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Bear Cutlery small butterfly knife trainer. The knife features a tough epoxy powder coating over zinc handles, which have been skeletonized to reduce weight. Stainless steel blade with dull edges. Durable tang pin construction. A nice USA made budget butterfly knife.
48,38 €
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Traditional Nakiri. Hand forged carbon blade. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
108,87 €
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Hand forged chef knife. In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives.Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
148,38 €
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Hand forged. In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
108,87 €
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Yanagi-Sashimi 24 sm. Hand forged. In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
120,96 €
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In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
127,49 €
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Tojiro "Sado" hand made Hunting knife, 21 layers of Shirogami steel with a Micarta handle, 140mm blade. Comes in a nice wooden Paulownia box and a leather sheath.
133,06 €
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Red knife block. OUTLET! The surface is sticky. The inside is fine. Unique and versatile, this knife block is like no other you've ever used. It features moveable "fibers" inside that are fully adjustable and holds any type of knife in any position - no slots required. Without knives! Size:180x100x100
20,16 €
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Das Cold Steel Kitchen Classics 59KBRZ Brotmesser ist der perfekte Helfer in der Küche. Die Messer dieser Serie verfügen über leistungsstarke Klingen aus deutschem Edelstahl 4116, die für höchste Schneidkraft eisgehärtet, tieftemperaturbehandelt und anschließend in Präzisionsarbeit flachgeschliffen wurden. Alle Modelle dieser Kollektion verfügen über eine rasiermesserscharfe, extrem langlebige Schneide, und einige der Klingen sind mit einem Wellenschliff versehen, der ganz gezielt den vorgesehenen Aufgaben der jeweiligen Messer angepasst wurde.
19,35 €
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Die legendäre Lynx-Klinge macht dieses Messer zu einem ausgezeichneten Universalmesser. Der schöne gewachste Griff aus Maserbirke, ergänzt durch einen praktischen Fingerschutz, liegt sicher in der Hand. Sehen Sie sich das gleiche Modell mit einem strukturierten Gummigriff an (Condor Classic).
57,26 €
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This version of the MF2 was officially acquired by 9° regiment Col Moschin. The knives comes with engraved blade and regiment logo on one side of the handle, the other side shows "INCURSORI" logo.
312,90 €
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4 1/4" closed. 3" black finish AUS-8 stainless blade with dual thumb studs. Tailwind Assisted Opening mechanism. Black finish aluminum handles. Front handle is etched with scroll design and has skull onlay trim. Stainless pocket clip. Made in China.
29,83 €
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Das Schneidebrett besteht aus strapazierfähigem Paperstone® mit Messer. Das große Schneidebrett misst 15,2 x 25,4 cm und ist 1,27 cm dick. Hergestellt in den USA.
63,67 €
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Lightweight, sturdy and effective. This skinning knife can be carried alone or used to compliment any hunting knife. The skeletal steel frame is heavy-duty, yet lightweight for easy, carry. You won't even know it's there.The 420HC steel blade ensures durability and corrosion resistance, while the minimalist design is effective and reliable while in use. Made in the USA.
30,64 €
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Der 113 Ranger® Skinner wurde ursprünglich als limitiertes Modell entwickelt und ist eine stilvolle und leistungsorientierte Kombination aus Bucks berühmtem Ranger® und dem klassischen Buck Vanguard®. Dieses Messer ist stromlinienförmig, um kleiner zu sein, aber dennoch auf Effektivität ausgelegt und wird jede Arbeit auf dem Feld erledigen. Das klassische Aussehen, der ergonomische Griff und das benutzerfreundliche Design garantieren, dass Sie sich darauf verlassen werden. Dieses Design erfüllt den Bedarf an einem robusten, kompakten Messer mit einer vielseitigen Häutungsklinge. Hergestellt in den USA.
104,03 €
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The Cuda 18097 Knife, Shear, and Hook Sharpener easily sharpens non-serrated knives, shears and fishing hooks. •20, 30 & 45 degree shear edge sharpeners •Carbide & ceramic sharpeners •T6, T8, T9, T10 & flathead drivers
15,32 €
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4.37" Carbonitride Titanium® Non-Stick Blade, with Molded Sheath Carbonitride Titanium® 4.37" Boot/Neck Knife, 1.75" Blade, Finger Hole, Bottle Opener, Camo Paracord Loop, Beaded Chain, Molded Sheath with Belt Clip, Lifetime Warranty
23,39 €
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Knife: longer durability of the blade sharp due to the tempering process. Carving fork: stainless steel thickness and stamped blade provide high resistance to the product, avoiding damages. Durable treated wood handles. Impact and high temperature resistant. Dishwasher safe. Long lasting shine. In Brazil, a barbecue is a synonym for tradicion, celebration and joy. Maybe this is the reason why the Brazilian barbecue is one of the most respected in the world. In this country, the tradiicon originated in the southern pampas which is the same placewhere Tramontina was born. This is why Tramontina is so proud of offering a complete range of products in excellent steel, polywood and with state-of-the-art technology.
12,77 €
21,77 €
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Diamond/ceramic sharpener for 3 steps sharpening.
24,19 €
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Das schälmesser Obst- / Schälmesser Tojiro Zen FD-561-ein kleines, leichtes und handliches Messer zum Schneiden und Schälen von Obst und Gemüse. Die Klinge dieses Messers wird aus einem sogenannten 3-Lagen Stahl hergestellt. Als mittlere Lage wird der bewährte VG-10 (HRC 60 +/-1) Stahl eingesetzt. Ein kohlenstoffhaltiger Stahl, der der Schneide eine besonders lange Schnitthaltigkeit beschert. Dieser sehr harte Stahl wird von den äußeren, chromhaltigen Lagen geschützt. Dies ergibt einen Verbundstahl mit hoher Widerstandsfähigkeitund lang anhaltender Schärfe. Der Griff des Messers ist aus echtem, dunkelbraunem, gebranntem Kastanienholz in Kastanienform gefertigt. Das bedeutet, dass der natürliche Griff an der rechten Seite eine leichte Kante hat. Diese sorgt dafür, dass er noch angenehmer und sicherer in der Handinnenfläche liegt. Neben dem geringem Gesamtgewicht, dem echtem Holzgriff, den sehr guten Schneideigenschaften und der je nach Lichtverhältnissen unterschiedlich schimmernden Klinge, ist auf jeden Fall das sehr gute Preis-Leistungsverhältnis, dieses klassisch-japanisch, aussehenden Messers, erwähnenswert.
46,77 €
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