Slicing kitchen knife Cold Steel Kitchen Classics 59KSLZ 23cm
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Series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. These blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. The handles are, in a word, terrific! Carefully designed to ensure a strong, secure, yet comfortable grip, they feature a stiff Zy-Ex core on the inside, with a softer, deeply checkered Kray-Ex™ exterior for a the kind of non-slip grip that must be felt to be appreciated! The Kitchen Classics are available for purchase as single items or as a complete set.
- Reference
- 705442004318
- Brand
- Cold Steel
- Country
- United States
- Steel
- German 4116
- Handle
- Kray-Ex™
- Blade Length, mm
- 230
- Hardness
- 56-58 HRC
- Total length, mm
- 355
- Blade thickness, mm
- 3
Cold Steel Knives Incorporated was founded in 1980, a company dedicated to making the strongest, sharpest knives in the world. Over the last three decades, Cold Steel has been at the forefront of the many innovations that have helped to define the knife industry as a whole. Progressive accomplishment, including the introduction of the checked Kraton® handles, and the tanto point blade styles have gone from curiously interesting features to industry-wide hallmarks of quality and sophistication. Cold Steel is one of the manufacturer of knives, swords and other edged weapons.