Fillet knife Zwilling J.A.Henckels Professional S For salmon 31122-311-0 31cm

The ZWILLING professional “S” range salmon knife is a special knife which lovers of fine dining will appreciate. Thanks to a particularly narrow, flexible blade with a smooth bevel it is very simple to cut salmon and other fish into very fine slices. For example, you can prepare a delicious seafood carpaccio. You will be able to cut the finest slices of Serrano ham like a pro with the long Salmon slice. The ZWILLING salmon slice is a traditional knife in stainless steel. Aficionados will recognise it by the seamless steel from blade to handle and the three characteristic rivets.
The seamless tang, and smooth construction guarantee perfect balance and safe handling. This salmon knife’s FRIODUR® blade is manufactured from particularly high-quality steel, which is refined by special ice-hardening. So your knife will remain sharp and corrosion resistant even after prolonged use. The precision blade meets the highest demands of cutting requirements and comfort. For safety when cutting there is a synthetic hand protector which prevents slipping from handle to blade. With the salmon slice from the professional “S” range and a little flair you will be well equipped for safely preparing delicious culinary delights.