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Kitchenware
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Set the table with MyGoodKnife! Stylish plates, mugs, forks, spoons and table knives. Free shipping worldwide for orders over 100 euro.
Equip your kitchen with the best cookware to create amazing meals. High quality pots, pans and cocottes let you cook with a pleasure.
With good spice mills, you freshly grind your herbs and get double the pleasure! Shop for best spice mills at MyGoodKnife.
A cutting board is a necessary accessory for cooking. It is believed that there should be at least three cutting boards in the kitchen. Separate boards should be for fish, meat, vegetables or, for example, bread. Cutting boards vary in size, weight and materials of manufacture. A good cutting board does not dull knives, does not absorb moisture and odors and does not crack. When used, it retains stability, does not slip and does not bend.
A professional cutting board is usually heavier than usual and has an antibacterial coating or is entirely made of special antibacterial materials. Professional cutting boards can also be used in the home kitchen. For home cooking, the optimal options are wooden and plastic cutting boards.
The wooden cutting board has an aesthetically attractive appearance. It does not spoil knives, does not absorb moisture and can be used not only for cutting food, but also for serving. Such boards can be made of a single piece of wood or be glued together from several pieces. Wooden cutting boards should not be washed in the dishwasher or soaked in water. To remove the unpleasant smell, the wooden board can be wiped with lemon juice. In order for such a board to serve for many years, you can periodically impregnate it with special wax or mineral oil.
In addition to wooden, plastic cutting boards are very popular. They are lightweight, hygienic and easy to clean. Such cutting boards are best suited for cutting and butchering meat, fish, poultry. It is worth remembering that plastic cutting boards are unstable to high temperatures.
In our store you can buy a high-quality cutting board for home and professional use.
Here you will find different knives and accessories for BBQ. Knives, cutting boards, forks and tongs. BBQ gift sets. Shipping worldwide.
Here you can find knife blocks, displays for knives, knife stands and magnets. Our knife blocks, knife holders, magnetic kitchen knife holders offer a variety of different storage solutions for your situation.
There are 570 products.
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The rack holds a minimum of 3 knives. All the magnets are cut from a piece of wood of the mentioned length, but since all the magnets are made by hand and otherwise are different from each other, the length can also vary by 2 – 3 centimetres. Length: 23-25 cm, width: 7-9 cm, depth: 3 cm.
For each individual knife, there are five small neodymium magnets, which ensure that the knife does not hang and “dangle” around a single magnet.
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The rack holds a minimum of 5 knives. All the magnets are cut from a piece of wood of the mentioned length, but since all the magnets are made by hand and otherwise are different from each other, the length can also vary by 2 – 3 centimetres. Length: 37-40 cm, width: 7-9 cm, depth: 3 cm.
For each individual knife, there are five small neodymium magnets, which ensure that the knife does not hang and “dangle” around a single magnet.
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Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.
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Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
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Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
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Ideal for searing and slow cooking of meat, fish or vegetables
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
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