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Couteau de cuisine Claude Dozorme Set of 6 pcs Wood 2.40.003.51
Claude Dozorme steak set of 6 pcs and wooden block. These meat knives have a smooth blade that allows you to cut the meat easily without tearing it. The blade is made of X50CrMoV15 steel, a very high quality steel that gives the knife an excellent cutting edge, a very good hold on the wire and allows an easy resharpening. 
96,77 €

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Le set de couteaux Warren Cutlery Pro Pumpkin Carving Tool
Best for Halloween! Pro Pumpkin Carving Tool Set - High carbon steel double tempered hollow ground blades. Includes: one 4 1/2" black walnut handle with brass three way chuck holds 1/2" - 5/16" wide blades plus .200 shank gouges/tools; three 2 1/2" x 5/16" fine saw blades; and three 3 1/8" x 5/16" heavy duty saw blades and one lock-jaw wrench.
22,58 €

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Couteau de cuisine Seki Kanetsugu Nami Wine 10cm 92011
Seki Kanetsugu Nami Steak knife Wine colour. Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
120,16 €

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Couteau de cuisine Shiro Kamo Kama-Usuba 16.5cm G-0104
Kama-Usuba knife is handmade by Shiro Kamo. Blade lenght is 165 mm. Traditional Japanese octagonal handles in rosewood. Blade is made of Shirogami steel, 11 layers. This japanese knife is not allowed to wash by dishwasher. Knife by mr. Shiro Kamo has very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. The smith Shiro Kamo crafts his blades in the Takefu Knife Village. Shiro Kamo, born in 1958, was honored for his skill with the famous Japanese title "Dento-Kogei-shi" at age 45 (Master of Traditional Craft). Currently, he is President of the Takefu Knife Village Association.
160,48 €

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Couteau à lame fix Paaso Puukot Mini puukko 5.7cm
Paaso Puukot Mini is small handy finnish EDC knife. Paaso-Knives' blades are produced of high quality carbon steel. Carbon steel is a great blade in hunting knives because of its qualities as easily sharpening blade without needing any professional equipment. In their Fishing-knives Paaso uses high quality stainless chrome steel.  Carbon steel qualities:  Carbon percentage: 0,80%,  Hardening furnace: 820°C,  Discharge heat 225°C (2 hour),  Steel hardness after discharge 59 HRC. Wood handle. Top quality Finnish leather sheath with beautiful pictures of Lapland and its nature. Paaso puukot are hand made in Finland. There are only best finnish knives in MyGoodKnife’s range.
17,73 €

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Couteau pliant Joker Red Wood 19.5cm CR09
Large folder made by JOKER with 440 stainless steel blade and red wood handle. Blade lenght 195 mm. Knife includes a leather sheath. Made in Spain. Weight of Joker folding knife is 185 g. Goes in carton box.
68,54 €

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Couteau de cuisine Güde Synchros 14cm S805/14
Güde Synchros Utility knife with 5" blade. The name says it all – SYNCHROS synchronises the hand and knife and enables a flexible gripping position for universal use thanks to its innovative design. Innovative handle design. Cutting-edge higher gripping position. Always the same handle size. Continuous shank underneath. Convex solid smoked oak wooden handle. Smooth transition between the handle and blade. Forged from one piece. Ground blade on bolster. Slightly curved grind. Güde Synchros series got Iconic Award 2019.
152,41 €

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Couteau de cuisine Güde Synchros 23cm S805/23
Güde Synchros Chef's Knife with 9" blade. The name says it all – SYNCHROS synchronises the hand and knife and enables a flexible gripping position for universal use thanks to its innovative design. Innovative handle design. Cutting-edge higher gripping position. Always the same handle size. Continuous shank underneath. Convex solid smoked oak wooden handle. Smooth transition between the handle and blade. Forged from one piece. Ground blade on bolster. Slightly curved grind. Güde Synchros series got Iconic Award 2019.
184,67 €

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Couteau de cuisine Güde Synchros 26cm S765/26
Güde Synchros Carving Knife with 10" blade. The name says it all – SYNCHROS synchronises the hand and knife and enables a flexible gripping position for universal use thanks to its innovative design. Innovative handle design. Cutting-edge higher gripping position. Always the same handle size. Continuous shank underneath. Convex solid smoked oak wooden handle. Smooth transition between the handle and blade. Forged from one piece. Ground blade on bolster. Slightly curved grind. Güde Synchros series got Iconic Award 2019.
176,61 €

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Couteau de cuisine Güde Caminada Santoku 18cm K1-AC-2/18
Güde Caminada Santoku knife with 18 cm blade and wooden handle. The Caminada knives have been created by collaboration of Andreas Caminada and the manufacture Güde in Solingen. So, the Caminada knives are perfectly adapted to the wishes and the needs of Andreas Caminada and they correspond to his philosophy. At only 33, Andreas Caminada has received three Michelin stars and 19 GaultMillau points. He cooks for his guests from all over the world at the castle restaurant Schauenstein in Fürstenau.
215,32 €

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Kiritsuke Couteau de cuisine Tojiro Handmade 18cm J1
Japanese Kiritsuke knife handmade by Tojiro blacksmiths. Handle is made of wood. Blade is made of VG10 Damascus steel, 63 layered, hammered. Tojiro handmade chef knife goes in wooden box.Tojiro designs and builds several collections of chef knives at their shop in the Japanese city of Niigata, long known for its knife and tool making expertise. This Kiritsuke knife represents the pinnacle of their kitchen knives, hand-forged by a small team outside of the operations where many of their knives are produced.
306,45 €

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Couteau à lame fix Helle Algonquin 6.9cm 78
A beautiful and stout knife, the Algonquin is designed for self-reliance and freedom in the wild whether traversing from jungle to tundra or just sitting around the campfire with friends.
Handmade in Norway using darkened oak, curly birch and red leather inserts, the handle shape features a slight pommel at the end, as well as a small finger guard and thumb notch for maximum dexterity and superior handling. The 69 mm blade is made with Helle’s triple laminated stainless steel for unparalleled strength, sharpness and corrosion protection.
All Helle knives goes in individual boxes.
96,77 €

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Gyuto Couteau de cuisine Ryusen Hamono Bonten Unryu 21cm BU304
The Bonten Unryu is one of the signature lines by Ryusen. It is considered as one of the best VG10 line by any Japanese maker, because of its unmatched artistics and more importantly, their VG10 blades are hande forged one-by-one. This Gyuto (Chef knife) Ryusen Hamono Bonten Unryu with japanese type handle. The Rockwell hardness on this knife is around 60-62 HRC, for a durable edge. Ryusen Hamono Gyuto  knife goes in black gift box.
258,06 €

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Santoku Couteau de cuisine Ryusen Hamono Bonten Unryu 17.5cm BU307
The Bonten Unryu is one of the signature lines by Ryusen. It is considered as one of the best VG10 line by any Japanese maker, because of its unmatched artistics and more importantly, their VG10 blades are hande forged one-by-one. This Santoku Ryusen Hamono Bonten Unryu with japanese type handle.The Rockwell hardness on this knife is around 60-62 HRC, for a durable edge. Ryusen Hamono Santoku knife goes in black gift box.
217,74 €

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Couteau de cuisine Seki Kanetsugu Nami Walnut 10cm 9201
Seki Kanetsugu Nami Steak knife Walnut colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
120,16 €

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Couteau de cuisine Seki Kanetsugu Nami Zebra 10cm 9201
Seki Kanetsugu Nami Steak knife Zebra colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
104,84 €

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Couteau de cuisine Seki Kanetsugu Nami Mahogany 10cm 9201
Seki Kanetsugu Nami Steak knife Mahogany colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting.

The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness.

Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
104,84 €

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Couteau pliant Mcusta Hideyoshi 9.5cm MC-0182
This Mcusta Hideyoshi knife has grooved staminawood scales over a steel liner lock frame. The scales feature a laser engraved front and back. The pivot pin washer system makes the blade action silky smooth. This knife is equipped with blued ambidextrous thumb studs for one hand opening. Includes nylon sheath.
129,03 €

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Couteau à lame fix Paaso Puukot Raita Grey 8cm
Paaso Puukot Raita is finnish EDC knife. Paaso-Knives' blades are produced of high quality carbon steel. Carbon steel is a great blade in hunting knives because of its qualities as easily sharpening blade without needing any professional equipment.  Carbon steel qualities:  Carbon percentage: 0,80%,  Hardening furnace: 820°C,  Discharge heat 225°C (2 hour),  Steel hardness after discharge 59 HRC.   Paaso puukot are hand made in Finland. There are only best finnish knives in MyGoodKnife’s range.
29,03 €

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Couteau pliant Buck Knives 389 Canoe 7cm 0389BRS-B
Buck Canoe Knife est un couteau de poche classique, pratique et polyvalent. Un couteau à double usage avec une lame de lance, dotée d'une pointe solide pour le perçage, et une lame de stylo parfaite pour une lame tout usage. Longueurs de lame : Lance : 2 ½" Stylo : 1 7/8." Longueur 3 5/8" fermé.
29,26 €
36,26 €

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Couteau à lame fix Warren Cutlery 6cm
Deluxe Carving Set - High carbon steel double tempered hollow ground blades. Includes: - 4 1/2" black walnut handle with brass three way chuck: holds 1/2" - 5/16" wide blades plus .200 shank gouges/tools - LD2 .050 thick x 3" long x 1/2" wide heavy duty blade - LN3 .050 thick x 3" long x 1/2" wide needle point blade - LS1 .050 thick x 3" long x 1/2" wide heavy duty straight blade - Detail blades are .030 thick x 2 1/4" long x 5/16" wide includes 8, 10, 11, 20, 21, 22 - LBG hand forged #5 sweep gouge with 5/16" cut - Vinyl covered steel box with heavy duty piano hinge holds all tools.
55,64 €

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Herold Solingen Strop with Clamping Fixture
Razor strop with clamping fixture. Pre-sharpening on reverse (red) side, fine-sharpening on bright leather front side
32,25 €

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Couteau à lame fix Buck Knives Ranger Skinner 7.9cm 0113BRS-B
Créé à l'origine comme un modèle en édition limitée, le 113 Ranger® Skinner est une combinaison élégante et axée sur la performance du célèbre Ranger® de Buck et du classique Buck Vanguard®. Simplifié pour être plus petit, mais conçu pour être efficace, ce couteau accomplira n'importe quel travail sur le terrain. Le look classique, la poignée ergonomique et la conception facile à utiliser garantissent que vous en aurez confiance. Cette conception répond au besoin d'un couteau robuste et compact avec une lame à dépecer polyvalente. Fabriqué aux États-Unis.
104,03 €

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Buck Knives 110 Folding Hunter, Finger Grooved 9.5cm 0110BRSFG-B
Couteau pliant Buck 110 Hunter, version avec rainures pour les doigts. Le couteau pliant Buck's Folding Hunter a été créé en 1963 lorsque Al Buck a compris qu'un couteau révolutionnaire était nécessaire aux amateurs de plein air qui recherchaient un outil robuste sans s'encombrer d'un long couteau à lame fixe. Il avait vu juste, et le résultat s'est avéré être la clé du succès de l'entreprise. Le défi consistait à combiner les atouts des autres couteaux pliants avec des mécanismes de verrouillage dans un produit à la fois esthétique et fiable. Ce ne fut pas chose facile, mais après une série d'améliorations, le modèle 110 a été dévoilé. En six mois seulement, cette innovation est devenue le couteau le plus en vogue du marché. Plus de 50 ans après sa création, le Folding Hunter reste l'un des couteaux les plus vendus aux États-Unis. Fabriqué aux États-Unis.
78,88 €

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