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Seki Kanetsugu Nami Steak knife Walnut colour. Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
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Seki Kanetsugu Nami Steak knife Zebra colour. Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
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The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness.
Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
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Seki Kanetsugu Steak Knife & Fork set: 2 knives and 2 forks. Handle of steak knives are made of Polypropylene. Blade : 13 Chrome Stainless Steel. This japanese style steak set goes in gift box.
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Las hojas de acero especial y los mangos de plástico reforzado con fibra de vidrio se combinan para hacer que las tijeras sean resistentes y extra livianas. Las cuchillas están forjadas con precisión para proporcionar un corte exacto. Las tijeras domésticas de ZWILLING simplificarán las tareas de corte en el hogar.
El acero inoxidable de fórmula especial garantiza productos duraderos.
El rectificado de precisión garantiza un corte fácil y preciso.
Los mangos de plástico reforzado con fibra de vidrio son inastillables y cómodos de usar
El abridor giratorio incorporado afloja las tapas rígidas
El bajo peso y las empuñaduras ergonómicas hacen que la TWIN L sea especialmente manejable.
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The lid of the Staub Chistera pan is made of heat-resistant glass, which allows to cook dishes in the oven up to a maximum of 220 С degrees.
The cast-iron multifunction roasters also have excellent heat storage properties, which let the ingredients cook evenly and gently. Discover the benefits of innovative design with Staub and complement your cookware with a multifunction roaster in which fresh ingredients develop full flavour for delicious, healthy dishes.
Ideal for searing and slow cooking of meat, fish or vegetables
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill.
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This graphite grey oval cocotte is made from enamelled cast iron. This combination of material is excellent at retaining heat which it then disperses gradually and evenly. Pots of this type are therefore ideal for the slow cooking of food to prevent the loss of nutrients. Enamelled cast iron is also ideal for bringing out the aroma of food to give your meals a distinctive flavour. Staub cocottes can be used on induction as well as any other type of hob. It is also suitable for ovens with two handles to make carrying easy. The cocotte comes with a lid with a drop structure on its underside to capture rising condensation and evenly drizzle it back over the cooking food. Extra liquid is therefore not required when using a cocotte from Staub. The oval cocotte is 11 cm wide, 7 cm high including lid, and has a 0.25 l capacity. It looks stylish both in the kitchen and on the table and is popular as a serving utensil. The pot originates from France and is ideal for delicious recipes ranging from goulashes to ratatouilles. Ideal for searing and slow cooking of roasts and whole chickens Juicy and tender cooking result thanks to the lid’s special drip structure The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
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For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.
Enables quick and crisp searing
Perfectly juicy and tender frying and braising of meat, fish and vegetable stir-fries.
Ideal to continue cooking in the oven
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
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Körperlänge: 91 mm (klassische Schweizer Taschenmessergröße). Gewicht 84 gr.
Teemu Järvi ist ein Künstler und Designer, der sich auf Naturthemen konzentriert. Mit traditionellen Methoden und Werkzeugen, darunter Strohhalme, kreiert er Produkte, die Brücken zwischen der hektischen Moderne und der uralten, beruhigenden Natur bauen.
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The chopping board from ZWILLING has a plastic surface that will not damage your knives when cutting. It measures 29 x 20 x 1cm and is ideal for cutting, chopping and filleting. It is dishwasher safe up to a temperature of 60°c. Both sides of the non-slip chopping board can be used and a groove collects excess juices during cutting. This chopping board from ZWILLING makes food preparation easier.
Ideal cutting board made of TPE plastic
Reversible
Features juice groove
Dishwasher-safe to 60 degrees
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The dish measures 16 cm in diameter, 22 cm long, 5 cm high and holds 0.4 l. Two practical handles on the sides makes it easy to work with. The cast-iron gratin dish from Staub requires little space for storing because their different sizes are stackable.
The practical kitchen utensil can be used on all standard cookers including induction hobs, and is ideal for a cooking oven-baked meals. With this premium gratin dish made of robust cast-iron steel that stores and evenly disperses heat, you can successfully prepare delicious gratin recipes.
Ideal for preparing and serving
Stackable
Easy-care and easy to clean
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
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Japanese chef knife handmade by Tojiro blacksmiths. Tojiro designs and builds several collections of chef knives at their shop in the Japanese city of Niigata, long known for its knife and tool making expertise. This Chef knife represents the pinnacle of their kitchen knives, hand-forged by a small team outside of the operations where many of their knives are produced. Handle of this japanese kitchen knife is made of striped ebony with buffalo horn. Blade is made of 21 layers Aogami steel. Tojiro handmade chef knife goes in wooden box.
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Cutting board made in Japan of italian olive wood. Oil applied. Due to the nature of wood, on board may be visible the colour variation, knots (fuses), cracks, holes etc. These are not defects. 370 × 150 × 20 mm
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