Bread knife Zwilling J.A.Henckels Spectrum 1033082 20cm
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The bread knife of the new Zwilling Spectrum series will cut bread and any pastries without crumbs and damage. The manufacturer itself calls this series of knives the sharpest. The comfortable non-slip handle made of jute micarta is decorated with patterns in the style of natural burlap and linen. Thanks to the blade length of 20 cm, this knife is suitable for cutting bread and bakery products of any size. Zwilling Spectrum knives are made of forged Sigmaforge steel with additional cryohardening FRIODUR. Thanks to special hardening at low temperatures, the knives remain sharp longer and are better protected from rust. A special curved bolster provides a secure and comfortable grip, reducing hand fatigue during long work. Zwilling Spectrum are made in Solingen - the historical center of kitchen knife production in Europe.
- Reference
- 4009839696299
- Brand
- Zwilling J.A.Henckels
- Country
- Germany
- Steel
- FRIODUR®
- Handle
- Linen Micarta
- Blade Length, mm
- 200
- Collection
- Spectrum
- Hardness
- 56-58 HRC
- Total length, mm
- 330
Zwilling J.A. Henckels is one of the oldest brands in the kitchen industry, founded in 1731 in Solingen, Germany. The name "Zwilling" means "twins", and the logo with two people has long been a symbol of quality and trust. For almost three centuries, the brand has become a large international concern. Zwilling actively introduces modern developments: from cryogenic hardening of Friodur® steel to seamless laser grinding.
Zwilling kitchen knives are known worldwide for their quality, balanced geometry and durability. The most popular series, such as Pro, Four Star, Twin Pollux, and Twin Fin II can be found in professional and home kitchens around the world. All knives are made using stainless steel with additional cryohardening.
In addition to knives, Zwilling produces high-quality kitchenware: pots, pans, roasters, glass and vacuum cookware, as well as serving and storage products. The Zwilling Group also includes well-known brands: Staub (cast iron cookware from France), Ballarini (Italian non-stick cookware), Demeyere (Belgian steel cookware for professional chefs), and the Japanese premium brand of kitchen knives Miyabi.