Auf Deine erste Bestellung erhältst Du 7 % Rabatt. Dein Gutscheincode* lautet: MSRF.
*Ein Aktionsgutschein kann nur einmal pro Person. Unsere Gutscheine können nicht miteinander kombiniert werden und sind pro Person nur einmalig einlösbar. Der Rabattcode gilt nicht für Versandkosten.
Warenzeichen und Geschäfte MyGoodKnife.com sind im Besitz und werden von der finnischen Firma Lämmin Tuuli OY (FI 24322020) betrieben, die 2011 gegründet wurde.
Unser Sortiment umfasst handgefertigte Japanische Küchenmesser, die besten Klappmesser/Taschenmesser, traditionelle finnische Messer und vieles mehr. Seit 2013 ist unser Online-Shop sowie ein Geschäft und ein Shop in Lappeenranta in Valtakatu, 52, geöffnet. Seit 2018 ist der zweite Messer shop im Zentrum von Helsinki eröffnet: in der Mannerheimintie, 52.
Seit 10 Jahren liefern wir Messer in die meisten Länder der Welt.
Wir bieten kostenlosen Versand nach Deutschland und in andere EU-Länder für Bestellungen über 120 Euro. Die Lieferung erfolgt durch GLS, DHL und Priority Post.
In unserem Online-Shop können Sie entweder per Banküberweisung oder per Kreditkarte (Bankkarte) Visa, Visa Electron, Visa Debit, MasterCard, MasterCard Debit bezahlen.
Bitte beachten Sie auch die vielen positiven Bewertungen von MyGoodKnife-Kunden bei Trustpilot
Wenn Sie Fragen haben, können Sie uns per WhatsApp oder E-Mail kontaktieren.
Das aus geschmiedetem Karbonstahl gefertigte Roselli Opening Knife R161 mit abgerundeter Schneide ist ein gutes Jagdmesser und eine beliebte Wahl für den Umgang mit Wildtieren. Der Griff ist aus Birke mit Leinölbeschichtung und sorgt auch bei Nässe für festen Halt. Das Opening Knife wird mit einer handgefertigten Scheide aus gegerbtem Leder geliefert. Die Klinge aus Kohlenstoffstahl ist leicht auf ihre ursprüngliche Schärfe nachschärfen. Kohlenstoffstahl ist empfindlich gegenüber Feuchtigkeit und korrosiven Umgebungen. Gewöhnen Sie sich an, Ihr Messer in Süßwasser abzuspülen, vollständig zu trocknen und Ihre Klinge regelmäßig zu ölen.
The round dark blue cocotte will be a highlight in the kitchen, as well as in the dining room. This dish, which was traditionally used in France to cook casseroles, can be used to prepare delicious dishes made from a wide variety of ingredients. The dish cooks meat, vegetables and other ingredients slowly and gently so that their flavours can fully develop and blend together. In the meantime, the dish also preserves the nutritional content of the food, ensuring that your meals taste great and are healthy.
The dark blue Staub cocotte has a 6.7 L capacity, a height of 18.2 cm and a diameter of 28 cm. Cast iron cookware is used by beginners, as well as top chefs such as Paul Bocuse as it retains heat for a long time and distributes it effectively throughout the food. This means that ingredients at the edge and in the middle of the dish are cooked evenly.
A Staub La Cocotte casserole dish features matte black enamel on the inside. This enamel intensifies the natural flavour of a dish and is particularly effective for stewing and simmering food. Ideal for all heat sources, including induction hobs, this cocotte can be used to make French specialties that will be a hit with your family.
Ideal for searing and slow cooking of meat, fish or vegetables
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Intense colour through “Majolica” enamelling
Das auch als Leuku Lapplands bekannte Roselli Big Leuku R150 ist eine Klinge aus geschmiedetem Kohlenstoffstahl und eignet sich für Forstarbeiten. Traditionell wurde der Leuku von Lappland auf Reisen im Rentierschlitten aufbewahrt und zum Bau von Hütten verwendet. Das Big Leuku ist eher ein Schlagwerkzeug wie eine Axt oder ein Billhook, aber dank seiner Vielseitigkeit kann es verwendet werden, um die Knochen eines Großwilds oder Filetlachs zu schneiden. Der Griff besteht aus Birke, die mit Leinöl beschichtet ist und auch bei Nässe für einen festen Halt sorgt. Das Big Leuku wird mit einer handgefertigten Scheide aus gegerbtem Leder geliefert.Die Klinge aus Kohlenstoffstahl ist leicht auf ihre ursprüngliche Schärfe nachschärfen. Kohlenstoffstahl ist empfindlich gegenüber Feuchtigkeit und korrosiven Umgebungen. Gewöhnen Sie sich an, Ihr Messer in Süßwasser abzuspülen, vollständig zu trocknen und Ihre Klinge regelmäßig zu ölen.
The Sharpal 5-in-1 Knife Sharpener 102N a super versatile sharpening tool that can handle plain or serrated edge blades and all sized fish hooks. There are tungsten carbide blades for coarse sharpening or edge setting and ceramic rods for honing. This sharpener features a built-in line and cord cutter, an integrated compass, and a built-in lanyard hole. Tungsten carbide blades for quick edge setting. Ceramic rods for fine honing. Multi-groove sharpening stone for fishhooks and pointed tools. Built-in line and cord cutter. Integrated compass for directional travel. Preset optimal sharpening angle. Rubber coated body and feet for secure grip. Built-in lanyard hole.
The Case V Knife Sharpening Kit features a solid wood base that holds two 6" soft Arkansas sharpening stones in a V shape. This set up allows you to get the perfect angle on your knives blades without having to fight a stone laying flat on a countertop. Comes with 1 oz Bottle Case Honing Oil.
The round black cocotte will be a highlight in the kitchen, as well as in the dining room. This dish, which was traditionally used in France to cook casseroles, can be used to prepare delicious dishes made from a wide variety of ingredients. The dish cooks meat, vegetables and other ingredients slowly and gently so that their flavours can fully develop and blend together. In the meantime, the dish also preserves the nutritional content of the food, ensuring that your meals taste great and are healthy.
The black Staub cocotte has a 6.7 L capacity, a height of 18.2 cm and a diameter of 28 cm. Cast iron cookware is used by beginners, as well as top chefs such as Paul Bocuse as it retains heat for a long time and distributes it effectively throughout the food. This means that ingredients at the edge and in the middle of the dish are cooked evenly.
A Staub La Cocotte casserole dish features matte black enamel on the inside. This enamel intensifies the natural flavour of a dish and is particularly effective for stewing and simmering food. Ideal for all heat sources, including induction hobs, this cocotte can be used to make French specialties that will be a hit with your family.
Ideal for searing and slow cooking of meat, fish or vegetables
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Intense colour through “Majolica” enamelling
The round graphite grey cocotte will be a highlight in the kitchen, as well as in the dining room. This dish, which was traditionally used in France to cook casseroles, can be used to prepare delicious dishes made from a wide variety of ingredients. The dish cooks meat, vegetables and other ingredients slowly and gently so that their flavours can fully develop and blend together. In the meantime, the dish also preserves the nutritional content of the food, ensuring that your meals taste great and are healthy. The graphite grey Staub cocotte has a 6.7 L capacity, a height of 18.2 cm and a diameter of 28 cm. Cast iron cookware is used by beginners, as well as top chefs such as Paul Bocuse as it retains heat for a long time and distributes it effectively throughout the food. This means that ingredients at the edge and in the middle of the dish are cooked evenly. A Staub La Cocotte casserole dish features matte black enamel on the inside. This enamel intensifies the natural flavour of a dish and is particularly effective for stewing and simmering food. Ideal for all heat sources, including induction hobs, this cocotte can be used to make French specialties that will be a hit with your family. Ideal for searing and slow cooking of meat, fish or vegetables Juicy and tender cooking result thanks to the lid’s special drip structure The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Intense colour through “Majolica” enamelling
The round grenadine red cocotte will be a highlight in the kitchen, as well as in the dining room. This dish, which was traditionally used in France to cook casseroles, can be used to prepare delicious dishes made from a wide variety of ingredients. The dish cooks meat, vegetables and other ingredients slowly and gently so that their flavours can fully develop and blend together. In the meantime, the dish also preserves the nutritional content of the food, ensuring that your meals taste great and are healthy.
The grenadine red Staub cocotte has a 6.7 L capacity, a height of 18.2 cm and a diameter of 28 cm. Cast iron cookware is used by beginners, as well as top chefs such as Paul Bocuse as it retains heat for a long time and distributes it effectively throughout the food. This means that ingredients at the edge and in the middle of the dish are cooked evenly.
A Staub La Cocotte casserole dish features matte black enamel on the inside. This enamel intensifies the natural flavour of a dish and is particularly effective for stewing and simmering food. Ideal for all heat sources, including induction hobs, this cocotte can be used to make French specialties that will be a hit with your family.
Ideal for searing and slow cooking of meat, fish or vegetables
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Intense colour through “Majolica” enamelling
Taittoveitsi Byrd Finch 2 on pieni mukava taskuveitsi. Terän pituus vain 49 mm. Linkkuveitsen terämateriaali on 8Cr13MoV ruostumaton teräs. Myös veitsellä on teräksen kahvarunko ja teräksenkin taskuklipsi. Kääntöveitsi Byrd Finch 2 kuuluu maailmankuulun Spyderco-yhtymän työmerkkiin.
Folding knife Byrd Robin 2 features a FRN gray handle and a satin finished blade. The Byrd Robin 2 from Spyderco is a mid-sized knife, which makes it ideal for both the office and weekend activities. Spyderco has a Constant Quality Improvement (CQI) process that is performed on all their knives and Byrd knives benefit from this product evolution too! Weight of Byrd Robin 2 folding knife is 63 g.The second generation FRN version of the Robin knife includes a modified bi-directional texture for a more comfortable slip-free grip. The handle features stainless steel liners and a back lock mechanism for solid lockup. The bushings offer smooth opening and closing action. Jimping, or notching at the choil and spine keep the folder firmly in your grip. The 8Cr13MoV blade is satin finished with a full flat grind and a plain edge. Includes a 4-way reversible pocket clip for left or right-handed, tip-up or down carry.
This black oval cocotte is made from enamelled cast iron. This combination of material is excellent at retaining heat which it then disperses gradually and evenly. Pots of this type are therefore ideal for the slow cooking of food to prevent the loss of nutrients. Enamelled cast iron is also ideal for bringing out the aroma of food to give your meals a distinctive flavour.
Staub cocottes can be used on induction as well as any other type of hob. It is also suitable for ovens with two handles to make carrying easy. The cocotte comes with a lid with a drop structure on its underside to capture rising condensation and evenly drizzle it back over the cooking food. Extra liquid is therefore not required when using a cocotte from Staub.
The oval cocotte is 17 cm wide, 11.6 cm high including lid, and has a 1.0 l capacity. It looks stylish both in the kitchen and on the table and is popular as a serving utensil. The pot originates from France and is ideal for delicious recipes ranging from goulashes to ratatouilles.
Ideal for searing and slow cooking of roasts and whole chickens
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Use this cocotte from the La Cocotte series to prepare different dishes at the same time. This cocotte has a steamer insert, which allows you to use the rising steam to cook vegetables at the same time. Without the steamer insert, you can also use this cocotte as a casserole dish and cook delicious meat or vegetable dishes with a range of different ingredients. The basil cocotte is round and has a diameter of 26 cm: it is made of cast iron with matt black enamelling on the inside. These two materials make this casserole dish outstanding for frying and slow cooking, as cast iron conducts heat very well and the enamel brings out the natural flavours of the food. The steamer insert is made of high-grade 18/10 stainless steel and has a silicone seal by means of which heat is ideally distributed. Staub cocottes can be used on all kinds of cooker, including induction hobs, or even popped in the oven with dishes that need to cook for longer. It holds 5.2 litres and is therefore perfect for when you have invited a number of guests round. Be sure to use this cocotte to serve, as its basil colour means that it looks equally good on the table. Use this casserole dish to serve stylishly tasty slow-cooked stews or casseroles, or even a delicious ratatouille.
Ideal for simultaneous braising and stewing, e.g. rice at the bottom and fish on top
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Use this cocotte from the La Cocotte series to prepare different dishes at the same time. This cocotte has a steamer insert, which allows you to use the rising steam to cook vegetables at the same time. Without the steamer insert, you can also use this cocotte as a casserole dish and cook delicious meat or vegetable dishes with a range of different ingredients.
The cherry-red cocotte is round and has a diameter of 26 cm: it is made of cast iron with matt black enamelling on the inside. These two materials make this casserole dish outstanding for frying and slow cooking, as cast iron conducts heat very well and the enamel brings out the natural flavours of the food. The steamer insert is made of high-grade 18/10 stainless steel and has a silicone seal by means of which heat is ideally distributed.
Staub cocottes can be used on all kinds of cooker, including induction hobs, or even popped in the oven with dishes that need to cook for longer. It holds 5.2 litres and is therefore perfect for when you have invited a number of guests round. Be sure to use this cocotte to serve, as its cherry-red colour means that it looks equally good on the table. Use this casserole dish to serve stylishly tasty slow-cooked stews or casseroles, or even a delicious ratatouille.
Ideal for simultaneous braising and stewing, e.g. rice at the bottom and fish on top
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Das Byrd Meadowlark Lightweight Messer wurde komplett neu gestaltet und zum neuen, verbesserten Meadowlark 2 weiterentwickelt. Zu den zahlreichen Verbesserungen gehören eine vollständig flache Klinge für eine optimierte Schneidengeometrie und Schneidleistung, ein beidseitig verwendbarer, strukturierter Griff aus glasfaserverstärktem Nylon (FRN) für besseren Halt und mehr Kontrolle sowie Drehscheiben aus Phosphorbronze für einen noch reibungsloseren Klingenlauf.
Folding knife Byrd Cara Cara 2 with grey FRN handle. Cara Cara 2 Lightweight has been completely reengineered to yield the new, improved Cara Cara 2. Its many upgrades include a full-flat-ground blade for enhanced edge geometry and cutting performance, a Bi-Directional Textured FRN handle that offers a superior grip and increased control, and phosphor bronze pivot washers for even smoother blade operation. Like its predecessor, it also features spine and choil jimping for precise control during use and a four-position clip that supports all possible carry configurations. Improved features at very affordable prices make the Cara Cara 2 Lightweight one of the best values on the market.
This cherry oval cocotte is made from enamelled cast iron. This combination of material is excellent at retaining heat which it then disperses gradually and evenly. Pots of this type are therefore ideal for the slow cooking of food to prevent the loss of nutrients. Enamelled cast iron is also ideal for bringing out the aroma of food to give your meals a distinctive flavour.
Staub cocottes can be used on induction as well as any other type of hob. It is also suitable for ovens with two handles to make carrying easy. The cocotte comes with a lid with a drop structure on its underside to capture rising condensation and evenly drizzle it back over the cooking food. Extra liquid is therefore not required when using a cocotte from Staub.
The oval cocotte is 23 cm wide, 14.1 cm high including lid, and has a 2.35 l capacity. It looks stylish both in the kitchen and on the table and is popular as a serving utensil. The pot originates from France and is ideal for delicious recipes ranging from goulashes to ratatouilles.
Ideal for searing and slow cooking of roasts and whole chickens
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
This cherry oval cocotte is made from enamelled cast iron. This combination of material is excellent at retaining heat which it then disperses gradually and evenly. Pots of this type are therefore ideal for the slow cooking of food to prevent the loss of nutrients. Enamelled cast iron is also ideal for bringing out the aroma of food to give your meals a distinctive flavour.
Staub cocottes can be used on induction as well as any other type of hob. It is also suitable for ovens with two handles to make carrying easy. The cocotte comes with a lid with a drop structure on its underside to capture rising condensation and evenly drizzle it back over the cooking food. Extra liquid is therefore not required when using a cocotte from Staub.
The oval cocotte is 27 cm wide, 14.5 cm high including lid, and has a 3.2 l capacity. It looks stylish both in the kitchen and on the table and is popular as a serving utensil. The pot originates from France and is ideal for delicious recipes ranging from goulashes to ratatouilles.
Ideal for searing and slow cooking of roasts and whole chickens
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Das Taktische Messer CRKT Hissatsu 2907K ist ein von James William entworfen wurde. Black EDP Blade, Zytel Sheath, mit glatter Schneide. Ist eine Kunststoffscheide im Lieferumfang enthalten.
Das Taschenmesser CRKT Cuatro 7090 von Richard Rogers in Magdalena, New Mexico. Die Klinge besteht aus 8Cr13MoV stahl, während der strukturierte G10 Griff perfekten Halt verspricht. Mit dem geschmeidigen und schnellen IKBS Kugellagersystem lässt sich dieses praktische Alltagsmesser schnell öffnen und sieht erst noch piekfein aus.
Das Taschenmesser CRKT Tanto 02KS neu in 2018 aus der beliebten M16-Messerlinie des Designers Kit Carson. Mit der neuen taktisch inspirierten EDC-Taschenmesserserie M16 KS knüpft CRKT nahtlos an die nicht enden wollende Erfolgsgeschichte seines Flaggschiffs M16 von Kit Carson an. Die 12C27-Klingen mit extrem verschleißfester schwarzer Oxidbeschichtung sind hier kombiniert mit Edelstahlgriffen und einem Framelock, für den Einsatz im Alltag ebenso gemacht wie für den Einsatz im Einsatz.
The Jungle King is a well designed camp knife that includes a mini survival kit contained within the handle. The end cap is a compass which is removable to reveal small survival kit stored in clear acrylic tube and a small multi-tool in the handle. The sheath features black coated stainless metal arms at one end that flip out to serve as slingshot. Storage compartment on back of sheath features latex powerbands for slingshot. Aitor Jungle King III 16017 includes: Fishing Kit, Sewing Kit, Scalpel, Nippers, Pencil, Compass, Latex Tubes, Forked Pole, Multitool.
Ka-Bar Fighting knife 5012 stands up to the daily tasks of driving stakes, cutting open MREs and defending lives. U.S. servicemen and civilians alike asked for a foliage green version of the well-known Black KA-BAR - and here it is! A partially serrated edge makes cutting looped and synthetic materials a breeze. Tang stamped USA. MOLLE compatible hard plastic sheath included.
The traditional KA-BAR marked for Army personnel and featuring a partially serrated edge to aid in cutting synthetic and looped materials. Blade of Ka-Bar Army Fighting knife is made of 1095 steel. Tang stamped U.S. ARMY. Leather sheath included.
Whether you are preparing stew, beef bourguignon or ratatouille, you need a quality roaster for excellent results. With the Staub multifunction roaster you have an innovative cooking utensil at hand in which your meat will be tender and juicy, and vegetables retain their characteristic tastes, providing extra vitamins on the plate, due to the gentle cooking method. The multifunction roaster with Chistera drop structure is round and grenadine red. It can be used on all types of stove, including induction cookers and is oven safe. The roasting dish has a diameter of 24 cm, is 31.7 cm in length and 11, 6 cm tall with lid. It has a capacity of 2.4 litres.
The Chistera Drop Structure, which is located on the inside of the dome lid contributes to a particularly good casserole effect. Developed by the French designer Samuel Accoceberry, the structure creates a self-moisturising system where the condensation drips back onto the food making it juicy and tender. The cast-iron multifunction roasters also have excellent heat storage properties, which let the ingredients cook evenly and gently. Discover the benefits of innovative design with Staub and complement your cookware with a multifunction roaster in which fresh ingredients develop full flavour for delicious, healthy dishes.
Ideal for searing and slow cooking of meat, fish or vegetables
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
172,58 €
Shipping after 10-20 business days
Diese Seite verwendet Cookies. Wenn Sie auf der Seite weitersurfen, erklären Sie sich mit der Verwendung von Cookies einverstanden. Weitere Informationen finden Sie hier.