Nakiri Japanese kitchen knife Misuzu Hamono V05-J 17cm
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Japanese vegetable knife nakiri by Misuzu Hamono. 17 cm blade has a core made of VG-10 steel with stainless steel cover layers. This Misuzu Hamono nakiri knife weights about 140 g. D-shape magnolia lacquered wooden handle. Nakiri is a Japanese knife for chopping and cutting vegetables. Since 2006, the main blacksmith of Misuzu Hamono has been Yamato Miyawaki. Misuzu Hamono Japanese kitchen knives are handmade in Japan.
- Reference
- V05-J
- Brand
- Misuzu Hamono
- Country
- Japan
- Steel
- VG-10
- Handle
- Magnolia
- Blade Length, mm
- 170
- Total length, mm
- 310
The Misuzu Hamono workshop is located in the Japanese city of Miki. Since 1946, Misuzu Hamono has been manufacturing Japanese kitchen knives using sanmai technology - when the blade core, forged from carbon steel, is protected from the outside with stainless steel clad. Since 2006, the main master of Misuzu Hamono has been Yamato Miyawaki. Misuzu Hamono Japanese kitchen knives are handmade in Japan.
