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Knives and Kitchenware
There are 2 products.
The training knife Cold Steel Rubber Rondel 92RDNDL carefully fashioned to look as realistic as possible so it can be effectively used in solo practice, training drills, disarm drills, and demonstrations or any other activity where you want a reasonably close approximation of realism but not the extreme danger and risk associated with an actual knife. The black handle is made of rubber. The unsharpened blade with rounded tip is made of rubber. One-piece black composition construction.
€11.29
A large knife for cutting meat from the Spanish manufacturer Martinez&Gascon. The blade length is 28 cm. Thanks to the hygienic handle, this knife is suitable for both home and professional kitchens. The boning knife will be useful not only for a professional chef, but also for an amateur home cook. You will be able to conveniently cut frozen pulp, chop joints, tendons and bones, carefully divide whole poultry carcasses into portions.
€44.35
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