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Sheffield Wilco Carabiner is practical multi tool amd folding knife. Wilco is 4" overall. Black aluminum handle. Tools include: Small screwdriver, Phillips screwdriver, carabiner. The knife has 3" partially serrated 420 stainless linerlocking drop point blade.
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Parang Rintis Machete from My Parang is 19.25" (48.9cm) overall. The machete has s 12.5" (31.75cm) hammered finish 5160 carbon steel blade. Renewable eco wood handle. Copper bolster. Black nylon belt sheath.
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My Parang Golok 120 Machete is 17.75" (45.09cm) overall. The machete has a 11" (27.94cm) hammered finish 5160 carbon steel blade. Renewable eco wood handle. Copper bolster. Black nylon belt sheath.
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Stylish Bear OPS Bear Song VIII Black Cerakote butterfly knife has a satin 154CM stainless steel drop point blade and milled stainless steel handles with a black Cerakote finish. It has a smooth locking latch and is put together entirely with Torx screws. The flipping mechanism rides smoothly on ball-bearing washers. Weight 5.1 oz.
Bear OPS knives are made with (OPS) Operational Precision for superior tactical knives that can be relied on for any situation.)
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Bear&Son Black 115BTR is a solid, high-quality butterfly trainer. It is the same size as an average butterfly knife with a closed length of 5" and 3.375" high carbon stainless steel blade with black epoxy powder coat. The black zinc handles with slot cutouts are selected to ensure strength, beauty, and durability. A stylish choice to practice your butterfly moves. Weight 5.0 oz (142 g.)
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The orange-red Staub ceramic cocotte Paprika is recommended for all beginners, amateur chefs and professionals who appreciate beautiful and unusual design. This Cocotte is 12 in diameter and holds 0,45 litres. The pot has a non-stick coating. Suitable for oven and grill use, and can also be used in the microwave. Dishwasher safe. Weight 0,7 kg.
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Shipping after 10-20 business days
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Japanese chef knife gyuto is handmade by Daisuke Nishida. Blade length 180 mm. Blade of this chef knife is made of Shirogami carbon steel. The whole is complemented by a handle made of cherry wood finished with a plastic cap. The structure is extremely light and the D-shaped handle perfectly fits the hand. Weight is 165 g. This knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by Japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. Daisuke Nishida knives due to hand-made may slightly differ from the pictures and dimensions shown.
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