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Fixed blade Knife MTech Black 11.4cm 097
The MTech Boot Knife with an overall length of approximately 23 cm. The 11.5 cm blade is made of stainless steel with a black anti-glare coating. The rubber handle has a lanyard hole. A black nylon sheath is included. The MTech Boot Knife is made in China.
€10.32

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Fixed blade Knife MTech 11.4cm 097SL
The MTech Boot Knife MT097SL is a compact knife with an overall length of 9 inches (approximately 22.9 cm). The 4.5-inch (approximately 11.4 cm) stainless steel blade is treaded with a black rubber handle and a lanyard hole. A black nylon sheath is included. Made in China.
€10.32

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-€38.60 Sold out
Folding knife Kershaw Launch 6 9.5cm 7800BLK
Kershaw Launch 6 7800BLK is an elegant automatic knife with a drop point blade. To keep the weight of the knife as low as possible, the black handle is made of anodized aluminum. The blade is made of martensitic CPM-154 stainless steel, Cerakote finish. The Launch 6 opens with a push button, recessed so that it is level with the flat of the handle. This is a safety feature and makes it harder for the knives to accidentally deploy. Integrated fingerguards on handle top and bottom keep fingers away from danger. The Launch 6 has a pocket clip. 
€138.01
€176.61

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Folding knife Kershaw Launch 8 8.9cm 7150RAW
Kershaw Launch 8 is an elegant folder with a push-button lock.  It is made of stonewash finish CPM-154 stainless blade. Designed by Matt Diskin. The Launch 8 has a single-position pocket clip. Weight 69 g. 
€123.08
€146.98

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Folding knife Extrema Ratio Caimano Nero 9.3cm 0410000169BLK
The Caimano Nero is a tactical knife delivered to the G.O.I., Gruppo Operativo Incursori (Operational Raiders Group) of the Italian Navy, and designed by Extrema Ratio, official COMSUBIN supplier. Its name is a reference and a tribute to the heroic Caimani Neri del Piave (Black Caimans of the Piave river), a unit of the Arditi della Regia Marina (Italian Royal Navy), who used to swim across the Piave river to carry out raids on enemy territory during the First World War. It is an automatic knife with a 4 mm asymmetrical spearpoint blade and a partial sharp false edge to improve the coefficient of penetration. The serrated part of the edge allow to cut highly-resistent cables and fabrics without losing its sharpening. It is a medium folder with a robust structure. It is light and balanced thanks to numerous removal processes applied to its highly-thick aluminum handle scales. The pommel, which recalls the shape of the tail/propel section of the Siluro a lenta corsa (S.L.C.), is designed to improve a rapid extraction of the knife from the pocket. The DLC-coated titanium clip can be positioned in three different angles on both sides to allow maximum customization while wearing it. Its shape is designed to conceal the handle sticking out of the pocket. The automatic blade release system guarantees a complete opening even in the event of accidental impacts during the opening rotation. Among its features, it is equipped with an hard-metal glass breaker and a lock, which prevents the blade from dangerously closing by accident.
€346.61

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Folding knife Kanekoma Higonokami Elite Damascus Tiger 8cm AOD-BRL
This version transforms the simple Japanese Higonokami folding knife into a miniature work of art. The Damascus blade is crafted from laminated Aogami steel. The blade is 8 cm long and features a friction lock. The traditional brass handle is adorned with an engraved tiger motif. Nagao Kanekoma has been producing Higonokami knives for over 100 years.
€111.55

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Folding knife Kanekoma Higonokami Damascus Tiger 10cm AOD-BRLL
This deluxe version of the Higonokami knife features a Damascus steel blade and a traditional Japanese-style handle pattern. The 10 cm blade is crafted from Aogami steel. The knife features a friction lock and a brass handle. This Higonokami Nagao Kanekoma knife makes a wonderful gift. The Higonokami is a convenient pocket knife for everyday tasks.
€150.60

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Folding knife Kanekoma Higonokami Aogami Damascus 10cm AOD-BLL
Higonokami knife with a blade made of Aogami Damascus steel. The blade is 10 cm long. The knife is equipped with a traditional friction lock. The brass handle is decorated with a tiger pattern. This Higomokami Nagao Kanekoma knife makes a wonderful gift for fans of Japanese culture.
€150.60

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Folding knife Kanekoma Higonokami Aogami Damascus 8cm AOD-BL
A Japanese Higonokami folding knife with a Damascus steel blade. The 8 cm blade is crafted from multi-layered Aogami steel. It features a traditional friction lock and brass handle. Nagao Kanekoma has been producing Higonokami knives for over 100 years. They are the only brand authorized to call their knives Higonokami.
€111.55

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Bunka Kitchen knife Matsubara Hamono Aogami 2 18.5cm KT-203
Bunka knife made by Matsubara Hamono, master Katsuto Tanaka.  This knife is made  of Aogami 2 steel with stainless steel clad. Handle is made of walnut wood. Bolster is made of macassar ebony wood with hard maple ring. Knives under the Matsubara Hamono name are made by master blacksmith Katsuto Tanaka-san who started making knives when he was 20 years old back in 1982. The knife making history of the Matsubara region can be traced back to the year 1474 when Master Yukiyasu Naminohira moved here to make swords in the Hachiman Shrine. Using Matsubara Hamono knife avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins.
€166.53

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Gyuto Kitchen knife Yoshimi Kato Aogami Super 21cm D-905
A Japanese chef's knife crafted by blacksmith Yoshimi Kato. The 210 mm blade has a Super Aogami steel core. Stainless steel sheaths protect the blade from corrosion. However, the knife should be washed immediately and dried thoroughly after use. Yoshimi Kato is one of the most renowned modern blacksmiths. His chef's knife makes a wonderful tool for any professional or home kitchen, and also makes a useful and beautiful gift. It comes in a branded box.
€309.96

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Bunka Kitchen knife Motokyuuichi 18cm MQ-1114
The Motokyuuichi bunka knife is suitable for those just beginning their acquaintance with Japanese kitchen knives. The classic oval Wa handle is crafted from chestnut wood. The Motokyuuichi blade is made of Shirogami 2 White Paper carbon steel with iron sheaths with a special coating. These sheaths protect the blade's extremely hard core. Hand washing, sharpening with water stones, and using wooden or professional cutting boards are recommended.
€71.77

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Gyuto Kitchen knife Kenshiro Hatono SG2 Damascus 21cm KH-013
This Damascus chef's knife is handcrafted by master craftsman Kenshiro Hatono. The 210 mm blade features an SPG2 steel core and beautifully patterned Damascus steel facings. The Japanese wa-type handle is made of wenge wood, and the bolster is walnut. The Kenshiro Hatono gyuto chef's knife is not dishwasher safe. Hand wash the knife and dry thoroughly after use. We recommend sharpening Japanese kitchen knives on a water stone and using camellia oil to maintain and prevent corrosion. Do not use on frozen or other extremely hard foods. Comes in a branded box.
€278.09

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Bunka Kitchen knife Matsubara Hamono Shirogami 17cm KT-014
A bunka knife by master craftsman Katsuto Tanaka, who makes knives under the Matsubara Hamono brand. The bunka is a small, all-purpose kitchen knife with a sharp tip. The 17-cm blade is made of Shirogami steel. The wa handle is made of walnut wood. This Japanese kitchen knife is not dishwasher-safe. Shirogami steel contains a high carbon content, so the knife should be hand-washed and dried immediately after use. We recommend using camellia oil for blade care.
€163.35

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Folding knife Kanekoma Higonokami VG-10 Kurogaki 8cm VG-KG
Higonokami pocket with handle made of rare wood Kurojaki. The 8 cm blade is made of VG-10 premium steel. Nagao Kanekoma manufacturers traditional Japanese Higonokami folding knives over 100 years. This pocket knife weights about 50 g.
€102.79

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Nakiri Kitchen knife Yoshimi Kato Ginsan 16.5cm D-703
Japanese nakiri knife with satin finished ginsan blade made by Yoshimi Kato. Yoshimi Kato uses Ginsan, or Silver-3, steel as the main element of this line of blades. G3 steel is well known for its excellent edge properties. Blade length 165 mm. Handle – cherrywood. For nakiri knife Yoshimi Kato Ginsan recommended hand wash with warm water and towel dry. Avoid bones, frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins.
€258.96

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Gyuto Kitchen knife Ittetsu VG-10 Damascus 24cm IWZ-105
Gyuto IWZ-105 from Ittetsu is a Japanese-designed chef's knife with a blade length of 24 cm, designed for chopping and slicing meat, fish, fruits and vegetables. The octagonal handle is made of pakkawood wood. The blade is made of high quality VG10 Damascus steel, hammer finish. This knife cannot be washed in the dishwasher. Hand wash with warm water and towel dry. Japanese kitchen knives have a very hard but thin blade. Japanese knives are not allowed to cut bones and meat with bones, coconuts and other nuts, and other hard foods. Ittetsu knives due to handmade may differ slightly from those shown in the photos and sizes. Echizen city, Japan. Weight 270 gr.
€142.63

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Sujihiki Kitchen knife Mcusta Zanmai Beyond 24cm ZBX-5010B
Sujihiki Mcusta Zanmai Beyond is a Japanese slicer knife with a 240 mm long blade. Thanks to the razor-sharp thin cutting edge, this knife will cut the thinnest slices of meat, fish or vegetables. The blade is made of Aogami Super Blue steel, which contains high-quality carbon, chromium, vanadium and tungsten. The comfortable elegant handle is made of hinoki wood. The handle is decorated with a mosaic pin and a red akamaki ring at the junction with the bolster. Sujihiki Mcusta Zanmai Beyond weighs 154 g. It comes in a beautiful wooden branded box.
€243.03

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Gyuto Kitchen knife Mcusta Zanmai Beyond 21cm ZBX-5005B
Gyuto Mcusta Zanmai Beyond is a Japanese chef's knife with a 21 cm long blade. The blade is made of Aogami Super steel with stainless steel cladding. Aogami Super or "Blue Paper" steel contains carbon, chromium, vanadium and tungsten, which provides the blades with razor sharpness. The chef's knife gyuto Mcusta Zanmai Beyond ZBX-5005B has a unique hinoki wood handle decorated with a mosaic pin. At the transition from the handle to the bolster there is an akamaki - a red ring. The knife comes in a beautiful wooden box and will be a wonderful gift for both men and women.
€212.75

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Petty Kitchen knife Mcusta Zanmai Beyond 15cm ZBX-5002B
Japanese Mcusta Zanmai Petty Knife from the Beyond Series. This is a small, versatile kitchen knife suitable for most kitchen tasks. The 15 cm long blade is made of Aogami Super steel with stainless steel outer sheaths. Aogami, also known as "Blue Paper" or "Blue Steel", is named for the color of the paper packaging in which it is stored and transported at the Hitachi steel plant in Japan. Aogami contains high-quality carbon, chromium, and vanadium added to the alloy. Aogami Super even has tungsten added. The Mcusta Zanmai Beyond ZBX-5002B Petty Knife has a unique hinoki wood handle. The knife weighs 85 g. It comes in a Mcusta Zanmai branded wooden box.
€166.53

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Petty Kitchen knife Mcusta Zanmai Beyond 11cm ZBX-5001B
Small Mcusta Zanmai Petty knife from the Beyond series. The 11 cm long blade is made of Aogami Super steel with external stainless steel linings. The knife has a unique hinoki wood handle. The handle is decorated with a mosaic pin and a red akamaki ring. The weight of the Mcusta Zanmai Beyond Petty knife is 75 g. Made in Japan, in the city of Seki. Mcusta Zanmai knives cannot be washed in the dishwasher. Do not use for cutting hard foods, as the knife has a very thin cutting edge. The knife comes in a wooden branded box.
€147.41

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Folding knife Mcusta Katana Limited Edition Multi 8.3cm MC004
The limited edition Mcusta Katana knife will make a great gift for a collector or a lover of Japanese culture. This elegant folding knife combines great design and functionality. The blade length is 83 mm. The blade is made of three-layer steel with a VG10 core, which provides razor sharpness. The folding knife is equipped with a linerlock. The blade has a tanto profile. The handle is made of aluminum with a special powder coating. Made in Japan.
€254.98

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Gyuto Kitchen knife Mcusta Zanmai Classic Pro Zebra 18cm HFZ-8004D
Japanese chef's knife Mcusta Zanmai with a 18 cm blade from the Classic Pro Zebra series. Due to its universal size, this knife is suitable for cutting any products. The blade has a three-layer design: the core of VG-10 steel has linings of multilayer Damascus. The handle of the chef's knife Mcusta Classic Pro Zebra is made of stabilized pakka wood with a mosaic pin. Pakka is a laminated plastic, the main component of which is valuable wood, reinforced with phenolic resin. Weight is about 170 g. Mcusta Zanmai knives are made in Seki, Japan.
€174.50

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Folding knife Extrema Ratio BD4 Contractor Black 12.3cm 04.1000.0498/BLK
Extrema Ratio BD4 Contractor is a black double-edged semi-serrated folding knife with a guard. The guard also acts as a flipper, and the high-speed auxiliary knife opening system makes it easy to use. The ergonomic handle uses anodized aluminum alloy and the stonewashed streamlined blade is made from Böhler N690 cobalt steel. The BD4 Contractor perfectly combines the elegance of classic Italian style with the functionality of an EDC folding knife.
€196.02

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