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Molino para especias AdHoc Chilli Cutter Pepe Red MP242
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AdHoc Chilli Cutter Pepe in red colour. Suitable for: chilli, ginger, pink pepper, fennel, caraway, coriander, mustard seed, etc. The cutter is equipped with the patented original AdHoc PreciseCut® a special cutting mechanism. AdHoc developed the PreciseCut® to enable the flavours of the different herbs and spices that are used to unfurl in full. The original AdHoc PreciseCut® has special stainless steel blades with sharply etched teeth. They are designed so that dried herbs and spices are cut rather than ground. The flavours unfurl in full, creating a brand new sensation of taste! AdHoc Chilli Cutter Pepe is also characterized by its exceptional and elegant acrylic and stainless steel design. Featuring clear plastic containers to give a free view of the chilies inside, it turns this hottest of all spices into a real eye-catcher on your table. D: 4.5 cm, H: 20.5 cm
21,77 €

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Aoyoshi Black Vintage Shovel Spoon LL 557347
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Large spoon Black Vintage Shovel series, lenght is 185 mm. Aoyoshi processed the stainless steel surface like the damage processing of the jeans, and put out a worn-out texture. Aoi is the world's first stainless steel processing technology. As a texture of vintage, there are irregularities and scratches on the surface.
5,56 €

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Aoyoshi Vintage Shovel Spoon LL 556388
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Large Spoon Vintage Shovel series, lenght is 185 mm. Unique design.
Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
4,76 €

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Aoyoshi Vintage Shovel Tee Spoon 555268
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Tee Spoon Vintage Shovel series, lenght is 112 mm. Unique design. Aoyoshi processed the stainless steel surface like the damage processing of the jeans, and put out a worn-out texture. Aoi is the world's first stainless steel processing technology. As a texture of vintage, there are irregularities and scratches on the surface.Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
3,22 €

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Aoyoshi Vintage Spanner Tea Spoon 556395
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Tea Spoon Vintage Spanner series, lenght is 15 cm. Aoyoshi processed the stainless steel surface like the damage processing of the jeans, and put out a worn-out texture. Aoi is the world's first stainless steel processing technology. As a texture of vintage, there are irregularities and scratches on the surface. Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
5,64 €

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Aoyoshi Vintage Spanner Dinner Spoon 555237
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Dinner Spoon Vintage Spanner series, lenght is 18,5 cm. Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
5,40 €

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Cuchillo de hoja fija Marttiini Condor 6 15cm 826014
Muchos otros trabajos de cocina, como cortar tomates, se vuelven fáciles con el cuchillo para filetear Marttiini Condor 6 826014. El diseño patentado de la serie Condor, que presenta el mango de goma texturizada y el protector para los dedos, aseguran un agarre firme del cuchillo incluso en condiciones difíciles. La hoja flexible y extremadamente afilada de acero inoxidable de 15 cm garantiza una limpieza limpia. Cortar filetes.Longitud total 27 cm.Este tamaño de cuchilla es el más adecuado para procesar pescado de aproximadamente 1 kg. El cuchillo para filetear se suministra con una funda de cuero negro.
27,42 €

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Vaina Marttiini Leather for folding knives M 6.5cm 910211
Funda de cuero Marttiini para navajas. Talla mediana. Tamaño 135x65x20
11,29 €

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Vaina Marttiini Leather for folding knives L 6.5cm 930212
Funda de cuero para navajas. Se adapta a las navajas Marttiini 930112, 930115 y las series MFK.
11,29 €

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Cuchillo de cocina Sujihiki Yu Kurosaki Fujin VG10 Damascus 27cm ZVD-270SL
Japanese damascus kitchen knife sujihiki handmade by Mr. Yu Kurosaki. VG-10 Damascus steel, keyaki wood handles. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables. Weight is 185 g. Blade length of Sujihiki Fujin VG-10 Damascus Yu Kurosaki is 270 mm.
321,77 €

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Cuchillo de hoja fija Tojiro Myoko 9.5cm HMHV-009
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Tojiro Myoko is a handemade knife, made by blacksmiths of Tojiro Atelier. Blade is made of VG10 steel. Goes in with gift box. Leather sheath included.
149,19 €

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Cuchillo de hoja fija Tojiro Kakuda 8cm HMHSA-003
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Handmade japanese knife, forged by Tojiro blacksmith. Super Aogami steel blade 3 layers, lenght is 80 mm. Micarta handle. Tojiro Kakuda Knife goes in gigt box with leather sheath.
153,22 €

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Cuchillo de hoja fija Tojiro Futatsugama 4.7cm HMHA-001
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Futatsugama is handmade japanese knife, forged by Tojiro blacksmith. Aogami II steel blade, lenght is 47 mm. Micarta handle. Tojiro Futatsugama Knife goes in gigt box with leather sheath.
96,77 €

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Victorinox Swiss Army knife Metal Chain 38 cm 4.1814
Cadena para cuchillos con 2 mosquetones. No se limite a mantener cerca su navaja suiza o SwissTool, asegúrese de que nunca se extravíe. La cadena de metal es una gran solución. Es tan resistente como elegante; y su longitud perfecta y sus ganchos de seguridad dobles significan que siempre tendrá fácil acceso a su Victorinox cuando sea el momento de hacer el trabajo. Largo 38 cm. Peso 38 gr.
8,06 €

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Navaja Miguel Nieto Linea Wildcat 6.5cm 454
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Folding knife Miguel Nieto Linea Wildcat with violet wood handle. Blade lenght is 65 mm. Blade of Miguel Nieto Linea Wildcat is made of AN-58 steel. Weight is 80 g.
39,51 €

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Cuchillo de hoja fija Böker Plus Outdoorsman 9.3cm 02BO004
Compacto, pero robusto y cien por ciento afinado para la utilidad: así es como se presenta el Boker Plus Outdoorsman. La espiga completa y la hoja gruesa brindan la máxima durabilidad, mientras que el pomo que sobresale tiene la forma de una superficie de martillo. El mango de CFC sobremoldeado directamente tiene una zona de agarre muy grande hecha de TPR de tacto agradable, lo que proporciona un manejo seguro y agradable incluso en condiciones de humedad o frío. La hoja está hecha de 12C27 y tiene un acabado de titanio para una mejor protección contra la corrosión. El orificio de la espiga no solo permite sujetar un cordón, sino que también permite sujetarlo fácilmente a un palo para utilizarlo como un arpón improvisado. Un compañero diario compacto para cualquier situación al aire libre o de caza. Se envía con funda de cordura.
43,71 €
48,57 €

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Cuchillo de cocina Zwilling J.A.Henckels Pro Santoku 14cm 38408-141-0
El cuchillo Santoku 38408-141-0  Zwilling J.A.Henckels se considera un cuchillo multiusos muy versátil en la cocina moderna. Emplee el cuchillo Santoku para cortar verduras en juliana, finas lonchas de carne o tiernas rodajas de pescado. La hoja, de 14 cm y lomo redondeado inserta el cuchillo deslizándolo con suavidad y precisión en los alimentos. El filo alveolado (pequeñas hendiduras ovaladas en la hoja) es eficaz al evitar que los alimentos se adhieran a la hoja.  Un acero de primera clase y un acabado de endurecido al frío confieren a estos cuchillos un excelente afilado. La perfecta geometría de la hoja y el filo preciso están asegurados al ser forjados de precisión en una sola pieza de acero. El cuchillo Santoku ZWILLING posee un filo finamente pulido RAZOR EDGE que le da su característico afilado. El diseño del mango, de espiga continua y sin junturas, contribuye a la sencillez de su manejo. 
83,87 €

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Afiladora Sharpal 5-in-1 102N
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The Sharpal 5-in-1 Knife Sharpener 102N a super versatile sharpening tool that can handle plain or serrated edge blades and all sized fish hooks. There are tungsten carbide blades for coarse sharpening or edge setting and ceramic rods for honing. This sharpener features a built-in line and cord cutter, an integrated compass, and a built-in lanyard hole. Tungsten carbide blades for quick edge setting. Ceramic rods for fine honing. Multi-groove sharpening stone for fishhooks and pointed tools. Built-in line and cord cutter. Integrated compass for directional travel. Preset optimal sharpening angle. Rubber coated body and feet for secure grip. Built-in lanyard hole.
11,29 €

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Cuchillo de cocina Nesmuk SOUL Grenadilla 16cm S3G1602012
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Nesmuk SOUL Slicer with its 160 mm long flexible blade (flat grinding) is allowing for delicate work like filleting fish and meat or slicing vegetables and fruit. The slicer is also great for slicing bacon and ham wafer-thin. Nesmuk SOUL thanks to the element Niob contained in the steel, allows extreme sharpness and excellent durability not attainable with common steel alloys. The Nesmuk SOUL collar is made of high-gloss polished stainless steel. Ergonomic and solid handles for fatigue-free working. The shape of the Nesmuk handle is as aesthetic as it is practical. For the wooden handles, Nesmuk uses only the best, often hand-picked pieces of exquisite quality and certified origin. With wood as a naturally grown material, each handle is unique due to its individual grain, shades of colour and bullet holes. The handl of Nesmuk SOUL slicer is made of Grenadilla wood. Each Nesmuk SOUL is shipped in a high-quality, matte box and certificate of authenticity. There are only best kitchen knives in MyGoodKnife’s range.
294,35 €

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Cuchillo de hoja fija Roselli Big Heimo in caja de regalo 10.1cm RW40P
Cuchillo Roselli Big Heimo RW40P en caja de regalo con piedra afiladora. El cuchillo Roselli Big Heimo es el modelo Aniversario de 2016. La hoja está hecha de acero ultra alto en carbono. La dureza de la hoja entre 64 - 66 HRC. Fulltang, largo de hoja 230mm, espesor 3,5mm, 175g. Blabe de 4". Bonito mango de teca con grapas de latón. En el extremo de la hoja, Roselli Big heimo tiene un orificio para la correa del reloj (no incl.). Caja de cuero con un resorte de metal, que mantiene la caja apretada. La caja está hecha con un nuevo anillo de metal y Eslabón para el cinturón. El cuchillo gira fácilmente a la posición correcta cuando está sentado. No se cae por sí solo. El cuchillo se adapta perfectamente para pescar, manejar animales, al aire libre, trabajos de carpintería, etc.
200,81 €

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Agotado
Cuchillo de cocina Zwilling J.A.Henckels Pro 23cm 38401-231-0
El cuchillo cebollero 38401-231-0 Zwilling J.A.Henckels obtiene su filo preciso y sus excelentes cualidades de corte gracias al forjado de precisión en una sola pieza de acero. El cabezal le proporciona el equilibrio correcto y actúa como protector de los dedos al evitar que éstos resbalen del mango a la hoja. La empuñadura ergonómica de plástico es cómoda de asir. La transición continua entre el mango y la hoja lo hace extremadamente agradable de sujetar mientras se corta. Emplee este cuchillo cebollero de ZWILLING para realizar sin esfuerzo todas las tareas de corte y disfrutando así aún más al cocinar.
91,94 €

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Agotado
Cuchillo de cocina Zwilling J.A.Henckels Pro 20cm 38411-201-0
Este útil cuchillo 38411-201-0 Zwilling J.A.Henckels tiene multitud de usos, es de gran ayuda y dará un toque final a su cocina. La gama ZWILLING Pro es reconocida porque sus cuchillos ofrecen un corte preciso y sin esfuerzo. La alta calidad de esta gama de cuchillos supone una ventaja al realizar las diversas técnicas de corte exigidas por la cocina actual. Los cuchillos ZWILLING están equilibrados con precisión milimétrica para conseguir un corte excepcional. Este proceso se potencia forjando cada cuchillo de la marca ZWILLING de una sola pieza con un acero máxima calidad y dándole un acabado usando una técnica única de endurecimiento al frío. Cualquiera de las técnicas de corte se beneficia del perfecto equilibrio de este cuchillo. El mango, de plástico liso y ergonómico, garantiza que el cuchillo cebollero ZWILLING Pro se ajuste perfectamente a la mano, mientras que el cabezal protector evita que los dedos resbalen hacia la hoja. 
87,90 €

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Agotado
Cuchillo de cocina Seki Kanetsugu Nami Nuez 10cm 9201
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Seki Kanetsugu Nami Steak knife Walnut colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
120,16 €

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Cuchillo de cocina Seki Kanetsugu Nami Cebra 10cm 9201
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Seki Kanetsugu Nami Steak knife Zebra colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
104,84 €

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