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Machete Fox Knives Extreme Tactical Kukri 23.5cm FX-9CM05 T
The FOX Extreme Tactical Kukri knife weighs a mere 15.87 oz. This is fairly light for its size and makes it easy and convenient to carry around whether it is in your belt strap or tool bag. It is just heavy enough to ensure that with little swinging force you get maximum output in terms of cutting or chopping force. And it is light enough to make it easy and relatively safe to use. The knife is a solid fixed blade design with a full tang. Its full length (handle included) is 14.37 inches and the blade itself is 9.25 inches in length. The cutting edge runs the whole length of the blade’s lower aspect with the Kukri design ensuring that it is only a few centimeters shorter than the non-cutting surface.
159,68 €

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Couteau à lame fix Cold Steel Roach Belly 11.4cm 20RBC
Historically, the Roach-Bellied knife was a short blade with a pronounced upswept curve and a sharp point that saw popularity in 17th century Britain and the American Colonies. It was most likely named after the common Roach Fish, which had a similarly round curving belly. Cold Steels model is a nod to the Black Powder Community, which has continued to appreciate the Roach Bellys economy, versatility and effectiveness. The hollow ground blade is made of sub-zero quenched German 4116 Stainless steel, expertly heat treated to RC 56-57, and given a sharp edge thats easy to maintain. Instead of the traditional wood handle, ours is made of a tough injection molded polymer, making the Roach Belly considerably more weatherproof than historical examples - not swelling, shrinking, rotting or cracking like its wooden counterparts. The Roach Belly comes complete with a durable polymer sheath, making it a breeze to carry all day or on extended hunting or camping adventures.
9,56 €

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Aiguiseur Tojiro Steel bar 33 cm 33cm F-821
Sharpening bar for kitchen knives Tojiro Steel  bar 33 cm F-821. Lenght of round sharpening surface - 33 cm.
32,26 €

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Kiritsuke Couteau de cuisine Sukenari 3 layers HAP-40 27cm S-3112
Sukenari kiritsuke knife S-3112. Blade length is 270 mm. Traditional Japanese octagonal magnolia handle. Blade of kiritsuke knife Sukenari is made of HAP-40 steel (3 layers). This Sukenari kiritsuke japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
346,77 €

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Kiritsuke Couteau de cuisine Sukenari 3 layers HAP 40 24cm S-3111
Sukenari kiritsuke knife S-3111. Blade length is 240 mm. Traditional Japanese octagonal magnolia handle. Blade of kiritsuke knife Sukenari is made of HAP 40 steel (3 layers). This Sukenari kiritsuke japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
306,45 €

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Couteau pliant Ontario OKC Navigator Green 6cm 8900GR
The model Ontario Navigator Green folding knife is a lightweight and compact knife for everyday use. Knife mechanism - Liner Lock. Blade length is 60 mm. Comfortable handle is made of  nylon. The blade is made of  corrosion-resistant steel with a satin finish. The handle has a chain ring on it. Looks very neat, nice design.
9,68 €

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Couteau pliant Ontario OKC Navigator Red 6cm 8900RED
The Ontario Navigator Red  8900RED folding knife is a lightweight and compact knife for everyday use.The blade is made of  corrosion-resistant steel with a satin finish. The handle has a chain ring on it. Looks very neat, nice design. Comfortable handle is made of  nylon.  Knife mechanism - Liner Lock. Blade length is 60 mm. 
9,68 €

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Couteau pliant Ontario OKC Navigator Purple 6cm 8900PUR
The Ontario Navigator Purple  8900PUR folding knife is a lightweight and compact knife for everyday use. Looks very neat, nice design. Comfortable handle is made of  nylon. The blade is made of  corrosion-resistant steel with a satin finish. The handle has a chain ring on it.Knife mechanism - Liner Lock. Blade length is 60 mm. 
9,68 €

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Couteau de cuisine Hideo Kitaoka Honesuki 15cm Ao2
Handmade honesuki knife by Mr. Hideo Kitaoka. Aogami steel with iron clad. Handle made of rosenwood. The Honesuki is a Japanese style boning knife. Originally designed for poultry. Hideo Kitaoka in Takefu, Fukui Province specializes in the production of high-quality single-edged kitchen knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
193,55 €

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Couteau pliant Ontario OKC Navigator Blue 6cm 8900BLU
The Ontario Navigator Blue 8900BLU is a lightweight and compact knife for everyday use. Comfortable handle is made of  nylon. The blade is made of  corrosion-resistant steel with a satin finish. The handle has a chain ring on it. Looks very neat, nice design. Knife mechanism - Liner Lock. Blade length is 60 mm. 
10,00 €

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Couteau à lame fix Böker Plus Islero 5.7cm 02BO036
The consistently reduced to the essentials Boker Plus Islero fixed convinces with minimal weight and excellent wearing comfort. The full-steel construction of D2 is provided with a resistant stonewash finish and always lies comfortably in the hand thanks to the ergonomically curved shape. The practical EDC was designed by Charles de Buyer, a young knifemaker from France. The compact Spearpoint blade features a distinctive notch. With a lanyard hole, belt adapter and snug-fitting Kydex sheath. Weigt 53 g.
30,60 €

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Couteau de cuisine Zwilling J.A.Henckels Pro Santoku 18cm 38418-181-0
This ZWILLING® Pro Rocking Santoku knife is a typical Asian multi-purpose knife with a 18 cm blade. Its scalloped kullen edge stops food from sticking so the knife can also be used to make dishes such as carpaccio. The blade is made from ZWILLING special formula steel and has a RAZOR EDGE finish, which facilitates an effortlessly precise cut. Its ergonomic plastic handle is also comfortable to hold. The Rocking Santoku knife is the ideal cooking companion and will help you cut up meat, fish and vegetables with ease.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
SIGMAFORGE® knife – one-piece precision forging
V-edge: The two-level V-edge-grinding also provides for lasting sharpness and offers long-lasting highly precise cutting performance.
Ergonomic plastic handle with three-rivet design: For fatigue-free and safe working with the knife.
91,94 €

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Aiguiseur Böker Strop Top Finish 090508
The Böker Strop Top Finish with specially treated cowhide on both sides for an especially long life. It gives any blade the perfect finish after the knife has been sharpened on a stone. Both surfaces are perfect for working with the grinding pastes from the Boker range.
74,90 €

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Couteau de Survie Ontario ASEK 12.4cm 1400
The Aircrew Survival Egress Knife or ASEK® is used by the U.S. Army’s Air Warrior Program and other branches of the U.S. Armed Forces. This useful survival kit’s features include: Partially Serrated Edge, Sawtooth spine, Electrically insulated, molded handle with holes that can be used to lash the knife as a spear. Glass Breaker butt cap that can be used as a hammer. Lanyard hole. Flame retardant, MOLLE Compatible nylon sheath w/Kydex® insert and two leg straps. Anodized aluminum strap cutter w/screwdriver, honing rod, lanyard and replaceable blade.
185,48 €

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Couteau pliant Cold Steel Voyager LG. Tanto Serrated 10.2cm 29ATS
The Cold Steel Large Voyager is a serrated tanto blade folding knife suitable for any audience. The Voyager series has become very popular with police and military personnel who value the combination of quality and safety of use most of all. Voyager is precision engineered to meet the most stringent company standards. Lightweight, comfortable to use and very sharp, it is perfect for hunting, camping and EDC. The knife is equipped with a blade made of Japanese AUS10A alloy and a proprietary Tri-Ad Lock, which is possibly the most reliable, safe and impact-resistant lock on the market today! The ergonomic Griv-Ex handle (reinforced with a heat-treated 6061 aluminum frame) provides high comfort and a secure grip, even during prolonged use in difficult conditions.
63,75 €

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Couteau à lame fix Windlass British WWI Robbins of Dudley 12.7cm MRP403246
The Windlass British WWI Robbins of Dudley is a replica of the historic push dagger. Not sharpened! Replica! During World War I, Robbins Dudley's firm satisfied Tommy's need for easy-to-use melee knives. They made no less than 10 different models and Windlass reproduced 2 of the most popular ones. Designed with ease of manufacture in mind, these knives were purchased privately by individual soldiers. This push dagger was designed to strike from behind with a natural motion (great for unskilled combatants). The blade, made of high carbon steel, is held horizontally in relation to the ground. Includes standard smooth textured leather sheath, sewn with waxed linen thread, with brass hardware.
63,71 €

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Couteau de Jardin Barebones Hori-Hori Classic 17.1cm 046
Barebones Garden Hori-Hori Classic knife is 12.75" overall. Knife has 6.75" black stonewash finish stainless blade. Walnut handle. Full tang. Lanyard hole. Heat treated double edge (straight and serrated) blade. Integrated twine cutter and bottle opener. No sheath. 
32,67 €

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Le set de couteaux Ballarini Tevere, 2 pcs. 18590-003-0
The Ballarini Tevere Knife Set of 2 includes a chef knife and a paring knife. The chef's knife is a genuine allrounder and completes many cutting tasks like a pro. Its broad 20 cm blade make the chef's knife ideal for almost any kitchen task that comes up while cooking. The paring knife is ideal for all delicate and careful kitchen work. It has a blade length of 9 cm. It is an all-purpose knife for fruit and vegetables and its sharp point makes it ideal for larding. Made with German stainless steel, those knives offer an incredible quality. The ergonomically designed wooden handles are made with polished pakkawood. It sits especially comfortably in your hand and offers increased protection when cutting. A bolster also provides additional protection for your fingers.
55,65 €

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Baking dish Staub Ceramic Round 24 cm, cherry 40511-164-0
This round Staub Ceramics pie dish is perfect for baking and serving food or for giving to friends or family as a gift. The dish is made from high-quality ceramic and has a diameter of 24 cm. The dish's exceptional craftsmanship and attractive design are particularly striking, whilst the vibrant cherry colour will bring a beautiful accent to your kitchen. Treat your guests to hearty quiches and fine cakes cooked in this colourful, stylish Staub pie dish.
24,19 €

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Staub Mini Round Cocotte, 10 cm, Dark Blue 40510-786-0
The Staub mini cocotte, 10cm in dark blue is perfect for serving small appetisers or desserts at the table. Each mini cocotte features a unique antique design thanks to a special coating. The ceramic construction is extremely strong and built to last, and the interior enamel coating makes it easy to clean.
17,70 €

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Couteau à lame fix Condor Tool & Knife Bush Slicer 16.4cm 500565
The Condor T&K Bush Slicer chef knife was specially designed for outdoor cooking. The notch is intended for hanging the knife. It can also be used to remove lids from pots or carry over a cast iron Dutch oven. Another great feature of the recess is the ability to open bottles of your favorite drinks. The knife comes with a comfortable Kydex sheath with a leather belt loop.
113,71 €

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Gyuto Couteau de cuisine Yu Kurosaki Shizuku R2 Keyaki 21cm ZR-210CH
Couteau de chef gyuto Yu Kurosaki Shizuku avec lame de 210 mm. Cette série Yu Kurosaki est dotée de lames au fini tsuchime R2. La poignée octogonale est en bois keyaki. Laver et sécher avec une éponge douce et ranger en toute sécurité après utilisation. Évitez de couper dans les os, les aliments surgelés, les noyaux de fruits durs. Surface de coupe recommandée: le bois, les planches caoutchoutées et les composites haut de gamme, ainsi que les plastiques de qualité tels que le polyéthylène constituent des surfaces de coupe acceptables et aideront à protéger et à prolonger le tranchant du couteau. Évitez le verre, le métal, les comptoirs et autres surfaces rigides qui ne pardonnent pas. Yu Kurosaki travaille dans le village de couteaux de Takefu.
294,35 €

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Couteau à lame fix Condor Tool & Knife Pictus 15.5cm 394161HC
The Condor T&K Pictus knife was inspired by the Celtic culture, in which it was customary to make engravings on their weapons, utensils, and even tattoos on their bodies. The name Pictus also follows its original meaning. During the Roman invasion in the 1st century A.D. the Picts were one of the indigenous tribes of Scotland. However, over the next centuries they were supplanted by the Scots and other tribes before disappearing completely between 800 and 900. A.D. The “endless knots” on the blade and handle of the Condor T&K Pictus are very characteristic of the Celtic culture. A small pocket on a handmade leather scabbard holds three arrowheads.
128,23 €

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Bunka Couteau de cuisine Yu Kurosaki Shizuku R2 Keyaki 16.5cm ZR-165BU
Couteau Bunka Yu Kurosaki Shinjuku avec lame de 165 mm. Cette série Yu Kurosaki est dotée de lames au fini tsuchime R2. Ce couteau bunka a un niveau incroyable de finition et de polissage, avec les motifs Tsuchime "Shizuku" emblématiques de Kurosaki qui sont à la fois esthétiques et fonctionnels. La poignée octogonale est en bois keyaki. Laver et sécher avec une éponge douce et ranger en toute sécurité après utilisation. Évitez de couper dans les os, les aliments surgelés, les noyaux de fruits durs. Surface de coupe recommandée: le bois, les planches caoutchoutées et les composites haut de gamme, ainsi que les plastiques de qualité tels que le polyéthylène constituent des surfaces de coupe acceptables et aideront à protéger et à prolonger le tranchant du couteau. Évitez le verre, le métal, les comptoirs et autres surfaces rigides qui ne pardonnent pas. Yu Kurosaki travaille dans le village de couteaux de Takefu.
282,26 €

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