Ideal for preparing fish and shellfish, meat or vegetables, it is used to slice thinly and chop or as a clever. After cutting, the blade can pick-up bits and carry them to the recipient. Advanced blade technology - Sandvik 12c27 modified for a perfect cutting edge and rust resistance.
€34.20
€38.00
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Opinel No6 is the smallest model that features the Virobloc safety ring. This little knife is non threatening and very durable. It is small enough to be placed in a pocket or purse and will “deliver” when needs be.
€50.81
€56.45
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A large knife for cutting meat from the Spanish manufacturer Martinez&Gascon. The blade length is 28 cm. Thanks to the hygienic handle, this knife is suitable for both home and professional kitchens. The boning knife will be useful not only for a professional chef, but also for an amateur home cook. You will be able to conveniently cut frozen pulp, chop joints, tendons and bones, carefully divide whole poultry carcasses into portions.
€39.92
€44.35
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