Cutting board Tenryo Manaita Hi Soft 50 x 25 x 2 H1
zoom_out_map
chevron_left chevron_right

Cutting board Tenryo Manaita Hi Soft 50 x 25 x 2 H1

compare_arrows
H1
favorite

€79.84 Tax included ( 0 %)

€79.84 Tax excluded

check In stock 2 pcs.
Shipping to United States:
Free shipping to United States for orders over 130 €
  • Quick shipping
    We ship worldwide! If order is placed on business day before 12-00 at Finnish time, we will do our best to ship it on the same day.
  • Easy payment
    MyGoodKnife offers several payment options for your purchase: credit card or direct payment to bank account.
  • Secure shopping
    MyGoodKnife is secured with SSL (Secure Socket Layer) certificate. Our webshop is encrypted with 128-bit SSL protection. When you move to the payment pages, your payment transaction is completely secure!
  • Customers support
    Contact our customer service via live chat, e-mail or contact form. We do our best to answer all requests in nearest time.
  • Return & Refund
    EU customers have the right to cancel order within 14 working days of delivery and return goods for a full refund (except cost of shipment).The goods must be return in saleable (unused) condition including package.
Description

The Hi-Soft Cutting board Tenryo Manaita features high quality synthetic material that is specially designed to resemble the color and texture of wood. Size 500x250x20 mm. Weight-2,5 kg. The soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. The non-slip surface keeps your hands safe while allowing for precision and accuracy. Material: High-Soft (polyvinyl acetate). Made in Japan.

H1
2 Items
Reference
H1
Brand
Tenryo Manaita
Country
Japan
Tenryo Manaita

TenRyo-Manaita Co., Ltd. is a company selling various cooking utensils focusing on "peelable cutting boards”. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives.