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Yanagiba Japanese kitchen knife Ittetsu Shirogami 2 IJF-11122 18cm
-15%
Yanagiba Kitchen knife Ittetsu Forge-welded Shirogami 2 18cm IJF-11122
The japanese knife Ittetsu Yanagiba IJF-11122 with 180 mm blade. Forge-welded blade is made of Shirogami #2 carbon steel. Handle is made from magnolia and has good water resistance. This knife has a bevel on only one side of the blade, to help achieve even slices. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Rub with mineral oil. Ittetsu knives are handmade in Echizen city, Japan.
€82.26
€96.77

In stock

Deba Japanese kitchen knife Ittetsu IJF-11112 24cm
-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 24cm IJF-11112
The japanese kitchen knife Ittetsu Deba IJF-11112 with 240 mm polished blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood. The blade is single bevel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€171.37
€201.61

In stock

Deba Japanese kitchen knife Ittetsu Shirogami 2 IJF-11108 18cm
-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 18cm IJF-11108
The japanese kitchen knife Ittetsu Deba IJF-11108 with 180 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood. The blade is single bevel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€95.97
€112.90

In stock

Deba Japanese kitchen knife Ittetsu Shirogami 2 IJF-11106 15cm
-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 15cm IJF-11106
The japanese kitchen knife Ittetsu Deba IJF-11106 with 150 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood. The blade is single bevel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€87.37
€102.79

In stock

Deba Japanese kitchen knife Ittetsu Shirogami 2 IJF-11104 12cm
-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 12cm IJF-11104
The japanese kitchen knife Ittetsu Deba IJF-11104 with 120 mm forge-welded blade made of Shirogami #2 carbon steel. This deba is used for small fish, meat and vegetable. The oval shaped handle is made of magnolia wood. The blade is single bevel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€80.60
€94.82

In stock

Gyuto Japanese kitchen knife Sukenari Slender S-6411 24cm
-15%
Gyuto Kitchen knife Sukenari Slender 24cm S-6411
Kiritsuke Gyuto knife Sukenari Slender S-6411 with 24 cm blade. The blade is made of powder steel Damascus SG-2. Heat-treated to 63-64 HRC the R2/SG2 powder steel offers extraordinary back-the-edge thinness and edge retention. This knife has a unique natural wooden texture of octagonal Bocote wood handle, which has a buffalo horn ferrule. This Sukenari japanese knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese knives bones and meat with bones, coconuts and other nuts, other hard products. 
€425.00
€500.00

In stock

Santoku Japanese kitchen knife Sukenari Damascus SG-II S-620 19.5cm
-15%
Santoku Kitchen knife Sukenari Damascus SG2 19.5cm S-620
This handcrafted Sukenari santoku S-620 features a beautiful and immaculate mirror Damascus finish. Heat-treated to 63-64 HRC the R2/SG2 powder steel offers extraordinary back-the-edge thinness and edge retention. Traditional Japanese octagonal handle is made of rosewood with W-shinogi, which has a buffalo horn ferrule. *please note that the ferrules have different colors (light and black) and may differ from the photo. This santoku knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. Wash and dry with a soft sponge, and safely store after use. Avoid cutting into bones, frozen foods, hard fruit pits.
€390.73
€459.68

In stock

Folding knife Böker Plus Kwaiken Air G10 All Black 01BO339 9cm
-10%
Folding knife Böker Plus Kwaiken Air G10 All Black 9cm 01BO339
Boker Plus Kwaiken Air G10 All Black stylish folder by Lucas Burnley. With its straightforward and practical shape, this modern pocket knife has become a true icon. The clean lines and slim design of this model have been further optimised to achieve an uncompromising reduction in weight, although the knife still holds the complete blade when closed. The flipper provides intuitive operation and additional safety, while the linerlock securely locks the VG-10 ball bearing 90 mm blade with satin-finished Hairline finish. The light-footedness of the Gentleman Folder is underlined by the handle scales made of resistant G10, which gives the knife a tactical appearance. With lanyard hole, detachable deep carry clip (tip-up/r) and high-quality nylon case for storage. Weight 84 g.
€75.26
€83.63

Shipping after 10-20 business days

Japanese kitchen knife Tojiro Tenugui washcloth F-377
-15%
TOJIRO Tenugui washcloth F-377
TENUGUI” F-377 – Japanese traditional washcloth, design based on punched out scrap steel. Originally used as kitchen towel for wiping off dishes and glasses, but its usage is unlimited. Stylish if wrap it around your head or neck, quaint when put it up on the wall, impressive if wine bottle is wrapped and received as a gift. Fabric is thin plain woven cotton. Don’t worry about frayed hem stretching out. It is left like that in order to improve its fast-drying function. Just cut it off if you don’t like it. Fray usually stops after 1cm. In order to avoid color fade, handwash is recommendable prior to first use. Weight 40g.
€15.08
€17.74

In stock

Japanese kitchen knife Tojiro Tenugui washcloth Blue F-376
-15%
TOJIRO Tenugui washcloth Blue F-376
Tojiro Tenugui washcloth F-376  – Japanese traditional towel, design based on punched out scrap steel. Originally used as kitchen towel for wiping dishes, glasses and knives, but its usage is unlimited. In order to avoid color fade, handwash is recommendable prior to first use. Weight 40g.
€15.08
€17.74

In stock

Tojiro Shippu gift set
-15%
Tojiro Shippu gift set
Tojiro Shippu gift set includes Santoku Knife with 16,5 cm blade and Utility/Paring knife with 13 cm blade. Both knives are made of damascus laminated steel 37/63 layers (Floating Mist). This process allows the thin centre layer of VG-10 steel to be extremely hard & sharp but the blade retains flexibility & strength. The comfortable handles are made from Japanese magnolia wood, which has good water resistance and smooth surface. Water buffalo ferrule prevents blade from rattling and coming off. Wooden box.
€185.08
€217.74

In stock

Santoku Japanese kitchen knife Tojiro F-500 21cm
-15%
Santoku Kitchen knife TOJIRO 21cm F-500
Supreme japanese Santoku knife Tojiro F-500 with 21 cm blade. Santoku is the Japanese version of the chef's knife. This santoku knife has classic kitchen knife's handle made of reinforced laminated material. The grip is specially designed to promote long use without fatigue. The blade is made of VG10. Because of how well VG10 holds an edge and its ability to withstand rust, VG10 has became the most popular steel for professional chefs and cooking enthusiasts. Each knife comes in an individual box.
€88.05
€103.59

In stock

Gyuto Japanese kitchen knife TOJIRO Zen Black FD-1564 21cm
-15%
Gyuto Kitchen knife TOJIRO Zen Black 21cm FD-1564
Tojiro Zen Black Chef knife with 21 cm blade. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance. Black oxide processing, which is the technology often used for medical equipment, has been applied on blade. The blade thus has both outstanding corrosion resistance and beautiful visual aspect. Tojiro Zen Black Chef knife FD-1564  weights 135 g. Chestnut handle has excellent durability, and additionally applied fire treatment on surface makes it even stronger. Tojiro Zen Black Chef knife FD-1564 is not allowed to wash by dishwasher. It has very hard, but thin blade and not allowed to cut bones and meat with bones, coconuts and other nuts, other hard products.
€101.45
€119.35

In stock

Japanese kitchen knife Takeshi Saji Steak TSS 14cm
-15%
Kitchen knife Takeshi Saji Steak 14cm TSS
Steak knife is handmade by Takeshi Saji. The core of the damascus blade is made of premium SG2 steel. Black dye finish. Blade length is 14 cm. Beautiful and comfortable corian white handle with mosaic pin. Takeshi Saji is a Chairman of Saji Blacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.
€198.10
€233.06

In stock

Folding knife Böker Fieldfolder 01BO375 8.7cm
-10%
Folding knife Böker Fieldfolder 8.7cm 01BO375
The Boker Plus Fieldfolder designed by Jesper Voxnaes masters all cutting tasks effortlessly and convinces in everyday life as well as in use. The reliable pocket knife is supplied with a dark stonewash blade made of D2, which is operated by a thumb hole and secured by a sturdy linerlock. The liners recessed into the impressive textured black G10 handle scales are made of stainless steel, while the partially exposed spacer is made of brass. A likewise brass-coloured ring around the decorative pivot screw adds an additional visual accent. Jimpings around the thumb rest and at the end of the handle increase safety at work. With lanyard hole, deep-carry clip (tip-up/r) and high-quality nylon pouch for storage.
€71.02
€78.91

Shipping after 10-20 business days

Gyuto Japanese kitchen knife Shigeki Tanaka VG10 Damascus ST-1410 24cm
-15%
Gyuto Kitchen knife Shigeki Tanaka VG10 Damascus 24cm ST-1410
Gyuto chef knife handmade in Japan by Mr. Shigeki Tanaka. Blade length 24 cm. The blade is made of VG-10 premium Japanese knife steel. Gyuto Shigeki Tanaka has octagonal walnut handle. Only hand wash allowed.
€232.38
€273.39

In stock

Petty Japanese kitchen knife Ikeuti Hamono 45-V30-150 15cm
-15%
Petty Kitchen knife Ikeuti Hamono 15cm 45-V30-150
This petty knife made by Ikeuti Hamono is good for fish and meat cutting and preparing. Ergonomic non-slip handle made of rubber. Single bevel. 15 cm blade is made of VG10 steel. Weight about 150 g.
€56.90
€66.94

In stock

Japanese kitchen knife Ittetsu Uraoshi Usuba Stamped IJS-11141 18cm
-15%
Kitchen knife Ittetsu Uraoshi Usuba Stamped 18cm IJS-11141
The Japanese kitchen knife Ittetsu Uraoshi Usuba is designed for slicing vegetables. The knife has a blade length of 180 mm. The oval handle is made of magnolia wood. The blade is made of Shirogami #2 carbon steel. Carbon steel is subject to oxidation, so the knife should be kept dry and clean. Only hand washing in warm water with mandatory wiping dry is allowed. Ittetsu knives are handmade in Echizen, Fukui Prefecture, Japan.
€82.26
€96.77

In stock

Japanese kitchen knife Ittetsu Uraoshi Kaisaki Stamped IJS-11155 15cm
-15%
Kitchen knife Ittetsu Uraoshi Kaisaki Stamped 15cm IJS-11155
The kaisaki it's a small general purpose single bevel traditional Japanese knife, which resembles a small Yanagiba and can be used for filleting small fish and shellfish, peeling and slicing vegetables, gutting or slicing small pieces of meat. Japanese kitchen knife Ittetsu Uraoshi Kaisaki IJS-11155 with 150 mm polished blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€54.84
€64.52

In stock

Japanese kitchen knife Ittetsu Uraoshi Ajikiri Stamped IJS-11102 12cm
-15%
Kitchen knife Ittetsu Uraoshi Ajikiri Stamped 12cm IJS-11102
Japanese kitchen knife Ittetsu Uraoshi Ajikiri IJS-11102 with 120 mm polished blade made of Shirogami #2 carbon steel. Ajikiri kitchen knife usually is used for small fish, meat and vegetable. The oval shaped handle is made of magnolia wood. The blade is single bevel Uraoshi. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€50.73
€59.68

In stock

Kitchen knife set Chicago Cutlery Walnut Tradition 3 13305 10.2cm
-€16.00
Kitchen knife set Chicago Cutlery Walnut Tradition 3 10.2cm 13305
The Chicago Cutlery Walnut Tradition 3 Piece Set 13305 includes 20,3 сm chef's, 12,7 сm utility and 7,6 сm paring. High carbon stainless blades with exclusive Taper Grind edge for maximum sharpness. Full tang construction with solid brass rivets. Knives have walnut handles. 
€32.39
€48.39

In stock

Steak knife Chicago Cutlery Rustica 4 pcs 02398 12.7cm
-€6.00
Kitchen knife Chicago Cutlery Rustica 4 pcs 12.7cm 02398
Steak knife Chicago Cutlery Rustica 4 pcs have high carbon stainless blade. Knives have walnut handles. Includes four 9.88"(25,1 cm) overall steak knives with 5" (12,7 cm ) blades. 
€28.68
€34.68

In stock

Kitchen knife set Chicago Cutlery Belden 15 pcs 01543
-€47.00
Kitchen knife set Chicago Cutlery Belden 15 pcs 01543
Kitchen knife set Chicago Cutlery Belden 15 pcs have 14pcs knives and wood block. Satin finish high carbon stainless blades, and satin finish stainless handles with black polymer inlay. Includes: Chef's with 20,3 cm blade; Bread with 20,3 cm serrated blade; Slicer with 20,3 cm blade; Utility with 14 cm blade; Peeler with 7,6 cm blade; Paring with 10,2 cm blade; (6 pcs) Steak with 11,4 cm serrated blade; Kitchen shears.
€146.55
€193.55

In stock

Steak knife Chicago Cutlery Essentials 4 pcs 01393 11.4cm
-€6.00
Kitchen knife Chicago Cutlery Essentials 4 pcs 11.4cm 01393
 Chicago Cutlery Essentials steak knife set includes four 8.63" (21,9 cm) overall steak knives with 4.5" (11,4 cm ) serrated blades. Blades are made of carbon steel. Knives have black polymer handles. Each knife comes in a clear reusable protector for convenient knife storage at home. 
€15.77
€21.77

In stock