In stock
Hasegawa Cutting Boards
There are 4 products.
Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
In stock
Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
In stock
In stock
With high antibacterial properties, Hasegawa products prevent bacteria from growing. The antibacterial level is guaranteed with the SIAA mark (The Society of International sustaining growth for Antimicrobial Articles). The heat resistant properties enables products to be heat-sterilized. Hasegawa products support hygienic practices, which contribute to the customers in the food service industry. Made in Japan