Le set de couteaux Victorinox Swiss Classic Black 6.7113.31
-10% Sold out
Le set de couteaux Victorinox Swiss Classic Black 6.7113.31
The Victorinox Swiss Classic Knife Set is the perfect trio for chopping, peeling and slicing a variety of fruits and vegetables. Includes 8cm Swiss Classic Straight Edge Peeler, 11cm Swiss Classic Wavy Edge Tomato Peeler and Utility Peeler, all made of high quality stainless steel with ergonomic handles.
13,29 £
14,77 £

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Le set de couteaux Victorinox Swiss Classic Apple Green 6.7116.33L42
-10% Sold out
Le set de couteaux Victorinox Swiss Classic Apple Green 6.7116.33L42
The Victorinox Swiss Classic Knife Set is the perfect trio for chopping, peeling and slicing a variety of fruits and vegetables with lovely pastel green handles. Includes 8cm Swiss Classic Peeler Knife, 11cm Swiss Classic Wavy Edged Tomato Knife and Swiss Classic Tomato and Kiwi Peeler, made of high quality stainless steel with ergonomic handles.
13,96 £
15,52 £

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Machete Cold Steel Tactical Katana 97TKMZ 61cm - 1
-10% Sold out
Machete Cold Steel Tactical Katana 61cm 97TKMZ
Cold Steel Tactical Katana is closely modeled after hugely popular and record breaking Warrior Series Katana. With its deeply curved blade, it offers more “sword-like” cutting performance; and with its broad full tang, solid steel tsuba and injection over-molded high impact polymer handle, it’s incredibly durable. Cold Steel re-created the look of a traditional cord wrapped handle, Fuchi and Kashira but used modern materials that will not shrink, warp, tarnish or rot and require very little maintenance. Fully sharpened right here in our Ventura HQ, the Tactical Katana Machete comes complete with a Cor-Ex sheath for carry and storage.
44,92 £
49,92 £

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Fillet knife Zwilling J.A.Henckels Four Star For salmon 31082-311-0 31cm - 1
-10% Sold out
Couteau de cuisine Zwilling J.A.Henckels For salmon 31cm 31082-311-0
The salmon knife from the FOUR STAR® range combines generations of craftsmanship, modern design and premium materials. This SIGMAFORGE® knife is forged from a single piece of steel to enable a precision edge and optimal cutting characteristics. The salmon knife helps you to easily cut wafer-thin slices. It also features a 31 cm FRIODUR® blade which undergoes special ice-hardening. The blade is not only slender with a smooth cutting edge but also, due to ice-hardening, extremely robust, flexible and corrosion-resistant. The handle, bolster and blade run smoothly together and have no awkward edges. The bolster between the blade and handle provides balance for improved cutting results. It also prevents fingers from slipping. The solid plastic handle is also impact, scratch and temperature resistant. The salmon knife has an elegant, puristic look to round off the overall design. With this excellent salmon knife from ZWILLING, preparing fish and similar tasks are made easy.
63,15 £
70,16 £

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Couteau de Chef Victorinox Swiss Classic 6.8003.15B 15cm
-10% Sold out
Couteau de cuisine Victorinox Swiss Classic 15cm 6.8003.15B
Victorinox Swiss Classic kitchen knife with straight edge. The 15 cm blade is made of stainless steel. Black ergonomically shaped non-slip polypropylene handle. Swiss Victorinox is one of Europe's largest manufacturers of kitchen and professional knives.
20,04 £
22,26 £

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Kitchen knife set Zwilling J.A.Henckels Four Star 2 pcs 35052-000-0 - 1
-10% Sold out
Le set de couteaux Zwilling J.A.Henckels Four Star 2 pcs 35052-000-0
If you like making different types of recipe, then the 2-piece knife set from the FOUR STAR® range is made for you. It includes a paring and garnishing knife with a 10 cm blade, ideal for cutting, peeling and cleaning many different types of fruit and vegetables. The knife is also suitable for cutting meat into smaller pieces. The set also includes a Santoku knife with an 18 cm blade ideal for the preparation of larger sized ingredients. It is also an all-round knife for cutting fish, meat and vegetables. The knife is made using an advanced technology that begins with the production of molten steel Researchers developed a material that optimally combines chromium and carbon elements to give the steel both hardness and flexibility. The knives are also precision forged to achieve optimal sharpness. FRIODUR® blades are ice-hardened to retain sharpness and to be corrosion-resistant. With the knife set from ZWILLING, you preparing your favourite meals is both easy and pleasurable.
66,78 £
74,20 £

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Cold Steel Trench Hawk 90PTH - 1
-10% Sold out
Cold Steel Trench Hawk 90PTH
The Cold Steel Trench Hawk features a sharp cutting edge and wedge-style spike, offering numerous tactical “options” for our nation’s modern warriors. Drop forged from 5150 carbon steel and differentially hardened, the head of the Trench Hawk will withstand tremendous blows as well as the awful stress of prolonged hard use.The handle of our Trench Hawk is highly resistant to shock and will withstand abuse that would break even a tough hickory handle. And, as an added benefit, is easily and cheaply replaced when finally worn out from repeated throwing.*The Trench Hawk comes complete with a patented articulated Secure-Ex sheath. NOTE: any handle can, and will, break eventually.
39,46 £
43,84 £

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Cold Steel Training sword O Bokken 92BKKD 82.9cm
-10% Sold out
Cold Steel Training sword O Bokken 82.9cm 92BKKD
The Bokken is made of the heaviest grade polypropylene available and closely duplicate a real Katana in length, size, weight and feel. While they're not quite as rigid as wood, they have the advantages of being virtually unbreakable and remarkably stiff and cut resistant. Cold Steel Japanese Training Swords are closely modeled after the world-famous Warrior series swords. Featuring an intricately detailed imitation cord wrap grip - molded in high impact polypropylene - they offer superior grip and comfort as well as more realistic training potential for the modern Martial Artist. Hundreds of years ago, the Japanese discovered a simple truth; that to become a good swordsman you'll have to practice, a great deal. To become a great swordsman you'll have to practice with a "live blade". And during the period between "good" and "great", you should spend your time building your skills and confidence enough to wield a razor sharp Katana safely and effectively. To accomplish this, the Japanese relied on a simple wooden sword called a "bokken" for much of their training. It was made from the super tough wood of the Japanese White Oak, a wood they called Kashi. The swords produced from this wood had the advantage of replicating the size, weight and feel of a steel sword, while minimizing the possibility of causing grievous or permanent injury to those who used it. Authentic Kashi wood Bokkens are still used today, but are becoming quite costly. They also have the disadvantages, being made of wood, that they may rot, crack split or splinter. Cold Steel's solution to these dilemmas was to design a synthetic substitute, low in price and impervious to the elements.
23,07 £
25,63 £

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Paring Vegetable knife Zwilling J.A.Henckels Four Star 31070-061-0 7cm - 1
-10% Sold out
Paring Couteau de cuisine Zwilling J.A.Henckels Four Star 7cm 31070-061-0
With the vegetable knife from ZWILLING's FOUR STAR® series, you can comfortably clean, peel and cut fruit and vegetables. It is equipped with a seamless, solid plastic handle for easy use. The premium vegetable knife copes with the highest demands and is suitable for both professional and amateur cooks. The knife’s durable blade is 7 cm long. The FRIODUR® blade is ice-hardened in a special procedure developed by ZWILLING. This technology keeps the blade sharp, corrosion-resistant and flexible. A special steel is used in its manufacture that optimally combines carbon and chromium elements. This makes the vegetable knife robust and extremely durable. The blade's spine is straight and the cutting edge curves up to the tip. You can therefore easily cut fruit and vegetables without any rocking motion. The bolster between the handle and blade provides balance so that the knife sits comfortably in the hand. The vegetable knife impresses with its excellent cutting characteristics. The knife from ZWILLING also features a simple yet elegant style. This premium vegetable knife helps in many routine tasks and is therefore essential for any kitchen.
27,93 £
31,03 £

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Fillet knife Victorinox Swibo 5.8449.20 20cm - 1
-10% Sold out
Couteau de cuisine Victorinox Swibo 20cm 5.8449.20
Victorinox Swibo filetting knife. Made with high carbon stainless steel to be more durable, tough and easier to sharpen. Signature yellow handle is highly ergonomic and non-slip even when wet. Blade lenght 20 cm.
18,15 £
20,17 £

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Steak knife Seki Kanetsugu Steak Knife & Fork set 1074-S 10cm - 1
-10% Sold out
Couteau de cuisine Seki Kanetsugu Steak Knife & Fork set 10cm 1074-S
Seki Kanetsugu Steak Knife & Fork set: 2 knives and 2 forks. Handle of steak knives are made of Polypropylene. Blade : 13 Chrome Stainless Steel. This european style steak set goes in gift box.
18,21 £
20,24 £

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Steak knife Zwilling J.A.Henckels Four Star 39190-000-0 12cm - 1
-10% Sold out
Couteau de cuisine Zwilling J.A.Henckels Four Star 12cm 39190-000-0
Traditional design and impressive functionality are features that make the FOUR STAR knife from ZWILLING one of the highest selling from the Solingen knife-maker. So that the fun doesn't stop at the cooking, ZWILLING offers a 4-piece steak set to stylishly and expertly cut fried or grilled steaks. The slender, strong knives sit securely and comfortably in the hand. The thin long blades cut effortlessly through meat and meat fibres without tearing. Over 30 years ago, ZWILLING revolutionised standards for premium chef's knives with the FOUR STAR® range. They still impress through functional precision, safety and design. ZWILLING's stainless special formula steel, FRIODUR® ice-hardened blades and easy-care plastic have been successfully combined in the FOUR STAR® range. The blade is made from a single piece of steel, with good cutting properties. The handle is seamless and edgeless to sit comfortably in the hand to ensure non-slip and hygienic usage. The smooth transition from bolster to handle also has no awkward joins. With the FOUR STAR® steak knives, you can demonstrate your passion for food at the dining table as well as in the kitchen.
90,47 £
100,52 £

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Steak knife Zwilling J.A.Henckels Four Star 31090-121-0 12cm - 1
-10% Sold out
Couteau de cuisine Zwilling J.A.Henckels Four Star 12cm 31090-121-0
This steak knife from the ZWILLING FOUR STAR has a gently curved blade which ensures a smooth cut through fried or grilled meat. Due to the ergonomically shaped handle, the steak knife fits perfectly in the hand and can be precisely guided. The seamless all-plastic handle ensures a long life and safe handling.  The FRIODUR® blade is ice-hardened in a special process to ensure high corrosion resistance and good cutting results.

Ergonomic handle made of plastic for fatigue-free and safe working with the knife.
SIGMAFORGE® knives - forged from one piece of steel
FRIODUR® ice hardened blade for extra long blade life and corrosion resistance.
Special stainless steel means these knives are stable, corrosion-resistant and flexible at the same time.
30,97 £
34,41 £

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