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Throwing knife Kershaw Ion Set 3 pcs KS1747BWX 11.4cm
-€10.40
Fixed blade Knife Kershaw Ion Set 3 pcs 11.4cm KS1747BWX
Kershaw Ion Throwing Knife Set features three knives specifically designed to be perfectly balanced for throwing. Knife is 9" overall. It has a 4.5" black wash finish double edge 2Cr13 stainless spear point blade. Black and white cord wrapped handle. Full tang. Finger ring. Black nylon belt sheath. 
€41.90
€52.30

In stock

Cold Steel Royal Kukri Machete 97KMIGS 39.4cm
-€15.00
Cold Steel Royal Kukri Machete 39.4cm 97KMIGS
Its hard to find a more versatile knife than a Royal Kukri Machete 97KMIGS. A stalwart ally in a tight spot and an indispensable survival tool, a good Kukri is truly apocalypse proof! The Royal Kukri Machete presents the blades keen point at a new, non-traditional angle, keeping the cutting power that made the Kukri the stuff of legend, but increasing its thrusting and piercing power. The handle, with its integral guard keeps the users precious digits safe from harm while improving the balance and heft of the knife. Proven to be an outstanding multi-functional bush knife, the Royal Kukri Machete is capable of the toughest bushcraft chores. Its 1055 Carbon Steel blade (with rust resistant baked on matte black coating) is equally at home clearing brush and undergrowth or dispatching wounded game, it also provides the comfort of a dependable last resort self-defense option. Please, pay attention that due law restriction, Cold Steel exporting machetes not pre-sharped. 
€31.80
€46.80

In stock

Chef knife Zwilling J.A.Henckels Pro Wood 1036199 20cm
Kitchen knife Zwilling J.A.Henckels Pro Wood 20cm 1036199
The ZWILLING Pro Wood chef's knife is the perfect all-purpose tool for your kitchen. It makes chopping herbs, vegetables, and meat a breeze. The oak handle has a beautiful texture, feels comfortable in the hand, and doesn't absorb moisture. The curved bolster ensures a well-balanced grip, allowing for safe and precise cutting with the entire blade. The blades are ice-hardened, making them particularly corrosion-resistant yet flexible. The knife is sharpened on both sides at an optimal angle of approximately 30° (15° on each side). This ensures a high level of sharpness, allowing you to effortlessly perform all cutting tasks in the kitchen. We do not recommend washing the ZWILLING Pro Wood chef's knife in the dishwasher, as this dulls the cutting edge and adversely affects the wooden handle scales.
€109.16

In stock

Paring Vegetable knife Zwilling J.A.Henckels Pro Wood 1036193 10cm
Paring Kitchen knife Zwilling J.A.Henckels Pro Wood 10cm 1036193
The small Zwilling Pro Wood kitchen knife is ideal for peeling and slicing fruits, vegetables, and meat. It boasts a comfortable grip and a narrow blade. The FRIODUR blade is ice-hardened. The sharpening angle is optimized to approximately 30° (15° on each side), ensuring superior cutting performance. ZWILLING's state-of-the-art V-Edge laser technology ensures a very sharp edge. The oak handle has a natural grain, making each knife unique. The curved bolster provides a finger rest and optimal balance.
€73.31

In stock

Tactical pen Uzi Gun Metal UZITP6GM
-€7.00
Tactical pen Uzi Gun Metal UZITP6GM
Tactical pen Uzi Gun Metal UZITP6GM features a hidden handcuff key that is accessed by removing the breaker cap. This pen has a gun metal finished aluminum body with glass breaker tip and a pocket clip for carry. Retractable pen tip; twist to open and close.
€23.00
€30.00

In stock

Dragon King APOC Atrim Tactical Jian 35680 67.3cm
-€40.00 New
Dragon King APOC Atrim Tactical Jian 67.3cm 35680
The APOC Atrim Tactical Jian DRK35680 is a modern interpretation of the traditional Chinese jian sword. Designed by Gus Trim, the model combines a classic shape with modern materials. The 26.5” blade is made of 9260 steel with a black oxide coating. It features a full tang design and a textured G10 handle. A Kydex sheath is included.
€190.30
€230.30

In stock

Tactical pen Uzi Defender Gun Metal UZITP8GM
-€8.00
Tactical pen Uzi Defender Gun Metal UZITP8GM
The Uzi Defender Gun Metal UZITP8GM tactical pen has an overall length of 15.2 cm. It features an aluminum frame with a gunmetal gray finish and a pocket clip. The tip can be used for self-defense. Additionally, the pen is equipped with a glass breaker. For convenient carrying, a hole is provided for paracord, lanyard, or chain.
€27.00
€35.00

In stock

Tactical pen Uzi Defender Black UZITP11BK
-€8.00
Tactical pen Uzi Defender Black UZITP11BK
The Uzi Defender Black UZITP11BK tactical pen has a knurled black aircraft-grade aluminum construction and a pocket clip. Made in China.
€27.00
€35.00

In stock

Santoku Japanese kitchen knife TOJIRO GAI F-1351 17cm
Santoku Kitchen knife TOJIRO GAI 17cm F-1351
The Tojiro GAI Japanese Santoku knife has a 170 mm blade. The name "santoku" literally translates as "three good things" or "three uses." A Santoku knife is good not only for cutting, but also for chopping and mincing. The Tojiro GAI series of kitchen knives is distinguished by its authentic design and ergonomics. The textured handles with a unique, durable surface are made of micarta and secured with hex-head bolts. The blades of Tojiro GAI knives are made of premium Japanese VG-10 steel with a 37-layer Damascus pattern. The Tojiro GAI Santoku knife weighs 175 g. Tojiro knives are not dishwasher safe. Wipe dry after use.
€134.66

In stock

Santoku Japanese kitchen knife Tojiro Basic F-316 17cm
Santoku Kitchen knife TOJIRO Basic 17cm F-316
Japanese knife Santoku F-316 from the Tojiro Basic series with blade 17 cm long. Handle is light and fits in your hand very natural, it is compressed and laminated layers of thin wood sheets – so called pakkawood – has good water-repellant, very hygienic, and firmly fixed by 3 rivets to avoid wiggling. Light and easy to handle, perfect blade thickness, TOJIRO’s new model for home-use concepting “Bringing professional sharpness to your home”. Blade is Japanese premium knife steel ‒ VG10 ‒ brings you the best sharpness and maximum edge retention. Its convex ground blade holds the edge longer, durable, and easy to re-sharpen. The model has a high resistance against rust and suitable for professional use. Each knife comes in an individual box. Weight 130 gr.
€51.79

In stock

Gyuto Japanese kitchen knife Tojiro VG10 Hammered F-1115 21cm
Gyuto Kitchen knife TOJIRO VG10 Hammered 21cm F-1115
Tojiro VG10 Hammered Gyuoto - japanese chef knife with 21 cm blade. Weight is 220 g. Tojiro is expert at getting the best out of VG10 stainless steel. Their excellent treatment of VG10 core steel provides for extreme keenness without sacrificing edge integrity or retention. The core steel is laminated with a softer stainless steel which is given a hammered kurouchi finish.VG10 Hammered is a new line of Tojiro knives.
€118.73

In stock

Fixed blade Knife Böker Plus Overnighter 02BP0025 11.6cm
-10%
Fixed blade Knife Böker Plus Overnighter 11.6cm 02BP0025
The Boker Plus Overnighter is the ideal companion for anyone who loves the outdoors: from bushcraft and camping enthusiasts to hunters, fishermen, and simply those who appreciate the beauty of the natural world. In the silence of night, as darkness deepens, all your senses are heightened. It is precisely this deep connection with nature and heightened perception that master knifemaker Florian Prößl (FP-Knives) has captured in his Boker Plus Overnighter.
This reliable fixed-blade bushcraft knife features a durable Clippoint blade made of wear-resistant D2 steel. Its all-metal construction ensures maximum durability for any outdoor task. The ergonomic handle scales are made of light wood. They not only provide a confident and comfortable grip but also give each knife a unique look thanks to the unique natural grain of the wood. A leather sheath with a belt loop ensures safe carrying and storage.
€71.00
€78.88

Shipping after 10-20 business days

Fixed blade Knife Böker Plus Fafo 02BP0021 9.7cm
-10%
Fixed blade Knife Böker Plus Fafo 9.7cm 02BP0021
The Boker Plus Fafo knife by Robert Kohut embodies tactical power and speed. Its unique design is reminiscent of a throwing knife, yet is designed for everyday tasks. With a solid tang and a discreet black finish, this knife is ideal for slicing open boxes, tearing packages, and cutting rope.
The 440C steel blade guarantees durability, excellent sharpness, and corrosion resistance. The black titanium coating on the symmetrical droppoint blade not only enhances the tactical style but also protects against scratches and glare. The minimalist G10 handle ensures a secure grip thanks to its rounded pommel. A black Kydex sheath is included. Notably, designer Robert Kohut has waived royalties to support cancer research.
€35.71
€39.68

In stock

Training knife Böker Magnum Balisong 2nd Gen 01MB612 10cm
Training knife Böker Magnum Balisong 2nd Gen 10cm 01MB612
Böker Magnum Balisong Trainer - the revised version of the training tool for all enthusiasts and fans of this knife type, which is used to learn and perfect knife skills legally. The stainless steel blade is not hardened and completely blunt, and is connected to both handle segments with torn screws, which can be also be easily retightened after extended training sessions. The classic T-bar is also screw-mounted. The perforated stainless steel handle scales provide secure handling.
€23.86

In stock

Santoku Japanese kitchen knife Sakai Takayuki VG10 Damascus 7472 17cm
Santoku Kitchen knife Sakai Takayuki VG10 Damascus 17cm 7472
The Japanese Sakai Takayuki Santoku knife, with its 17-centimeter blade, is your indispensable kitchen assistant for everyday tasks. It excels at cutting meat, fish, vegetables, and herbs. The name "Santoku" (or "three virtues") reflects its versatility, combining the capabilities of a chef's knife and a vegetable knife for precise and versatile work. Its compact size and thoughtful blade shape make it ideal for quick and precise chopping, ensuring a clean cut. The blade core is made of high-quality VG10 steel, characterized by exceptional hardness, wear resistance, and long-lasting sharpness. This steel is encased in 33 layers of Damascus steel, which not only increases strength but also creates a captivating wave pattern. This design minimizes friction and prevents food from sticking, making the cooking process more enjoyable and efficient. The ergonomic handle made of Japanese zelkova (keyaki) wood ensures a secure grip and comfort even during prolonged use, thanks to its strength, durability, and beautiful texture. This knife is the result of centuries-old Japanese blacksmithing traditions and modern technology, manufactured by Aoki Hamono Co., Ltd. To maintain its superior quality and appearance, gentle care is recommended: hand wash and dry immediately after each use.
€120.32

In stock

Japanese kitchen knife Sakai Takayuki Kengata Kurokage 7495 16cm
Kitchen knife Sakai Takayuki Kengata Kurokage 16cm 7495
The Japanese Sakai Takayuki Kengata knife has a 16 cm blade. The Kengata is a versatile kitchen knife whose name translates as "sword shape." It features a unique reverse tanto or k-tip, designed for fine slicing, chopping, and precision work. Essentially, it's a more aggressive and stylish version of the Japanese Bunka or Santoku knife. The blade is crafted from high-carbon, yet corrosion-resistant VG10 steel. Additionally, the blade is coated with a black Teflon coating. This prevents food from sticking during chopping and provides additional protection. The upper part of the blade features a hammer-forged texture (tsuchime), giving the knife a stylish, authentic look. The handle is made of wenge wood. Manufactured in Japan by Aoki Hamono Co., Ltd., this knife embodies traditional craftsmanship and modern technology.
€134.66

In stock

Santoku Japanese kitchen knife Sakai Takayuki Kurokage 7492 17cm
Santoku Kitchen knife Sakai Takayuki Kurokage 17cm 7492
The Sakai Takayuki Kurokage Japanese Santoku knife, with a 17 cm blade, is a multifunctional kitchen tool. Combining the functions of a chef's knife and a vegetable knife, it offers compactness and convenience. Its straight blade and wide shape make it ideal for shredding, slicing, and chopping, ensuring precise and controlled cuts. The blade is crafted from VG10 steel, characterized by high hardness, corrosion resistance, and long-lasting sharpness. A black Teflon coating gives the knife a stylish look and enhances its functionality. The hammer-forged texture (tsuchime) on the top of the blade reduces food sticking. The handle is made of durable, moisture-resistant wenge wood, providing a secure and comfortable grip. Manufactured in Japan by Aoki Hamono Co., Ltd., this knife embodies traditional craftsmanship and modern technology, making it an excellent choice for both professionals and home cooks. Its balanced construction and thoughtful design facilitate effortless and precise movement, minimizing hand fatigue even during intensive use.
€134.66

In stock

Sujihiki Japanese kitchen knife Sakai Takayuki Kurokage 7497 24cm
Sujihiki Kitchen knife Sakai Takayuki Kurokage 24cm 7497
The Japanese Sakai Takayuki Kurokage sujihiki slicer with a 24 cm blade is a professional knife for finely and accurately slicing meat, fish, ham, and other foods. The long, narrow blade allows for clean, even cuts without tearing the grain, which is especially important when working with delicate foods and for beautifully presenting dishes. The double-beveled blade makes the knife versatile and comfortable for both right- and left-handed users. The blade is made of high-quality VG10 steel, renowned for its high hardness, excellent corrosion resistance, and long-lasting sharpness. A black Teflon coating gives the knife a modern, distinctive look and further protects the blade's surface. The hammer-forged texture (tsuchime) on the upper part of the blade is accented. The traditional Japanese handle is made of durable wenge wood, known for its high density, moisture resistance, and durability. The knife was made in Japan by Aoki Hamono Co., Ltd.
€158.57

In stock

Japanese kitchen knife Sakai Takayuki Tokujo Edosaki 03115 18cm
Kitchen knife Sakai Takayuki Tokujo Edosaki 18cm 03115
Japanese Edosaki knife from the Tokujo series by Sakai Takayuki. The Edosaki is a special Japanese Unagisaki knife for filleting eel, originating from the Kantō region. Its unique blade shape – a sharp, elongated tip – is ideal for precise and precise filleting of fish while preserving the tender texture of the meat. This design was developed specifically for the traditional Eastern Japanese eel filleting technique "from the back". Although the Edosaki is designed for eel, it is also excellent for filleting other fish species. This knife is handy for skinning, filleting and delicate cutting, ensuring a clean cut. It will become a valuable tool for both professionals and amateurs in the preparation of traditional Japanese dishes. The 18 cm long blade is made of Shirogami 2 carbon steel. The traditional wa handle is made of magnolia and equipped with a support base made of buffalo horn.
€286.06

In stock

Gyuto Japanese kitchen knife Sakai Takayuki Kengata Nanairo Pearl Gold 14596 19cm
Gyuto Kitchen knife Sakai Takayuki Kengata Nanairo Pearl Gold 19cm 14596
The Japanese Sakai Takayuki Gyuuto Kengata knife features a 190mm blade. The high-quality VG10 steel blade boasts exceptional hardness, excellent corrosion resistance, and long-lasting sharpening. The knife's distinctive feature is its Kengata Gyuto shape, which combines the versatility of a classic gyuto with a sharp K-tip. Thus, this knife resembles a bunka, but with a longer blade. The Japanese-style "wa" handle is made of durable ABS plastic in a pearl-gold color, adding elegance to the knife and allowing it to blend harmoniously into any interior. Crafted with respect for Japanese aesthetics, it is free from the disadvantages of wood: it is moisture-resistant, does not crack, and is easy to clean.
€129.88

In stock