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Agotado
Navaja Laguiole en Aubrac Marquetry 12cm L0212I9LF
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Beautiful knife, made fron rosen and black wood with inlaid ivory.
149,19 €

Agotado

Agotado
Navaja Laguiole en Aubrac Scallop 12cm L0212PCIC
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Scallop, 12 cm, 2 shiny polish bolster , solid horn. “END OF CENTURY” Collection
120,96 €

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Agotado
Marttiini Fish fork Condor 5cm 819011
El tenedor Marttiini Condor Fish es una herramienta indispensable para filetear pescado. El tenedor demuestra su valor especialmente al quitar la piel de un filete de pescado. Le proporciona un buen agarre del pescado o filete sin que tenga que preocuparse de que el cuchillo se le resbale en los dedos. El tenedor para filetes Condor tiene un mango de cuchillo normal para permitirle obtener el mejor agarre posible. Esta horquilla se suministra con una funda de plástico. Longitud de la hoja 5 cm. Longitud total 17 cm.
13,71 €

Agotado

Agotado
Cuchillo de hoja fija Marttiini Salmon puukko en caja de regalo 11cm 552010w
Es a la vez un artículo valioso espectacular y un cuchillo funcional fiable. El acero inoxidable es un material excelente para el uso regular: el material se mantiene libre de óxido y afilado durante mucho tiempo. El tratamiento térmico de la madera de abedul rizado confiere al mango una buena protección contra la humedad.
El salmón, el rey de los pescados finlandeses merece su título no solo por su fuerza, sino también por su belleza. Kojamo, el salmón alto y digno, gobernó el reino de los ríos y arroyos profundos durante siglos. El salmón, que también fue elegido pescado de Laponia, es perfecto para decorar uno de los cuchillos Marttiini más destacados.
Este cuchillo viene en una caja de madera.
128,23 €

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Agotado
Cuchillo de cocina Deba Seki Kanetsugu Heptagon-Silver 15cm 8013
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Single Bevel Edge with a slightly concaved flat back, solid High Carbon Molybdenum Vanadium Stainless steel blade is hand sharpened with Japanese whetstone for excellent cutting performance. Mr. Kawamura from Kanetsugu has been researching and challenged for different material, construction and design for extra advantages. The full blade tang is injection molded with dark blue heat-resistant ABS resin bolster/butt-end and silver anodized aluminum grip to prevent water getting into the handle for sanitary and rust resistance. The septangle shaped handle is also very unique and comfortable in your handle. When you look and hold the knife, you will feel a totally different texture and atmosphere.
66,94 €

Agotado

Agotado
Cuchillo de cocina Sujihiki Seki Kanetsugu Pro-M 24cm 7009
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Seki Kanetsugu Sujihiki Pro-M 7009 - slicing kitchen knife. The blade is made of Molybdenum alloy high carbon stainless steel with traditional"Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability,and yet easy to resharpen.
Since introducing the Kanetsugu Pro M series , Seki Kanetsugu has received a positive reputation for their unique Round Shape of Black Pakka wood handle for comfortable grip, well balanced and practical shape. You might have not been familiar with this shape of the handle and the blade edge (Convex edge). Mr. Kawamura (President of Kanetsugu company) has spent numerous times to research and study to produce the best performance chef knives.Recomeneded for both - Home Chefs to Pro Chefs who demand extra sharpness and cutting performance for the sophisticated cooking life.
70,96 €

Agotado

Agotado
Cuchillo de cocina Seki Kanetsugu Pro-M 14.5cm 7008
Cuchillo Honesuki de la serie Pro M Seki Kanetsugu. Los cuchillos de la serie Kanetsugu Pro M están hechos de acero inoxidable al molibdeno, lo que hace que el cuchillo sea ultra asequible. Tratado térmicamente a 58 HRC, el rectificado es extremadamente fino para esta dureza y el rendimiento de corte es similar al del láser. En comparación con otros cuchillos en este rango de precios, Kanetsugu Pro M tiene un excelente nivel de ajuste y acabado. El mango de pakkawood con refuerzo integrado está bien pulido.
66,13 €

Agotado

Agotado
Cuchillo de cocina Seki Kanetsugu Pro-M Petty 15cm 7002
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The blade is made of Molybdenum alloy high carbon stainless steel with traditional"Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability,and yet easy to resharpen. It is heat treated and then Sub Zero quenched. which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping.pro m handle1.jpg Since introducing the Kanetsugu Pro M series two years ago, Seki Kanetsugu has received a positive reputation for their unique Round Shape of Black Pakka wood handle for comfortable grip, well balanced and practical shape. You might have not been familiar with this shape of the handle and the blade edge (Convex edge). Mr. Kawamura (President of Kanetsugu company) has spent numerous times to research and study to produce the best performance chef knives. Recomeneded for both - Home Chefs to Pro Chefs who demand extra sharpness and cutting performance for the sophisticated cooking life.
56,45 €

Agotado

Agotado
Cuchillo de cocina Gyuto Seki Kanetsugu Pro-S 27cm 5007
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The gyuto chef knife Seki Kanetsugu. The 270 mm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.
70,20 €

Agotado

Agotado
Navaja Claude Dozorme Laguiole Scrapper cuero rojo 9cm 1.10.171.04N
Claude Dozorme Laguiole Scrapper is a beautiful pocket knife with a red leather handle and black blade. Handsome, durable, and versatile. Delivered in gift box.
147,58 €

Agotado

Agotado
Navaja Opinel No10 Sacacorchos 10cm 1410
Navaja Opinel Nº10 con sacacorchos. La navaja tiene mango de madera de haya. La hoja está fabricada en acero Sandvik 12C27. La longitud total es de 23 cm.
20,16 €

Agotado

Agotado
Navaja Opinel №6 Chaperon 6cm 1400
La marquetería del ebanista de arte Bruno Chaperon transforma el clásico Nº06 u lo convierten en un objeto único.Equipada con una hoja de acero inoxidable de 6 cm y un mango muy resistente, la navaja es a la vez práctica y compacta. El sistema Virobloc permite al usuario desplazarse y trabajar con total seguridad. Las maderas cambian según la creatividad del artesano que creó la navaja. Por lo tanto, cada mango es diferente, variando los patrones y contrastes, lo que lo convierte en una navaja realmente única. 
56,45 €

Agotado

Agotado
Vaina Opinel Outdoor L 15cm 001545
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This Opinel sheath fits the pocket knives below.
12,50 €

Agotado

Agotado
Polyco Sigma Guante resistente a los cortes
Protective glove for kitchen use. Cut-resistant glove protect your fingers while working with a knife. Available sizes are 7 and 9.
14,52 €

Agotado