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Folding knife Laguiole en Aubrac Ancient fly 12cm L0212PCIA
Wonderful knife from France. 2 shiny polish bolster, solid horn. “END OF CENTURY” Collection
kr1,299.14

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Folding knife Laguiole en Aubrac Dodu 12cm L0212K1I
Unusual Laguiole. Ebony and Maple handle. Ethnical collection.
kr1,342.53

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Folding knife Laguiole en Aubrac Genevrier with corkscrew and piercer 12cm L0412GEL
Traditional wonderful french knife with corkscrew and piercer.
kr1,299.14

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Folding knife Laguiole en Aubrac Damier Bois de Rose Ebene 12cm L0512A1I
Elegant handmade knife, made of two expensive types of wood: rosen and ebony.
kr1,729.18

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Folding knife Laguiole en Aubrac Marquetry 12cm L0212I9LF
Beautiful knife, made fron rosen and black wood with inlaid ivory.
kr1,602.34

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Folding knife Laguiole en Aubrac Scallop 12cm L0212PCIC
Scallop, 12 cm, 2 shiny polish bolster , solid horn. “END OF CENTURY” Collection
kr1,299.14

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Folding knife Laguiole en Aubrac Origine Concorde 12cm L0112ANI/SSI1
This Laguiole en Aubrac Origin Concorde Black L0112ANI/SSI1 knife handcrafted with steel from the famous Concorde Aircraft. The traditional Laguiole shape is native to the Aveyron village of the same name. The Laguiole knives are distinguished by their characteristic curved shape. The bolsters are made of stainless steel. The length knife closed: 120 mm.  Knife comes with a special gift box. Limited Edition : This knife is made of pieces based on materials coming from the "Concorde". Pieces coming from the world famous supersonic aircraft "Concorde" bought by LAGUIOLE TRADITION at an auction on 09/29/2007 in Toulouse, organized by l’AEROTHEQUE. 
kr2,070.09

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Fixed blade Knife Marttiini Martef 23 23cm 846014t
Marttiini Condor 23 Filleting knife 846014t with the patented design of the Condor series for cutting large fish. The blade is made of stainless steel. The Martef coating on the blade reduces friction to almost zero, protecting the blade from corrosion. The flexible and sharp blade ensures accurate cutting of fillets. The textured rubber handle and the finger guard ensure a firm grip of the knife even in difficult conditions. Overall length 36 cm. The knife is supplied with a black leather sheath. We recommend hand wash.
kr501.50

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Marttiini Fish fork Condor 5cm 819011
Marttiini Condor Fish fork is an indispensable tool for fish filleting. The fork proves its worth especially when removing the skin from a fish fillet. It provides you with a good grip of the fish or fillet without you having to worry that the knife will slip on to your fingers. The Condor fillet fork has a normal knife handle to enable you to get the best possible grip. This fork is supplied with a plastic sheath. Blade length 5 cm. Overall length 17 cm.
kr147.25

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Fixed blade Knife Marttiini Classic 19cm 630010
Marttiini Classic Filleting knife 7.5" is a true classic! This model has been in production since the late 1960s and has been exported around the world for more than 50 years. With the superior finished, sharp and flexible stainless chrome steel blade 19 cm it only takes a moment to make beautiful fish fillets. Overall length 31 cm. This blade length is suitable for processing fish of between 2-3 kg. A traditional leather sheath in a natural colour completes the package. We recommend hand wash.
kr310.95

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Fixed blade Knife Marttiini Classic 6 15cm 620010
Marttiini Classic Filleting Knife is a real classic for processing fish weighing about 1 kg. The handle is made of varnished birch. The blade is made of stainless steel. The flexible and sharp blade ensures accurate cutting of fillets. Total length 27 cm. The delivery set includes a traditional leather sheath in a natural color. We recommend hand washing.
kr215.66

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Fixed blade Knife Marttiini Classic 10cm 610010
Marttiini Classic small fillet knife perfectly fits for processing small fish. The handle is made of varnished birch. The blade is made of stainless steel. Flexible and sharp blade ensures clean-cut fillets. Overall length is 20 cm. Marttiini Classic fillet  knife goes with a traditional leather sheath. We recommend only hand wash for this Finnish knife.
kr199.21

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Fixed blade Knife Marttiini Salmon fillet in gift box 18.5cm 552017w
Marttiini Salmon filleting magnificent knife with which to process the King of fish! The blade is made of stainless steel. Flexible and sharp blade ensures clean-cut fillets. This beautiful knife has a handsome salmon head cast in bronze at the end of the handle. Salmon, the King of Finnish fish deserves its title not only for its strength, but also for its beauty. The salmon, which was also elected as the fish of Lapland is highly suitable for decorating one of the most outstanding Marttiini knives. This beautiful filleting knife is delivered in a wooden gift box.
kr1,290.56

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Fixed blade Knife Marttiini Salmon puukko in gift box 11cm 552010w
Marttiini "Kojamo - Salmon", the old and wise King of the rivers. Salmon, the King of Finnish fish deserves its title not only for its strength, but also for its beauty. Kojamo, the large and dignified male salmon, has governed the realm of the deep rivers and streams for centuries. The salmon, which was also elected as the fish of Lapland is highly suitable for decorating one of the most outstanding Marttiini knives. This knife is delivered in a wooden gift box.
kr1,377.18

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Fixed blade Knife Marttiini Bear puukko in gift box 11cm 549011w
Marttiini Bear knife has returned to the Marttiini gift knife range! The blade is made of stainless steel. This beautiful knife has a handsome bear head cast in bronze at the end of the handle. The handle is made Finnish curly birch. The leather sheath has new impressive printing. The mighty bear is one of the household figures in the Finnish fauna – and folklore. The Marttiini Bear Knife 549011 is a great gift for a nature lover. This knife is delivered in a wooden gift box.
kr1,619.70

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Fixed blade Knife Marttiini Scout 9cm 508010
Marttiini Scout knife is a essential part of each scout's equipment. The Marttiini Scout's Knife has been on the market for decades. Safety for the knife user is ensured by the double sided finger guard. The design of the hard wearing sheath protects the knife at all times, and the closure with a push button makes sure this knife stays in its sheath even over the roughest terrain.
kr294.28

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Fixed blade Knife Marttiini Condor Lapp knife 11cm 186015
Marttiini Condor Classic 186015 is an excellent universal knife for use in any conditions. The blade is made from stainless steel. The textured rubber handle is combined with the legendary blade of the Lynx knife offering incomparable sharpness and featuring the traditional blood groove. Marttiini knife is equipped with black leather sheath. 
kr384.50

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Fixed blade Knife Marttiini Arctic Circle 9cm 121019
Marttiini arctic Circle 121019 is a small handy knife for smaller jobs.Marttiini's location at the Arctic Circle was the inspiration for this knife. The light coloured sheath and handle are inspired by our bright summer nights and the dark winter months are represented by the dark blade. Lapland is indeed a land of contrasts.
The blade is made of carbon steel that is perfect for carving and is easy to re-sharpen to its original sharpness. Remember to take proper care of your carbon steel knife: always dry the blade carefully after each use and oil the blade with unsalted oil on a regular basis. This will ensure your knife will serve you loyally from one year to the next.
kr293.62

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Sujihiki Kitchen knife Seki Kanetsugu Pro-M 24cm 7009
Seki Kanetsugu Sujihiki Pro-M 7009 - slicing kitchen knife. The blade is made of Molybdenum alloy high carbon stainless steel with traditional"Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability,and yet easy to resharpen.
Since introducing the Kanetsugu Pro M series , Seki Kanetsugu has received a positive reputation for their unique Round Shape of Black Pakka wood handle for comfortable grip, well balanced and practical shape. You might have not been familiar with this shape of the handle and the blade edge (Convex edge). Mr. Kawamura (President of Kanetsugu company) has spent numerous times to research and study to produce the best performance chef knives.Recomeneded for both - Home Chefs to Pro Chefs who demand extra sharpness and cutting performance for the sophisticated cooking life.
kr762.13

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Kitchen knife Seki Kanetsugu Pro-M 14.5cm 7008
Honesuki knife from Pro M Seki Kanetsugu series. The Kanetsugu Pro M series knives are made of monosteel Molybdenum stainless steel, which makes the knife ultra-affordable. Heat-treated to 58 HRC, the grind is extremely thin for this hardness, and the cutting performance is laser-like. Compared with other knives in this price range, Kanetsugu Pro M has an excellent level of fit and finish. The pakkawood handle with integrated bolster is well polished.
kr710.24

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Gyuto Kitchen knife Seki Kanetsugu Pro-M 21cm 7005
The blade is made of Molybdenum alloy high carbon stainless steel with traditional"Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability,and yet easy to resharpen. It is heat treated and then Sub Zero quenched. which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping.pro m handle1.jpg Since introducing the Kanetsugu Pro M series two years ago, Seki Kanetsugu has received a positive reputation for their unique Round Shape of Black Pakka wood handle for comfortable grip, well balanced and practical shape. You might have not been familiar with this shape of the handle and the blade edge (Convex edge). Mr. Kawamura (President of Kanetsugu company) has spent numerous times to research and study to produce the best performance chef knives. Recomeneded for both - Home Chefs to Pro Chefs who demand extra sharpness and cutting performance for the sophisticated cooking life.
kr814.09

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Gyuto Kitchen knife Seki Kanetsugu Pro-M 18cm 7004
The blade of Seki Kanetsugu Pro-M 7004 chef knife is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched. which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping.pro m handle1.jpg
Since introducing the Kanetsugu Pro M series two years ago, Seki Kanetsugu has received a positive reputation for their unique Round Shape of Black Pakka wood handle for comfortable grip, well balanced and practical shape. You might have not been familiar with this shape of the handle and the blade edge (Convex edge). Mr. Kawamura (President of Kanetsugu company) has spent numerous times to research and study to produce the best performance chef knives.Recomeneded for both - Home Chefs to Pro Chefs who demand extra sharpness and cutting performance for the sophisticated cooking life.
kr675.60

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Kitchen knife Seki Kanetsugu Pro-M Petty 13cm 7001
The blade is made of Molybdenum alloy high carbon stainless steel with traditional"Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability,and yet easy to resharpen. It is heat treated and then Sub Zero quenched. which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping.pro m handle1.jpg Since introducing the Kanetsugu Pro M series two years ago, Seki Kanetsugu has received a positive reputation for their unique Round Shape of Black Pakka wood handle for comfortable grip, well balanced and practical shape. You might have not been familiar with this shape of the handle and the blade edge (Convex edge). Mr. Kawamura (President of Kanetsugu company) has spent numerous times to research and study to produce the best performance chef knives. Recomeneded for both - Home Chefs to Pro Chefs who demand extra sharpness and cutting performance for the sophisticated cooking life.
kr476.33

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Gyuto Kitchen knife Seki Kanetsugu Pro-S 27cm 5007
The gyuto chef knife Seki Kanetsugu. The 270 mm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.
kr753.96

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